Wannunisilnai Pocha Hadaevong

An exhilarating combination of boiled pork belly cooked daily and two whole octopuses in grilled octopus stir-fry!

A variety of shellfish such as abalone, silk clam, and white clam, along with fresh vegetables, fish cake skewers, and knife-cut noodles?!

A combination of pork belly boiled for over 2 hours every day and crunchy bean sprouts! (Spicy and flavorful broth)

Five 40cm giant chicken skewers?!?! Incredible value!!

Five 40cm king chicken skewers?!?! Unbeatable value!!

The taste you had while standing on Rodeo Street in Jinju? With perilla leaves and perilla powder, it's an explosion of nuttiness! Spicy and sweet!

Is the spicy sea snail salad a menu item with poor value for money? Who says that? It passes in taste, value for money, and visual appeal!

Rich in pork and kimchi, simmered in bone broth! The perfect red kimchi stew, bubbling and simmering.

A spicy fish cake soup filled with white clams and mussels.

Originally, the taste of the meat is important in stews! (As my mother used to say) A true drinker's side dish!

Deliciously prepared short ribs with the bones trimmed for easy eating! If you're confident in your bone removal skills, we provide the bones~

Refreshing seafood knife noodles filled with white clams and mussels

A combination of hand-made tofu sourced from the market and stir-fried kimchi! If you don't know this taste, you're a spy! (Report spies to 113)

One is not enough for Jjapagetti... We'll cook two delicious servings for you! (Of course, with two fried eggs!!)