Pusser's Bar & Grille Ponte Vedra Beach Restaurant

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade

Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay

Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream

Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito

Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips

Traditional Hawaiian Poke with marinated diced Ahi Tuna, fresh greens and crispy wonton chips

Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli

A dozen oysters on the half shell; A half dozen oysters on the half shell

Fried grouper bites with tartar sauce

Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions

Rich cream, crab and sherry

Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews

Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction

Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing

with your choice of cheese

black bean and rice base with seasonal vegetables

Pimento cheese, bacon, onion rings with spicy ranch

char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese

with your choice of cheese

Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over rice

Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice

Served with roasted potatoes and fresh vegetables

Southwest seared Mahi or Grouper topped with firecracker slaw, pico de gallo and cheese. Served with tropical sticky rice, sour cream and sofrito

Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits

Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce

Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine

Your choice, served with tropical sticky rice and fresh vegetables. Blackened with cajun remoulade. Grilled with keylime aioli

Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice

Topped with miso sauce, and served with Jasmine rice and fresh vegetables

With soy ginger, wasabi aoli, Jasmine rice and fresh vegetables

Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes

Your choice, served with fresh vegetables. Blackened with Cajun remolade. Scallops Gruyere topped with bechamel and baked with Gruyere cheese

Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel

Vanilla

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry & POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade

Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay

Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream

Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito

Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips

Traditional Hawaiian Poke with marinated diced ahi tuna, fresh greens and crispy wonton chips

Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli

A dozen oysters on the half shell. A half dozen oysters on the half shell

Fried grouper bites with tartar sauce

Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions

Rich cream, crab and sherry

Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews

Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction

Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing

Cuban Black Bean or She Crab Soup

Garden Salad, Caesar Salad, or Pusser's Tropical Salad

Classic BLT, Turkey Club, Cuban Sandwich or Taco (see Taco section for choices, Grouper +$1)

with your choice of cheese

Pimento cheese, bacon, onion rings with spicy ranch

char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese

with your choice of cheese

Nueske's Applewood smoked bacon, lettuce, tomato, mayonnaise on sourdough bread

Shaved turkey, bacon, lettuce, tomato and mayonnaise on oat wheat bread

Fresh sliced deli ham, roasted pork, swiss cheese, pickles and mustard sour cream pressed on a Cuban roll

Grilled Chicken breast topped with bacon, fresh avocado and Monterey Jack cheese served on a toasted Kaiser roll

Bacon Jam, goat cheese, spinach, mayonnaise, brioche

Seared tuna steak, fresh spinach and wasabi aioli on a toasted brioche bun

Fried grouper bites, lettuce, tomato, onion, and cajun remoulade on a hoagie roll

Your choice of fresh Grouper served on a kaiser roll with lettuce and tomato. Grilled with key lime aioli. Blackened with cajun remoulade. Fried with tartar sauce

Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips

Lettuce, cheese, pico and spicy ranch

Marinated Ahi, sesame, green onions

Two flour tortillas filled with crispy firecracker shrimp, fresh cabbage and pico de gallo, served with tortilla chips

Southwest seared Mahi topped with firecracker slaw, pico de gallo and cheese. Served with tortilla chips and sofrito

topped with firecracker slaw, pico de gallo and cheese

A large fillet of North Atlantic Cod deep fried, with French fries and coleslaw

Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over Jasmine rice

Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone ground yellow grits

Topped with miso sauce and served with Jasmine rice and fresh vegetables

Grilled chicken breast and skewered jumbo shrimp brushed with garlic key lime butter, served with fresh vegetables and Jasmine rice

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel

Vanilla

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry & POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel

Vanilla

Miso Sauce

Tortilla Chips

Sweet Cream Dipping Sauce

Taro Chips

Chimichurri Sauce

Rum: Pusser's | Bourbon: Old Forester | Scotch: Monkey Shoulder; Vodka & Gin: New Amsterdam | Tequila: Camarena

Dobel Tequila | Grapefruit Juice | Club Soda | Lime

Mango Chili Rum | Coconut Rum | Pineapple | Lime

Traditional Hawaiian Poke, fresh greens and crispy wonton chips

Grab our Firecracker Shrimp. All day!

Enjoy half off wine bottles and Fried Grouper Bites all day!

1/2 lb. Chilled Shrimp with Cocktail Sauce all day

Enjoy Canyon Road Wine & Champagne from 9pm-11pm

Choose from New Amsterdam Vodkas (Orange, Lemon, Pink Whitney, Pineapple, Mango, Red Berry) & Gin - All Day!

Goombay Smash, Sangria & Mimosas

Mashed Potatoes & Gravy, Sweet Potato Casserole, Cranberry Relish, Green Bean Casserole, and Cornbread Stuffing

Creamy potato soup topped with crispy fried leeks

Topped with cinnamon creme fraiche

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender conch mixed with a homemade batter and served with Key Lime Aioli

Our award-winning, signature house recipe. Served with toasted Cuban bread and chips

Rich cream, crab and sherry

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Local tomatoes, fresh mozzarella and avocado topped with olive oil and sweet balsamic reduction

Sliced chilled jerk chicken, avocado, bacon, bleu cheese crumbles and tomato slices over gathered greens with your choice of dressing

Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw

Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice

Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce

Served with roasted potatoes and fresh vegetables

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits

Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine

Topped with miso sauce, and served with Jasmine rice and fresh vegetables

Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes

Crab, spinach, parmesan (6)

Vodka Sauce

Rice, seaweed salad, soy ginger & wasabi

Prosciutto, fontina, savory gravy, mashed potatoes and brussels sprouts

Jumbo scallops, shrimp, fish, white wine, basil & butter linguini

Fresh thyme comound butter, parm & truffle oil, pomme frittes & brussel sprouts

Bernaise, roasted potatoes & asparagus

Hot honey drizzle, jasmine rice & asparagus

Gulf Red grouper, crabmeat, asparagus, roasted potatoes & bernaise

Roasted potatoes & brussel sprouts

Cajun remoulade, mashed potatoes & brussel sprouts

Vodka Sauce

Crab, Spinach & Parmesan

Rice, Seaweed Salad, Soy Ginger & Wasabi

Jasmine Rice, Soy Ginger & Brussel Sprouts

Linguine, Shrimp, Scallops, Fish & Basil, in a White Wine Sauce

Jumbo Lump Crab, Bearnaise, Roasted Potatoes & Asparagus

Prosciutto, Fontina, Savory Gravy, Mashed Potatoes & Brussels Sprouts

Truffle Butter, Pomme Frites & Brussel Sprouts

Pork Belly, Chimichurri, Mashed Potatoes & Asparagus

Gulf Red Grouper, Crabmeat, Asparagus, Roasted Potatoes & Bearnaise

Cajun Remoulade, Mashed Potatoes & Brussel Sprouts

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade

Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay

Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream

Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito

Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips

Traditional Hawaiian Poke with marinated diced Ahi Tuna, fresh greens and crispy wonton chips

Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli

A dozen oysters on the half shell; A half dozen oysters on the half shell

Fried grouper bites with tartar sauce

Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions

Rich cream, crab and sherry

Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews

Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction

Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing

with your choice of cheese

black bean and rice base with seasonal vegetables

Pimento cheese, bacon, onion rings with spicy ranch

char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese

with your choice of cheese

Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over rice

Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice

Served with roasted potatoes and fresh vegetables

Southwest seared Mahi or Grouper topped with firecracker slaw, pico de gallo and cheese. Served with tropical sticky rice, sour cream and sofrito

Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits

Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce

Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine

Your choice, served with tropical sticky rice and fresh vegetables. Blackened with cajun remoulade. Grilled with keylime aioli

Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice

Topped with miso sauce, and served with Jasmine rice and fresh vegetables

With soy ginger, wasabi aoli, Jasmine rice and fresh vegetables

Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes

Your choice, served with fresh vegetables. Blackened with Cajun remolade. Scallops Gruyere topped with bechamel and baked with Gruyere cheese

Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge caramel

Vanilla

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade

Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay

Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream

Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito

Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips

Traditional Hawaiian Poke with marinated diced ahi tuna, fresh greens and crispy wonton chips

Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli

A dozen oysters on the half shell. A half dozen oysters on the half shell

Fried grouper bites with tartar sauce

Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions

Rich cream, crab and sherry

Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews

Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction

Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing

Cuban Black Bean or She Crab Soup

Garden Salad, Caesar Salad, or Pusser's Tropical Salad

Classic BLT, Turkey Club, Cuban Sandwich or Taco (see Taco section for choices, Grouper +$1)

with your choice of cheese

Pimento cheese, bacon, onion rings with spicy ranch

char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese

with your choice of cheese

Nueske's Applewood smoked bacon, lettuce, tomato, mayonnaise on sourdough bread

Shaved turkey, bacon, lettuce, tomato and mayonnaise on oat wheat bread

Fresh sliced deli ham, roasted pork, swiss cheese, pickles and mustard sour cream pressed on a Cuban roll

Grilled Chicken breast topped with bacon, fresh avocado and Monterey Jack cheese served on a toasted Kaiser roll

Bacon Jam, goat cheese, spinach, mayonnaise, brioche

Seared tuna steak, fresh spinach and wasabi aioli on a toasted brioche bun

Fried grouper bites, lettuce, tomato, onion, and cajun remoulade on a hoagie roll

Your choice of fresh Grouper served on a kaiser roll with lettuce and tomato. Grilled with key lime aioli. Blackened with cajun remoulade. Fried with tartar sauce

Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips

Lettuce, cheese, pico and spicy ranch

Marinated Ahi, sesame, green onions

Two flour tortillas filled with crispy firecracker shrimp, fresh cabbage and pico de gallo, served with tortilla chips

Southwest seared Mahi topped with firecracker slaw, pico de gallo and cheese. Served with tortilla chips and sofrito

topped with firecracker slaw, pico de gallo and cheese

A large fillet of North Atlantic Cod deep fried, with French fries and coleslaw

Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over Jasmine rice

Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone ground yellow grits

Topped with miso sauce and served with Jasmine rice and fresh vegetables

Grilled chicken breast and skewered jumbo shrimp brushed with garlic key lime butter, served with fresh vegetables and Jasmine rice

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge caramel

Vanilla

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge caramel

Vanilla

Miso Sauce

Tortilla Chips

Sweet Cream Dipping Sauce

Taro Chips

Chimichurri Sauce

Rum: Pusser's | Bourbon: Old Forester | Scotch: Monkey Shoulder; Vodka Gin: New Amsterdam | Tequila: Camarena

Dobel Tequila | Grapefruit Juice | Club Soda | Lime

Mango Chili Rum | Coconut Rum | Pineapple | Lime

Traditional Hawaiian Poke, fresh greens and crispy wonton chips

Grab our Firecracker Shrimp. All day!

Enjoy half off wine bottles and Fried Grouper Bites all day!

1/2 lb. Chilled Shrimp with Cocktail Sauce all day

Enjoy Canyon Road Wine Champagne from 9pm-11pm

Choose from New Amsterdam Vodkas (Orange, Lemon, Pink Whitney, Pineapple, Mango, Red Berry) Gin - All Day!

Goombay Smash, Sangria Mimosas

Mashed Potatoes Gravy, Sweet Potato Casserole, Cranberry Relish, Green Bean Casserole, and Cornbread Stuffing

Creamy potato soup topped with crispy fried leeks

Topped with cinnamon creme fraiche

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender conch mixed with a homemade batter and served with Key Lime Aioli

Our award-winning, signature house recipe. Served with toasted Cuban bread and chips

Rich cream, crab and sherry

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Local tomatoes, fresh mozzarella and avocado topped with olive oil and sweet balsamic reduction

Sliced chilled jerk chicken, avocado, bacon, bleu cheese crumbles and tomato slices over gathered greens with your choice of dressing

Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw

Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice

Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce

Served with roasted potatoes and fresh vegetables

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits

Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine

Topped with miso sauce, and served with Jasmine rice and fresh vegetables

Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes

Crab, spinach, parmesan (6)

Vodka Sauce

Rice, seaweed salad, soy ginger wasabi

Prosciutto, fontina, savory gravy, mashed potatoes and brussels sprouts

Jumbo scallops, shrimp, fish, white wine, basil butter linguini

Fresh thyme comound butter, parm truffle oil, pomme frittes brussel sprouts

Bernaise, roasted potatoes asparagus

Hot honey drizzle, jasmine rice asparagus

Gulf Red grouper, crabmeat, asparagus, roasted potatoes bernaise

Roasted potatoes brussel sprouts

Cajun remoulade, mashed potatoes brussel sprouts

Vodka Sauce

Crab, Spinach Parmesan

Rice, Seaweed Salad, Soy Ginger Wasabi

Jasmine Rice, Soy Ginger Brussel Sprouts

Linguine, Shrimp, Scallops, Fish Basil, in a White Wine Sauce

Jumbo Lump Crab, Bearnaise, Roasted Potatoes Asparagus

Prosciutto, Fontina, Savory Gravy, Mashed Potatoes Brussels Sprouts

Truffle Butter, Pomme Frites Brussel Sprouts

Pork Belly, Chimichurri, Mashed Potatoes Asparagus

Gulf Red Grouper, Crabmeat, Asparagus, Roasted Potatoes Bearnaise

Cajun Remoulade, Mashed Potatoes Brussel Sprouts

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry & POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade

Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay

Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream

Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito

Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips

Traditional Hawaiian Poke with marinated diced Ahi Tuna, fresh greens and crispy wonton chips

Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli

A dozen oysters on the half shell; A half dozen oysters on the half shell

Fried grouper bites with tartar sauce

Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions

Rich cream, crab and sherry

Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews

Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction

Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing

with your choice of cheese

black bean and rice base with seasonal vegetables

Pimento cheese, bacon, onion rings with spicy ranch

char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese

with your choice of cheese

Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over rice

Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice

Served with roasted potatoes and fresh vegetables

Southwest seared Mahi or Grouper topped with firecracker slaw, pico de gallo and cheese. Served with tropical sticky rice, sour cream and sofrito

Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits

Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce

Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine

Your choice, served with tropical sticky rice and fresh vegetables. Blackened with cajun remoulade. Grilled with keylime aioli

Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice

Topped with miso sauce, and served with Jasmine rice and fresh vegetables

With soy ginger, wasabi aoli, Jasmine rice and fresh vegetables

Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes

Your choice, served with fresh vegetables. Blackened with Cajun remolade. Scallops Gruyere topped with bechamel and baked with Gruyere cheese

Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel

Vanilla

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry & POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade

Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay

Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream

Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito

Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips

Traditional Hawaiian Poke with marinated diced ahi tuna, fresh greens and crispy wonton chips

Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli

A dozen oysters on the half shell. A half dozen oysters on the half shell

Fried grouper bites with tartar sauce

Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions

Rich cream, crab and sherry

Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews

Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction

Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing

Cuban Black Bean or She Crab Soup

Garden Salad, Caesar Salad, or Pusser's Tropical Salad

Classic BLT, Turkey Club, Cuban Sandwich or Taco (see Taco section for choices, Grouper +$1)

with your choice of cheese

Pimento cheese, bacon, onion rings with spicy ranch

char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese

with your choice of cheese

Nueske's Applewood smoked bacon, lettuce, tomato, mayonnaise on sourdough bread

Shaved turkey, bacon, lettuce, tomato and mayonnaise on oat wheat bread

Fresh sliced deli ham, roasted pork, swiss cheese, pickles and mustard sour cream pressed on a Cuban roll

Grilled Chicken breast topped with bacon, fresh avocado and Monterey Jack cheese served on a toasted Kaiser roll

Bacon Jam, goat cheese, spinach, mayonnaise, brioche

Seared tuna steak, fresh spinach and wasabi aioli on a toasted brioche bun

Fried grouper bites, lettuce, tomato, onion, and cajun remoulade on a hoagie roll

Your choice of fresh Grouper served on a kaiser roll with lettuce and tomato. Grilled with key lime aioli. Blackened with cajun remoulade. Fried with tartar sauce

Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips

Lettuce, cheese, pico and spicy ranch

Marinated Ahi, sesame, green onions

Two flour tortillas filled with crispy firecracker shrimp, fresh cabbage and pico de gallo, served with tortilla chips

Southwest seared Mahi topped with firecracker slaw, pico de gallo and cheese. Served with tortilla chips and sofrito

topped with firecracker slaw, pico de gallo and cheese

A large fillet of North Atlantic Cod deep fried, with French fries and coleslaw

Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over Jasmine rice

Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone ground yellow grits

Topped with miso sauce and served with Jasmine rice and fresh vegetables

Grilled chicken breast and skewered jumbo shrimp brushed with garlic key lime butter, served with fresh vegetables and Jasmine rice

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel

Vanilla

The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)

Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine

Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka

Original or Watermelon, Strawberry, Blueberry and Mango Flavors

Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple

Tito's Vodka, grape juice, ginger ale, and lime juice

Red wine, Blueberry Vodka, blueberry & POM® juice

A frozen mix of pineapple, coconut and rum. Topped with strawberry puree

Camarena Reposado tequila, blood orange, jalapeno, agave and lime

Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together

Pineapple/Watermelon/Peach

Black Cherry

A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream

A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream

Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt

Cappuccinno mousse, chocolate cookie crust, dark fudge topping

Cream cheese icing, pecans, and coconut

Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel

Vanilla

Miso Sauce

Tortilla Chips

Sweet Cream Dipping Sauce

Taro Chips

Chimichurri Sauce

Rum: Pusser's | Bourbon: Old Forester | Scotch: Monkey Shoulder; Vodka & Gin: New Amsterdam | Tequila: Camarena

Dobel Tequila | Grapefruit Juice | Club Soda | Lime

Mango Chili Rum | Coconut Rum | Pineapple | Lime

Traditional Hawaiian Poke, fresh greens and crispy wonton chips

Grab our Firecracker Shrimp. All day!

Enjoy half off wine bottles and Fried Grouper Bites all day!

1/2 lb. Chilled Shrimp with Cocktail Sauce all day

Enjoy Canyon Road Wine & Champagne from 9pm-11pm

Choose from New Amsterdam Vodkas (Orange, Lemon, Pink Whitney, Pineapple, Mango, Red Berry) & Gin - All Day!

Goombay Smash, Sangria & Mimosas

Mashed Potatoes & Gravy, Sweet Potato Casserole, Cranberry Relish, Green Bean Casserole, and Cornbread Stuffing

Creamy potato soup topped with crispy fried leeks

Topped with cinnamon creme fraiche

Sweet, fresh and crispy shrimp tossed in a chili cream sauce

Five large shrimp served with a gingered tomato chutney dipping sauce

Tender conch mixed with a homemade batter and served with Key Lime Aioli

Our award-winning, signature house recipe. Served with toasted Cuban bread and chips

Rich cream, crab and sherry

Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles

Romaine lettuce, herbed croutons and shredded Parmesan cheese

Local tomatoes, fresh mozzarella and avocado topped with olive oil and sweet balsamic reduction

Sliced chilled jerk chicken, avocado, bacon, bleu cheese crumbles and tomato slices over gathered greens with your choice of dressing

Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw

Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice

Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce

Served with roasted potatoes and fresh vegetables

Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits

Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine

Topped with miso sauce, and served with Jasmine rice and fresh vegetables

Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes

Crab, spinach, parmesan (6)

Vodka Sauce

Rice, seaweed salad, soy ginger & wasabi

Prosciutto, fontina, savory gravy, mashed potatoes and brussels sprouts

Jumbo scallops, shrimp, fish, white wine, basil & butter linguini

Fresh thyme comound butter, parm & truffle oil, pomme frittes & brussel sprouts