The Deck

Svedka clementine vodka, ginger beer, lime juice, mint

Reyka vodka, watermelon, cranberry-lime sour, mint, soda

Hendrick's gin, cucumber, shishito pepper lime sour, ginger beer, mint

Milagro silver tequila, agave nectar, ginger, cilantro

Sailor jerry's, strawberries, lemon sour, basil, soda

Rye whiskey, apricot marmalade peach bitters, lemon sour

grated horseradish, mignonette, lemon

sesame tahini, extra virgin lemon oil, chickpeas, warm pita flatbread

surf clams, razor clams, celery, potato, bacon

shaved radish, avocado, point reyes blue cheese, tomato, bacon red wine vinaigrette

olive oil poached yellow fin tuna, french baguette, radish sliced egg, root vegetable chips

asparagus, tomato, avocado, egg, louie dressing

mexican white shrimp, chorizo, avocado salsa verde, grilled scallions

herb crouton, shaved parmigiano-reggiano, roasted almonds caesar dressing

dungeness crab, bay scallops, shrimp, calamari, tortilla chips

Selection of Artisanal Cured meats and accompaniments

domestic & imported cheeses and accompaniments

quinoa and avocado salad, tomato-coriander vinaigrette

fennel saffron broth, portuguese linguica sausage crusty bread

vermont cheddar, danish fontina, nueske bacon, caramelized onions, rustic french bread, tomato soup

wild caught baja shrimp, tomato concasse, sicilian caper berries piquillo pepper sauce

aged vermont cheddar, nueske bacon, arugula, vine ripe tomato chipotle, brioche bun

english pea coulis, roasted chippolini onions oyster mushrooms

fresh corn pudding, artichokes, asparagus sugar snap pea vines

mussels, clams, scallop, daily fish, tomato-saffron broth

zucchini chorizo succotash spanish sherry-pimiento coulis

greater omaha angus, whipped yukon gold potatoes, creamed kale caramelized shallot and cabernet reduction

provencal vegetables, gaeta olives, basil pistou

Svedka clementine vodka, ginger beer, lime juice, mint

Reyka vodka, watermelon, cranberry-lime sour, mint, soda

Hendrick's gin, cucumber, shishito pepper lime sour, ginger beer, mint

Milagro silver tequila, agave nectar, ginger, cilantro

Sailor jerry's, strawberries, lemon sour, basil, soda

Rye whiskey, apricot marmalade peach bitters, lemon sour

grated horseradish, mignonette, lemon

sesame tahini, extra virgin lemon oil, chickpeas, warm pita flatbread

surf clams, razor clams, celery, potato, bacon

shaved radish, avocado, point reyes blue cheese, tomato, bacon red wine vinaigrette

olive oil poached yellow fin tuna, french baguette, radish sliced egg, root vegetable chips

asparagus, tomato, avocado, egg, louie dressing

mexican white shrimp, chorizo, avocado salsa verde, grilled scallions

herb crouton, shaved parmigiano-reggiano, roasted almonds caesar dressing

dungeness crab, bay scallops, shrimp, calamari, tortilla chips

Selection of Artisanal Cured meats and accompaniments

domestic imported cheeses and accompaniments

quinoa and avocado salad, tomato-coriander vinaigrette

fennel saffron broth, portuguese linguica sausage crusty bread

vermont cheddar, danish fontina, nueske bacon, caramelized onions, rustic french bread, tomato soup

wild caught baja shrimp, tomato concasse, sicilian caper berries piquillo pepper sauce

aged vermont cheddar, nueske bacon, arugula, vine ripe tomato chipotle, brioche bun

english pea coulis, roasted chippolini onions oyster mushrooms

fresh corn pudding, artichokes, asparagus sugar snap pea vines

mussels, clams, scallop, daily fish, tomato-saffron broth

zucchini chorizo succotash spanish sherry-pimiento coulis

greater omaha angus, whipped yukon gold potatoes, creamed kale caramelized shallot and cabernet reduction

provencal vegetables, gaeta olives, basil pistou

grated horseradish, mignonette, lemon

sesame tahini, extra virgin lemon oil, chickpeas, warm pita flatbread

surf clams, razor clams, celery, potato, bacon

shaved radish, avocado, point reyes blue cheese, tomato, bacon red wine vinaigrette

olive oil poached yellow fin tuna, french baguette, radish sliced egg, root vegetable chips

asparagus, tomato, avocado, egg, louie dressing

mexican white shrimp, chorizo, avocado salsa verde, grilled scallions

herb crouton, shaved parmigiano-reggiano, roasted almonds caesar dressing

dungeness crab, bay scallops, shrimp, calamari, tortilla chips

Selection of Artisanal Cured meats and accompaniments

domestic & imported cheeses and accompaniments

quinoa and avocado salad, tomato-coriander vinaigrette

fennel saffron broth, portuguese linguica sausage crusty bread

vermont cheddar, danish fontina, nueske bacon, caramelized onions, rustic french bread, tomato soup

wild caught baja shrimp, tomato concasse, sicilian caper berries piquillo pepper sauce

aged vermont cheddar, nueske bacon, arugula, vine ripe tomato chipotle, brioche bun

english pea coulis, roasted chippolini onions oyster mushrooms

fresh corn pudding, artichokes, asparagus sugar snap pea vines

mussels, clams, scallop, daily fish, tomato-saffron broth

zucchini chorizo succotash spanish sherry-pimiento coulis

greater omaha angus, whipped yukon gold potatoes, creamed kale caramelized shallot and cabernet reduction

provencal vegetables, gaeta olives, basil pistou

Svedka clementine vodka, ginger beer, lime juice, mint

Reyka vodka, watermelon, cranberry-lime sour, mint, soda

Hendrick's gin, cucumber, shishito pepper lime sour, ginger beer, mint

Milagro silver tequila, agave nectar, ginger, cilantro

Sailor jerry's, strawberries, lemon sour, basil, soda

Rye whiskey, apricot marmalade peach bitters, lemon sour

grated horseradish, mignonette, lemon

sesame tahini, extra virgin lemon oil, chickpeas, warm pita flatbread

surf clams, razor clams, celery, potato, bacon

shaved radish, avocado, point reyes blue cheese, tomato, bacon red wine vinaigrette

olive oil poached yellow fin tuna, french baguette, radish sliced egg, root vegetable chips

asparagus, tomato, avocado, egg, louie dressing

mexican white shrimp, chorizo, avocado salsa verde, grilled scallions

herb crouton, shaved parmigiano-reggiano, roasted almonds caesar dressing

dungeness crab, bay scallops, shrimp, calamari, tortilla chips

Selection of Artisanal Cured meats and accompaniments

domestic imported cheeses and accompaniments

quinoa and avocado salad, tomato-coriander vinaigrette

fennel saffron broth, portuguese linguica sausage crusty bread

vermont cheddar, danish fontina, nueske bacon, caramelized onions, rustic french bread, tomato soup

wild caught baja shrimp, tomato concasse, sicilian caper berries piquillo pepper sauce

aged vermont cheddar, nueske bacon, arugula, vine ripe tomato chipotle, brioche bun

english pea coulis, roasted chippolini onions oyster mushrooms

fresh corn pudding, artichokes, asparagus sugar snap pea vines

mussels, clams, scallop, daily fish, tomato-saffron broth

zucchini chorizo succotash spanish sherry-pimiento coulis

greater omaha angus, whipped yukon gold potatoes, creamed kale caramelized shallot and cabernet reduction

provencal vegetables, gaeta olives, basil pistou