Bonjuk Daegu Secheon Branch
본죽 대구세천점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
คะแนน
รีวิว
เมนู
A nutritious bowl made by boiling precious nutrient-rich mushrooms and a whole root of ginseng to create a deep and rich nourishing dish
A deeply nourishing bowl made by boiling precious reishi mushrooms and one root of ginseng, even more deeply and richly (twice the amount of reishi)
A delightful combination of savory eggs and spicy sesame sauce added to bouncy shrimp porridge
A fantastic harmony of fresh seafood risotto blended with refreshing rose sauce and topped with snowflake cheese
A nutritious beef and vegetable porridge, a steady seller at Bonjuk, and a delicious meeting of the flavors of jjajang loved by people of all ages and genders.
A surprising taste experience brought by the spicy fire chicken with a spicy and savory flavor and the smooth samgyetang
A representative nutritious porridge boiled with plenty of nutritious abalones
A representative nutritious porridge that invigorates the energy of a weak body with soft domestic chicken and a whole ginseng root
A spicy porridge with chewy octopus and crunchy kimchi harmoniously combined
Premium nutritious porridge where medicinal natural mushrooms and nutritious beef meet to create a more hearty meal
A nutritious porridge made by boiling plenty of beef and healthy ingredients, a nourishing food for the body
Nutritious porridge made with tender domestic chicken, abalone, and Korean ginseng root
A menu that preserves the pure flavor of red beans by boiling them in a traditional way
Nutritious porridge made by boiling beef and 7 kinds of vegetables to provide balanced nutrition
A porridge made with red crab from the legs to the body, creating a deep and rich delicacy
