Apollo's Bistro
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
ข้อมูลล่าสุด
บิสโทรอเมริกันสบาย ๆ ที่มีการปรับเปลี่ยนที่สร้างสรรค์
คะแนน
รีวิว
รูปภาพ
เมนู
Sushi grade tuna rolled in sesame seeds, seared and served with a sesame ginger dressing, spicy sriracha sauce and seaweed salad
Handmade artichoke cakes layered with spinach and smoked bacon paired with a roasted red pepper and basil coulis and creamy bechamel sauce
Marinated calamari floured and fried to order with a side of marinara sauce
Fried to order fresh potato chips, covered with bleu cheese crumbles, balsamic glaze, fresh tomatoes and basil olive oil
A rich creamy soup with sherry and pieces of lobster
Ask your server about today's soup specials
Mixed greens topped with caramelized walnuts, bleu cheese, mandarin oranges and dried cranberries served with a raspberry walnut dressing
Crisp romaine lettuce tossed in a creamy ceasar dressing, topped with fresh herb croutons and grated parmesan cheese
80/20 aged beef
8oz american kobe beef
Farm raised domestic lean
Mix of dark and white meat
Ground turkey, duck and chicken with cajun spices
Lettuce, tomato, onion. Extra cheddar $0.50, American $0.50, Swiss $0.50, Pepper jack $0.50, Bleu cheese $1, bacon $1
Bacon, mushroom & swiss
Bbq, bacon, fried onion wings and pepper jack
Cracked black pepper crust, bleu cheese and bacon
Sliced avocado, roasted red pepper & fresh spinach
Roasted turkey, baked ham, swiss and cheddar cheese, topped with smoked bacon slices. Served on a german pretzel roll with lettuce, tomato and a pickle spear
Smoked bacon, lettuce and tomato on toasted ciabatta bread with a pickle spear
Pulled chicken breast, grapes, almonds, pineapple and seasonings served with lettuce and tomato on a toasted ciabatta roll
Seasoned chicken breast grilled and served with bacon, swiss cheese, lettuce and tomato on a ciabatta roll with a pickle spear
Lightly battered basa with our home made remoulade sauce & french fries
Pepperoni, salami, prosciutto, sausage and marinara
Fresh tomato, roasted garlic, basil and fresh mozzarella cheese
Fresh spinach and artichoke hearts over white sauce and fresh mozzarella
Choose your sauce and toppings. (4 topping max recommended). Toppings: salami, sausage, pepperoni, bacon, spinach, tomato, sundried, tomato, mushroom, onions, olives, bleu cheese, mozzarella
Sushi grade tuna rolled in sesame seeds, seared and served with a sesame ginger dressing, spicy sriracha sauce and seaweed salad
Handmade artichoke cakes layered with spinach and smoked bacon paired with a roasted red pepper and basil coulis and creamy bechamel sauce
Marinated calamari floured and fried to order with a side of marinara sauce
Two back fin and lump claw crab meat crab cakes pan seared and served over artesian greens with our remoulade sauce
Home made potato chips topped with melted blue cheese, diced tomato, grated parmesan cheese, basil oil and balsamic glaze
A rich creamy soup with sherry and pieces of lobster
Ask your server about today's soup specials
House salad or caesar salad
Mixed greens topped with caramelized walnuts, blue cheese, mandarin oranges and dried cranberries served with a raspberry walnut dressing
Crisp romaine lettuce tossed in a creamy caesar dressing, topped with fresh herb croutons jand grated parmesan cheese
Cornmeal dusted basa with home-made remoulade sauce & french fries
8oz 80/20 aged beef
8oz american kobe beef
Farm raised domestic lean
Seasoned dark and white meat
Ground turkey, duck and chicken with cajun spices
Lettuce, tomato, onion. Extra: cheddar $0.50, American $0.50, Swiss $0.50, Pepper jack $0.50, Blue cheese $1, Bacon $1
Bacon, mushroom & swiss
Bbq, bacon, fried onion rings and pepper jack
Cracked black pepper crust, blue cheese and
Sliced avocado, roasted red pepper & fresh spinach
Choice cut beef cooked to order topped with herb butter. [Top it!! !- Grilled shrimp, lump crab, blue cheese & balsamic glaze
Sushi grade ahi-tuna pan seared rare or grilled to order. Tuna toppings: sesame seeds, blackened seasoning, caribbean jerk
Seared tiger shrimp in a hot mango butter sauce made with diced mango, tomato, red onion, fresh herbs and florida orange juice
Scaloppini chicken sauteed in a white wine butter sauce with lemon and capers
Scaloppini chicken breast topped with fresh mushrooms in a rich marsala wine & veal demi-glace sauce
Lump crab meat, tiger shrimp and cold water lobster with fresh tomatoes, baby spinach and mushrooms blended into a creamy rice risotto
