Sotgan Jangteo

The harmony of chewy mungtigi and odregi

Fresh meat from same-day slaughter with a chewy texture

Fresh chadol sashimi with a rich and chewy taste (there may be no or very little quantity available on Mondays)

A spicy hot pot with various vegetables, beef brisket, and handmade dough flakes.

A combination of Jjapaguri and Yukhoe

Beef tartare mixed with a special sauce (choice of raw egg or gochujang sauce)

The meeting of beef brisket and special cuts of beef Audreygi

A light hot pot made with various vegetables, beef, and beef intestines.

A combination of spicy chicken noodles and raw beef

Choice of 1) Soy sauce, seasoning / Stir-fried beef brisket seasoned with special sauce

Sotgan's chive pancake made with fresh vegetables and special ingredients