The Atlantic Bar & Grill

Crispy tater tots, breaded cheese curds and chunks of corned beef topped with homemade beef gravy.

Delicate, flaky filo pastry hand-filled with house-cured corned beef and sauerkraut and melted Swiss cheese. Served atop baby greens with a side of thousand island dressing.

Fresh chicken, hand-dipped and tossed in your choice of buffalo, bbq, teriyaki or sriracha sauce. Served with your choice of bleu cheese, ranch or jalapeño ranch dip.

Two seared, homemade crab cakes served with spicy aioli and lemon.

Served with a paprika sprinkle, carrots and celery.

Creamy cheese dip with nacho chips and celery sticks.

Crisp and meaty, tossed in your choice of buffalo, bbq, teriyaki or sriracha sauce. Served with your choice of bleu cheese, ranch or jalapeño ranch dip.

Fried golden and served with homemade jalapeno ranch dip.

Crispy chips topped with shepherd's pie filling, nacho cheese, green onions and sour cream.

Topped with melted cheddar and bacon.

Rich, chunky steak and bean chili with a spicy kick. Served with cheddar, sour cream and cornbread on the side.

With goat cheese, red onions, tomatoes, bacon and tangy balsamic.

Tossed in a light, soy-ginger vinaigrette.

Crisp romaine, caesar dressing, croutons and Parmesan cheese.

Crisp iceberg, fresh tomato and bacon and bleu cheese.

Iceberg and romaine topped with tender grilled chicken, cheddar and jack cheeses, fresh tomatoes and diced red onions.

With goat cheese, red onions, tomatoes, bacon and tangy balsamic.

Tossed in a light, soy-ginger vinaigrette.

Crisp romaine, caesar dressing, croutons and Parmesan cheese.

Crisp iceberg, fresh tomato and bacon and bleu cheese.

Iceberg and romaine topped with tender grilled chicken, cheddar and jack cheeses, fresh tomatoes and diced red onions.

Layer of house-braised corned beef topped with tangy sauerkraut, 1000 island dressing and melted Swiss cheese.

Atlantic cod fish filet had-dipped and fried to perfection. Served with slaw and tartar sauce.

Tender grilled roast beef in a soft turano roll with a smear of goat cheese, sweet caramelized onions and side horseradish.

Crisp bacon, cool lettuce and fresh tomato slice and mayo.

Seared pork belly slices, crisp lettuce, fresh tomato and a spicy sriracha mayonnaise on toasted white bread.

Meaty crab cake seared and topped with spicy aioli, crisp lettuce and fresh tomato slice on a toasted bun.

A thick slice of pure comfort food drizzled with guinness-BBQ sauce on a soft turano roll.

Plumb and tender grilled breast with crisp lettuce and fresh tomato on the side.

Dipping with melted Swiss, a fried egg, sriracha sauce and green onion topped with slices of crisp and seared pork belly.

The 1/2 lb. building block of all of burgers. Crisp lettuce, tomato slice and onion on side.

A blend of mushrooms, onions and brown rice with flavorful seasonings topped with greens and fresh tomato slices.

Crisp lettuce, tomato slice and onion on slide.

Topped with sweet caramelized onions, crisp bacon slices, lettuce and tomato slices with melted American cheese.

Stripped nude, no bread, patty-only with crisp lettuce, fresh tomato and sliced onion on side served with mum's token vegetable.

Topped with crispy fried onions.

Topped with house-braised corned beef, Swiss cheese and a bit of sauerkraut.

Pan-seared, farm raised filet served over a bed of soy-ginger slaw and mashed.

Seared imported fish sausages served over mashed potatoes topped with rich onion gravy and mum's token vegetable.

Tender, House-braised brisket, thick-cut cabbage, slices, potatoes and sweet carrots.

Savory dish layered with homemade mashed potatoes, seasoned ground beef blended with carrots and peas, more potatoes topped with shredded cheese and baked golden.

Atlantic cod fish filets hand dipped and fried to perfection. Served generously with thick-cut fries, coleslaw, tartar sauce and lemon wedges.

Seasonal sauteed veggies.