Raj Mahal

Chicken marinated in Indian yogurt sauce and grilled in a tandoor (charcoal oven).

Chicken marinated in Indian yogurt sauce and grilled in a tandoor (charcoal oven).

10 pieces of boneless tandoori chicken

Butter Chicken Curry + 1 Naan + 1 Rice + French Fries

Curry 2 (Chicken Tikka Masala, Shrimp Curry) + 2 Naan + 1 Rice + Salad

Vegetarian Curry 2 (Paneer Butter Masala, Chana Masala) + 2 Naan + 1 Rice + Salad

2 pieces of Tandoori Chicken, 4 pieces of Chicken Tikka, 2 pieces of Tandoori Lamb, 2 pieces of Tandoori Shrimp

2 pieces of lamb chops

6 pieces of king prawn

A smooth and savory curry with a tomato base and added cream.

A smooth yet slightly spicy curry made with a tomato base and onion base.

A very spicy curry made with a tomato base, onion base, and potatoes.

A sweet and creamy curry made with cashew nut cream and coconut cream.

A spicy curry made with a tomato base and onion base with spices.

A rich curry made with a tomato base and onion base.

Spicy curry made with a tomato base, onion base, and potatoes

A spicy curry made with a tomato base and strong spices.

A very spicy curry made with a tomato base and onion base, with potatoes added.

A smooth curry made with a tomato base and cream, featuring a mix of vegetables.

A spicy curry made with chickpeas in a tomato and onion base.

A spicy curry made with a tomato base, cauliflower, and potatoes.

A creamy curry made with a tomato base, milk cream, and homemade cheese.

A smooth and buttery curry made with cream and black lentils.

A curry made with a spinach base and homemade cheese, featuring a rich, mild, and slightly spicy flavor.

A curry made with a base of ground spinach, it has a nutty and mild flavor with a slight spiciness.

A curry made with a base of ground spinach, featuring a rich and mild flavor.

Korean-style rice

Indian-style rice

1 serving (2 pieces)

Grilled chicken and green salad