Honetsuki Dori Irodoriya Machida Main Store
骨付鳥 いろどりや 町田本店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
ร้านที่สามารถเพลิดเพลินกับ 'โบนสึคุโดริ' อาหารขึ้นชื่อของคางาวะ
คะแนน
รีวิว
รูปภาพ
เมนู
All-you-can-drink for 2 hours (last order 30 minutes before) *Seating is for 2 hours. Minimum order of 2 dishes per person is required. Glass change system. Extension: 660 yen per 30 minutes
This is a 10-course menu that includes our signature "chicken on the bone", Irodoriya's exquisite dishes, and dessert! This is our most popular course that allows you to enjoy both volume and alcoholic beverages. The restaurant is also available for private parties of 15 people or more!
This course includes Kagawa's specialty, "Konezuke Tori (chicken with bone)" and other Irodoriya's exquisite chicken dishes! The all-you-can-drink plan with draft beer is 4,000 yen including tax!
This is a dry sake that brings out the deliciousness of its refreshing and dry flavor. It has a crisp aroma and a new sensation. The clean taste offers an excellent smoothness.
This 'Ginjo Sake to Enjoy with Meals' is characterized by its beautiful and delicate flavor and gentle aroma. It glides smoothly down the throat, allowing you to taste the umami and acidity of the rice, along with a subtle aftertaste and sweetness.
A flavor that spreads with a sweet fruit aroma and the umami and richness of rice. The acidity tightens the overall profile, resulting in a clean, dry aftertaste.
With a soft and juicy flavor, the moment it enters your mouth, a crispy texture and meat juice spreads! Recommended for those who are trying bone-in chicken for the first time! *It takes about 15 to 20 minutes to cook.
It has a firm texture, and the more you chew, the richer the flavor spreads. *It takes about 15 to 20 minutes to cook.
Recommended item marinated in our special homemade sauce
Please enjoy with our secret delicious sauce and homemade tartar sauce.
This is a tempura made with chicken thigh that has a crispy coating and a juicy flavor inside.
Crispy Fried Cartilage
Please enjoy it dipped in chicken oil from the bone-in chicken!
Please choose either the parent or the chick. *It will take about 15 to 20 minutes to cook.
It takes about 15 to 20 minutes to be ready.
Bone-in chicken, today's appetizer, cabbage, salted rice ball, and a drink included in this great set! *This is a limited menu available during weekday dinner time.
