Jeremy's Farm to Table

Roasted sliced turkey, house-made cranberry sauce, cream cheese, NW walnuts, and organic lettuce

Organic spinach, cucumber, lettuce, tomato, onion, avocado, and your choice of cheese

Your choice of house sliced meat and cheese, topped with organic lettuce, tomato, and onion

Grilled tender chicken breast, romaine lettuce, parmesan cheese, tomato, onion, and Caesar dressing

House-made pesto, fresh mozzarella cheese, onion, tomato, and spinach

Grilled chicken breast, Swiss cheese, onion, tomato, lettuce, and garlic aioli

Fried chicken breast, ham, Swiss cheese, lettuce, tomato, onion, and garlic aioli

Roast turkey, nitrate free bacon, Swiss cheese, avocado, onion, tomato, lettuce, and garlic aioli

Corned beef, house-made Reuben sauce, sauerkraut, and Swiss cheese. Served on rye bread with a pickle garnish

Roast beef, grilled onions, mushrooms, Swiss cheese, and house-made horseradish aioli. Served with warm au jus

Tender chicken breast strips, hand breaded in gluten free flour. Served with organic hand-cut fries

Alaskan cod, hand breaded in gluten free flour. Served with organic hand-cut fries, lemon, and house-made tartar

Three GF tortillas with either grilled/fried Alaskan cod or Tiger Prawns with shredded cabbage, cilantro, lime, avocado, and drizzled crema. Served with house-made peach salsa

Slow roasted Angus Prime Rib, crispy onions, organic lettuce, tomato, and house-made horseradish aioli on Schiacciata. Served with au jus, horsey sauce, and your choice of side

Sautéed Portobello mushrooms in a pesto, sun dried tomato, and fresh basil cream sauce over a generous helping of penne pasta

An Italian style dish prepared with rich nitrate free bacon, egg, and our house-made garlic cream sauce. Served over a bed of fettuccine

Fettuccine noodles tossed in a creamy alfredo sauce that is house-made with parmesan, fresh garlic, and a splash of white wine

Slow roasted PNW Angus Prime Rib chunks with onions and Portobello mushrooms. Served over a bed of fettuccine pasta with a dollop of sour cream and freshly diced chives

Hazelnut and gluten free panko crusted NW Halibut fillet, topped with a hazelnut beurre blanc sauce. Served with Chef's choice starch and seasonal fresh vegetables

Tilton River Rainbow Trout, pan seared then drizzled with a citrus butter-wine sauce. Served with Chef's choice starch and seasonal fresh vegetables. "If you like Salmon, you'll love this."

Chef's choice seasonal preparation

12 oz. Choice PNW Angus Ribeye steak* topped with garlic compound butter. Served with Chef's choice starch and fresh seasonal vegetables

10 oz. Choice New York steak*, lightly seasoned and topped with crispy onions. Served with Chef's choice starch and fresh seasonal vegetables

Special for Fridays and Saturdays. Treat yourself to slow roasted PNW Angus Prime Rib* served with Chef's choice starch and fresh seasonal vegetables

Organic mixed greens, fresh cut tomatoes, radishes, and cucumbers. Served with your choice of dressing

Organic mixed greens, Kalamata olives, tomatoes, cucumbers, and onions. Tossed with our house-made garlic & herb vinaigrette and topped with local feta cheese

Romaine, shredded parmesan, and croûtons. Tossed with our house-made Caesar dressing

Sweet and tender organic baby spinach, onions, tomatoes, bacon pieces, and hard boiled eggs. Served with house-made berry vinaigrette

Organic mixed greens and baby spinach topped with grilled chicken, bacon, cherry tomatoes, bleu cheese, radishes, and hard boiled eggs. Served with your choice of dressing

Fresh kale massaged in our garlic & herb vinaigrette, topped with a marinated mixture of shredded beet, yam, and diced apple, craisins, sunflower seeds, and local feta cheese

Organic mixed greens and baby spinach topped with honey candied NW walnuts, craisins, onions, and apple slices. Topped with local feta cheese and your choice of dressing

A ½ pound seasoned, all natural, fresh, never frozen, PNW beef* patty with cheddar cheese, organic lettuce, tomato, onion, and garlic aioli Add nitrate free bacon for $4

A ½ pound seasoned hamburger* patty topped with grilled mushrooms, avocado, and aged Swiss cheese

A ½ pound hamburger* patty seasoned with Cajun spices topped with crumbled bleu cheese, house-made bacon jam, onion, tomato, lettuce, and garlic aioli

A Portobello mushroom cap seasoned and topped with Swiss cheese, onion, tomato, lettuce, and house-made pesto

Marinated chicken breast topped with nitrate free bacon, cheddar cheese, onion, tomato, lettuce, and ranch dressing

Kalama slider rolls served with onion, tomato, lettuce, and garlic aioli. Choose one: seasoned hamburger*, grilled chicken, or grilled / fried cod

A ½ pound seasoned PNW beef* patty stacked with cheddar cheese, bacon, fried onions, lettuce, tomato, house-made Cowboy Candy sweet jalapeno preserve and smothered in Jeremy's BBQ sauce

Garlic butter, fresh basil, roasted garlic, and a light sprinkling of fresh mozzarella cheese

Red sauce, fresh spinach, five cheese blend, bell peppers, mushrooms, onions, olives, and tomatoes

Pesto sauce, fresh basil, and Roma tomatoes topped with fresh mozzarella cheese and drizzled with a balsamic glaze

Red sauce, five cheese blend, pepperoni, ham, sausage, and bacon

Creamy garlic sauce, five cheese blend, chicken, bacon, onions, and tomatoes

Garlic oil, fresh spinach, local feta, Kalamata olives, cherry tomatoes, and a sprinkling of shredded parmesan

Honey mustard sauce, five cheese blend, grilled chicken, onions, tomatoes, cheddar cheese, cilantro and drizzled with Jeremy's BBQ sauce

Dill cream cheese sauce with capers, fresh spinach, five cheese blend, smoked Arctic Char, onions, and tomatoes

Creamy garlic sauce, fresh spinach, five cheese blend, slow roasted Prime Rib, seasonal mushrooms, onions, and a sprinkling of shredded parmesan

Red sauce, pepperoni, ham, sausage, onions, bell peppers, olives, and tomatoes

Organic hand-cut potatoes, fried to perfection

Choice of Kalama dinner rolls or sourdough

Gluten free hand breaded onions. Served with our house-made BBQ-Ranch dipping sauce

Gluten free fried calamari served with house-made roasted jalapeño dipping sauce

Gluten free deep fried white curds. Served with choice of dipping sauce

Our house-made hummus with local feta cheese, Mediterranean olives, seasonal vegetables, and warm pita bread

Baked, then deep fried and tossed with your choice of sauce: garlic parmesan, sweet chili, buffalo, habanero, house-made BBQ, sweet, and spicy habanero. Served with celery and dipping sauce

Toasted Kalama sourdough garlic bread topped with mozzarella. Served with Italian style salsa

May be ordered a la carte or added to any dessert

A fudge-style brownie with chocolate chips

Check with your server for selection and availability

Inquire about current variety

A rich and creamy decadent dessert

Silky smooth and delicious, with house-made walnut crust

Layered chocolate cake filled with coconut walnut frosting

Rich creamy custard topped with caramelized sugar

A ½ pound seasoned, all natural, fresh, never frozen, PNW beef* patty with cheddar cheese, organic lettuce, tomato, onion, and garlic aioli Add nitrate free bacon for $4

A ½ pound seasoned hamburger* patty topped with grilled mushrooms, avocado, and aged Swiss cheese

A ½ pound hamburger* patty seasoned with Cajun spices topped with crumbled bleu cheese, house-made bacon jam, onion, tomato, lettuce, and garlic aioli

A Portobello mushroom cap seasoned and topped with Swiss cheese, onion, tomato, lettuce, and house-made pesto

Marinated chicken breast topped with nitrate free bacon, cheddar cheese, onion, tomato, lettuce, and ranch dressing

Kalama slider rolls served with onion, tomato, lettuce, and garlic aioli. Choose one: seasoned hamburger*, grilled chicken, or grilled / fried cod

A ½ pound seasoned PNW beef* patty stacked with cheddar cheese, bacon, fried onions, lettuce, tomato, house-made Cowboy Candy sweet jalapeno preserve and smothered in Jeremy's BBQ sauce

Garlic butter, fresh basil, roasted garlic, and a light sprinkling of fresh mozzarella cheese

Red sauce, fresh spinach, five cheese blend, bell peppers, mushrooms, onions, olives, and tomatoes

Pesto sauce, fresh basil, and Roma tomatoes topped with fresh mozzarella cheese and drizzled with a balsamic glaze

Red sauce, five cheese blend, pepperoni, ham, sausage, and bacon

Creamy garlic sauce, five cheese blend, chicken, bacon, onions, and tomatoes

Garlic oil, fresh spinach, local feta, Kalamata olives, cherry tomatoes, and a sprinkling of shredded parmesan

Honey mustard sauce, five cheese blend, grilled chicken, onions, tomatoes, cheddar cheese, cilantro and drizzled with Jeremy's BBQ sauce

Dill cream cheese sauce with capers, fresh spinach, five cheese blend, smoked Arctic Char, onions, and tomatoes

Creamy garlic sauce, fresh spinach, five cheese blend, slow roasted Prime Rib, seasonal mushrooms, onions, and a sprinkling of shredded parmesan

Red sauce, pepperoni, ham, sausage, onions, bell peppers, olives, and tomatoes

May be ordered a la carte or added to any dessert

A fudge-style brownie with chocolate chips

Check with your server for selection and availability

Inquire about current variety

A rich and creamy decadent dessert

Silky smooth and delicious, with house-made walnut crust

Layered chocolate cake filled with coconut walnut frosting

Rich creamy custard topped with caramelized sugar

Two eggs*, organic homestyle potatoes, and toast. Add your choice of nitrate free meat (bacon, carved ham, or sausage patty)

A gluten free biscuit smothered in sausage gravy. Served with organic homestyle potatoes

Traditional corned beef hash with two eggs* and toast

Gluten free breaded cube steak and gravy with two eggs*, organic homestyle potatoes, and toast

Sliced ham, Swiss cheese, and pineapple in between two slices of French toast dusted with powdered sugar. Served with homestyle potatoes and housemade jam

Two gluten free buttermilk pancakes or crêpes. Choose from toppings: maple syrup and butter, warm fruit topping with sweet cream, or fresh seasonal fruit and whipped cream

Two gluten free crêpes filled with bananas, sweet cream, and hazelnut spread. Drizzled with chocolate, chopped walnuts, and whipped cream. Try it on French toast!

Three Kalama sourdough slices (sourdough, cinnamon, or chocolate). Choose from toppings: maple syrup and butter, warm fruit topping with sweet cream, or fresh seasonal fruit and whipped cream

Three eggs with your choice of cheese

Three eggs and your choice cheese, plus nitrate free bacon, diced ham steak, and house-made sausage

Three eggs, pork sausage, bell peppers, onions, mushrooms, and pepper jack cheese

Three eggs, hickory smoked Arctic Char, white cheddar cheese, spinach, tomatoes, onions, and capers

Three eggs, bacon, spinach, mushrooms, onions, and white cheddar cheese

Choose any omelet or scramble from the menu, wrapped in a warm tortilla. Served with homestyle potatoes, sour cream, and salsa. Price based on omelet / scramble selection plus $2

Bread choices include: House-made English Muffin Bread, Seed Lovers Wheat, White, Sourdough, Rye Swirl and gluten free options

Two eggs* prepared any way you like

Nitrate free bacon, carved ham, or house-made sausage patty

Roasted sliced turkey, house-made cranberry sauce, cream cheese, NW walnuts, and organic lettuce

Organic spinach, cucumber, lettuce, tomato, onion, avocado, and your choice of cheese

Your choice of house sliced meat and cheese, topped with organic lettuce, tomato, and onion

Grilled tender chicken breast, romaine lettuce, parmesan cheese, tomato, onion, and Caesar dressing

House-made pesto, fresh mozzarella cheese, onion, tomato, and spinach

Grilled chicken breast, Swiss cheese, onion, tomato, lettuce, and garlic aioli

Fried chicken breast, ham, Swiss cheese, lettuce, tomato, onion, and garlic aioli

Roast turkey, nitrate free bacon, Swiss cheese, avocado, onion, tomato, lettuce, and garlic aioli

Corned beef, house-made Reuben sauce, sauerkraut, and Swiss cheese. Served on rye bread with a pickle garnish

Roast beef, grilled onions, mushrooms, Swiss cheese, and house-made horseradish aioli. Served with warm au jus

Tender chicken breast strips, hand breaded in gluten free flour. Served with organic hand-cut fries

Alaskan cod, hand breaded in gluten free flour. Served with organic hand-cut fries, lemon, and house-made tartar

Three GF tortillas with either grilled/fried Alaskan cod or Tiger Prawns with shredded cabbage, cilantro, lime, avocado, and drizzled crema. Served with house-made peach salsa

Slow roasted Angus Prime Rib, crispy onions, organic lettuce, tomato, and house-made horseradish aioli on Schiacciata. Served with au jus, horsey sauce, and your choice of side

Sautéed Portobello mushrooms in a pesto, sun dried tomato, and fresh basil cream sauce over a generous helping of penne pasta

An Italian style dish prepared with rich nitrate free bacon, egg, and our house-made garlic cream sauce. Served over a bed of fettuccine

Fettuccine noodles tossed in a creamy alfredo sauce that is house-made with parmesan, fresh garlic, and a splash of white wine

Slow roasted PNW Angus Prime Rib chunks with onions and Portobello mushrooms. Served over a bed of fettuccine pasta with a dollop of sour cream and freshly diced chives

Hazelnut and gluten free panko crusted NW Halibut fillet, topped with a hazelnut beurre blanc sauce. Served with Chef's choice starch and seasonal fresh vegetables

Tilton River Rainbow Trout, pan seared then drizzled with a citrus butter-wine sauce. Served with Chef's choice starch and seasonal fresh vegetables. "If you like Salmon, you'll love this."

Chef's choice seasonal preparation

12 oz. Choice PNW Angus Ribeye steak* topped with garlic compound butter. Served with Chef's choice starch and fresh seasonal vegetables

10 oz. Choice New York steak*, lightly seasoned and topped with crispy onions. Served with Chef's choice starch and fresh seasonal vegetables

Special for Fridays and Saturdays. Treat yourself to slow roasted PNW Angus Prime Rib* served with Chef's choice starch and fresh seasonal vegetables

Organic mixed greens, fresh cut tomatoes, radishes, and cucumbers. Served with your choice of dressing

Organic mixed greens, Kalamata olives, tomatoes, cucumbers, and onions. Tossed with our house-made garlic herb vinaigrette and topped with local feta cheese

Romaine, shredded parmesan, and croûtons. Tossed with our house-made Caesar dressing

Sweet and tender organic baby spinach, onions, tomatoes, bacon pieces, and hard boiled eggs. Served with house-made berry vinaigrette

Organic mixed greens and baby spinach topped with grilled chicken, bacon, cherry tomatoes, bleu cheese, radishes, and hard boiled eggs. Served with your choice of dressing

Fresh kale massaged in our garlic herb vinaigrette, topped with a marinated mixture of shredded beet, yam, and diced apple, craisins, sunflower seeds, and local feta cheese

Organic mixed greens and baby spinach topped with honey candied NW walnuts, craisins, onions, and apple slices. Topped with local feta cheese and your choice of dressing

A ½ pound seasoned, all natural, fresh, never frozen, PNW beef* patty with cheddar cheese, organic lettuce, tomato, onion, and garlic aioli Add nitrate free bacon for $4

A ½ pound seasoned hamburger* patty topped with grilled mushrooms, avocado, and aged Swiss cheese

A ½ pound hamburger* patty seasoned with Cajun spices topped with crumbled bleu cheese, house-made bacon jam, onion, tomato, lettuce, and garlic aioli

A Portobello mushroom cap seasoned and topped with Swiss cheese, onion, tomato, lettuce, and house-made pesto

Marinated chicken breast topped with nitrate free bacon, cheddar cheese, onion, tomato, lettuce, and ranch dressing

Kalama slider rolls served with onion, tomato, lettuce, and garlic aioli. Choose one: seasoned hamburger*, grilled chicken, or grilled / fried cod

A ½ pound seasoned PNW beef* patty stacked with cheddar cheese, bacon, fried onions, lettuce, tomato, house-made Cowboy Candy sweet jalapeno preserve and smothered in Jeremy's BBQ sauce

Garlic butter, fresh basil, roasted garlic, and a light sprinkling of fresh mozzarella cheese

Red sauce, fresh spinach, five cheese blend, bell peppers, mushrooms, onions, olives, and tomatoes

Pesto sauce, fresh basil, and Roma tomatoes topped with fresh mozzarella cheese and drizzled with a balsamic glaze

Red sauce, five cheese blend, pepperoni, ham, sausage, and bacon

Creamy garlic sauce, five cheese blend, chicken, bacon, onions, and tomatoes

Garlic oil, fresh spinach, local feta, Kalamata olives, cherry tomatoes, and a sprinkling of shredded parmesan

Honey mustard sauce, five cheese blend, grilled chicken, onions, tomatoes, cheddar cheese, cilantro and drizzled with Jeremy's BBQ sauce

Dill cream cheese sauce with capers, fresh spinach, five cheese blend, smoked Arctic Char, onions, and tomatoes

Creamy garlic sauce, fresh spinach, five cheese blend, slow roasted Prime Rib, seasonal mushrooms, onions, and a sprinkling of shredded parmesan

Red sauce, pepperoni, ham, sausage, onions, bell peppers, olives, and tomatoes

Organic hand-cut potatoes, fried to perfection

Choice of Kalama dinner rolls or sourdough

Gluten free hand breaded onions. Served with our house-made BBQ-Ranch dipping sauce

Gluten free fried calamari served with house-made roasted jalapeño dipping sauce

Gluten free deep fried white curds. Served with choice of dipping sauce

Our house-made hummus with local feta cheese, Mediterranean olives, seasonal vegetables, and warm pita bread

Baked, then deep fried and tossed with your choice of sauce: garlic parmesan, sweet chili, buffalo, habanero, house-made BBQ, sweet, and spicy habanero. Served with celery and dipping sauce

Toasted Kalama sourdough garlic bread topped with mozzarella. Served with Italian style salsa

A ½ pound seasoned, all natural, fresh, never frozen, PNW beef* patty with cheddar cheese, organic lettuce, tomato, onion, and garlic aioli Add nitrate free bacon for $4

A ½ pound seasoned hamburger* patty topped with grilled mushrooms, avocado, and aged Swiss cheese

A ½ pound hamburger* patty seasoned with Cajun spices topped with crumbled bleu cheese, house-made bacon jam, onion, tomato, lettuce, and garlic aioli

A Portobello mushroom cap seasoned and topped with Swiss cheese, onion, tomato, lettuce, and house-made pesto

Marinated chicken breast topped with nitrate free bacon, cheddar cheese, onion, tomato, lettuce, and ranch dressing

Kalama slider rolls served with onion, tomato, lettuce, and garlic aioli. Choose one: seasoned hamburger*, grilled chicken, or grilled / fried cod

A ½ pound seasoned PNW beef* patty stacked with cheddar cheese, bacon, fried onions, lettuce, tomato, house-made Cowboy Candy sweet jalapeno preserve and smothered in Jeremy's BBQ sauce

Garlic butter, fresh basil, roasted garlic, and a light sprinkling of fresh mozzarella cheese

Red sauce, fresh spinach, five cheese blend, bell peppers, mushrooms, onions, olives, and tomatoes

Pesto sauce, fresh basil, and Roma tomatoes topped with fresh mozzarella cheese and drizzled with a balsamic glaze

Red sauce, five cheese blend, pepperoni, ham, sausage, and bacon

Creamy garlic sauce, five cheese blend, chicken, bacon, onions, and tomatoes

Garlic oil, fresh spinach, local feta, Kalamata olives, cherry tomatoes, and a sprinkling of shredded parmesan

Honey mustard sauce, five cheese blend, grilled chicken, onions, tomatoes, cheddar cheese, cilantro and drizzled with Jeremy's BBQ sauce

Dill cream cheese sauce with capers, fresh spinach, five cheese blend, smoked Arctic Char, onions, and tomatoes

Creamy garlic sauce, fresh spinach, five cheese blend, slow roasted Prime Rib, seasonal mushrooms, onions, and a sprinkling of shredded parmesan

Red sauce, pepperoni, ham, sausage, onions, bell peppers, olives, and tomatoes

May be ordered a la carte or added to any dessert

A fudge-style brownie with chocolate chips

Check with your server for selection and availability

Inquire about current variety

A rich and creamy decadent dessert

Silky smooth and delicious, with house-made walnut crust

Layered chocolate cake filled with coconut walnut frosting

Rich creamy custard topped with caramelized sugar

A ½ pound seasoned, all natural, fresh, never frozen, PNW beef* patty with cheddar cheese, organic lettuce, tomato, onion, and garlic aioli Add nitrate free bacon for $4

A ½ pound seasoned hamburger* patty topped with grilled mushrooms, avocado, and aged Swiss cheese

A ½ pound hamburger* patty seasoned with Cajun spices topped with crumbled bleu cheese, house-made bacon jam, onion, tomato, lettuce, and garlic aioli

A Portobello mushroom cap seasoned and topped with Swiss cheese, onion, tomato, lettuce, and house-made pesto

Marinated chicken breast topped with nitrate free bacon, cheddar cheese, onion, tomato, lettuce, and ranch dressing

Kalama slider rolls served with onion, tomato, lettuce, and garlic aioli. Choose one: seasoned hamburger*, grilled chicken, or grilled / fried cod

A ½ pound seasoned PNW beef* patty stacked with cheddar cheese, bacon, fried onions, lettuce, tomato, house-made Cowboy Candy sweet jalapeno preserve and smothered in Jeremy's BBQ sauce

Garlic butter, fresh basil, roasted garlic, and a light sprinkling of fresh mozzarella cheese

Red sauce, fresh spinach, five cheese blend, bell peppers, mushrooms, onions, olives, and tomatoes

Pesto sauce, fresh basil, and Roma tomatoes topped with fresh mozzarella cheese and drizzled with a balsamic glaze

Red sauce, five cheese blend, pepperoni, ham, sausage, and bacon

Creamy garlic sauce, five cheese blend, chicken, bacon, onions, and tomatoes

Garlic oil, fresh spinach, local feta, Kalamata olives, cherry tomatoes, and a sprinkling of shredded parmesan

Honey mustard sauce, five cheese blend, grilled chicken, onions, tomatoes, cheddar cheese, cilantro and drizzled with Jeremy's BBQ sauce

Dill cream cheese sauce with capers, fresh spinach, five cheese blend, smoked Arctic Char, onions, and tomatoes

Creamy garlic sauce, fresh spinach, five cheese blend, slow roasted Prime Rib, seasonal mushrooms, onions, and a sprinkling of shredded parmesan

Red sauce, pepperoni, ham, sausage, onions, bell peppers, olives, and tomatoes

Two eggs*, organic homestyle potatoes, and toast. Add your choice of nitrate free meat (bacon, carved ham, or sausage patty)

A gluten free biscuit smothered in sausage gravy. Served with organic homestyle potatoes

Traditional corned beef & hash with two eggs* and toast

Gluten free breaded cube steak and gravy with two eggs*, organic homestyle potatoes, and toast

Sliced ham, Swiss cheese, and pineapple in between two slices of French toast dusted with powdered sugar. Served with homestyle potatoes and housemade jam

Two gluten free buttermilk pancakes or crêpes. Choose from toppings: maple syrup and butter, warm fruit topping with sweet cream, or fresh seasonal fruit and whipped cream

Two gluten free crêpes filled with bananas, sweet cream, and hazelnut spread. Drizzled with chocolate, chopped walnuts, and whipped cream. Try it on French toast!

Three Kalama sourdough slices (sourdough, cinnamon, or chocolate). Choose from toppings: maple syrup and butter, warm fruit topping with sweet cream, or fresh seasonal fruit and whipped cream

Three eggs with your choice of cheese

Three eggs and your choice cheese, plus nitrate free bacon, diced ham steak, and house-made sausage

Three eggs, pork sausage, bell peppers, onions, mushrooms, and pepper jack cheese

Three eggs, hickory smoked Arctic Char, white cheddar cheese, spinach, tomatoes, onions, and capers

Three eggs, bacon, spinach, mushrooms, onions, and white cheddar cheese

Choose any omelet or scramble from the menu, wrapped in a warm tortilla. Served with homestyle potatoes, sour cream, and salsa. Price based on omelet / scramble selection plus $2

Bread choices include: House-made English Muffin Bread, Seed Lovers Wheat, White, Sourdough, Rye Swirl and gluten free options

Two eggs* prepared any way you like

Nitrate free bacon, carved ham, or house-made sausage patty

Roasted sliced turkey, house-made cranberry sauce, cream cheese, NW walnuts, and organic lettuce

Organic spinach, cucumber, lettuce, tomato, onion, avocado, and your choice of cheese

Your choice of house sliced meat and cheese, topped with organic lettuce, tomato, and onion

Grilled tender chicken breast, romaine lettuce, parmesan cheese, tomato, onion, and Caesar dressing

House-made pesto, fresh mozzarella cheese, onion, tomato, and spinach

Grilled chicken breast, Swiss cheese, onion, tomato, lettuce, and garlic aioli

Fried chicken breast, ham, Swiss cheese, lettuce, tomato, onion, and garlic aioli

Roast turkey, nitrate free bacon, Swiss cheese, avocado, onion, tomato, lettuce, and garlic aioli

Corned beef, house-made Reuben sauce, sauerkraut, and Swiss cheese. Served on rye bread with a pickle garnish

Roast beef, grilled onions, mushrooms, Swiss cheese, and house-made horseradish aioli. Served with warm au jus

Tender chicken breast strips, hand breaded in gluten free flour. Served with organic hand-cut fries

Alaskan cod, hand breaded in gluten free flour. Served with organic hand-cut fries, lemon, and house-made tartar

Three GF tortillas with either grilled/fried Alaskan cod or Tiger Prawns with shredded cabbage, cilantro, lime, avocado, and drizzled crema. Served with house-made peach salsa

Slow roasted Angus Prime Rib, crispy onions, organic lettuce, tomato, and house-made horseradish aioli on Schiacciata. Served with au jus, horsey sauce, and your choice of side

Sautéed Portobello mushrooms in a pesto, sun dried tomato, and fresh basil cream sauce over a generous helping of penne pasta

An Italian style dish prepared with rich nitrate free bacon, egg, and our house-made garlic cream sauce. Served over a bed of fettuccine

Fettuccine noodles tossed in a creamy alfredo sauce that is house-made with parmesan, fresh garlic, and a splash of white wine

Slow roasted PNW Angus Prime Rib chunks with onions and Portobello mushrooms. Served over a bed of fettuccine pasta with a dollop of sour cream and freshly diced chives

Hazelnut and gluten free panko crusted NW Halibut fillet, topped with a hazelnut beurre blanc sauce. Served with Chef's choice starch and seasonal fresh vegetables

Tilton River Rainbow Trout, pan seared then drizzled with a citrus butter-wine sauce. Served with Chef's choice starch and seasonal fresh vegetables. "If you like Salmon, you'll love this."

Chef's choice seasonal preparation

12 oz. Choice PNW Angus Ribeye steak* topped with garlic compound butter. Served with Chef's choice starch and fresh seasonal vegetables

10 oz. Choice New York steak*, lightly seasoned and topped with crispy onions. Served with Chef's choice starch and fresh seasonal vegetables

Special for Fridays and Saturdays. Treat yourself to slow roasted PNW Angus Prime Rib* served with Chef's choice starch and fresh seasonal vegetables

Organic mixed greens, fresh cut tomatoes, radishes, and cucumbers. Served with your choice of dressing

Organic mixed greens, Kalamata olives, tomatoes, cucumbers, and onions. Tossed with our house-made garlic & herb vinaigrette and topped with local feta cheese

Romaine, shredded parmesan, and croûtons. Tossed with our house-made Caesar dressing

Sweet and tender organic baby spinach, onions, tomatoes, bacon pieces, and hard boiled eggs. Served with house-made berry vinaigrette

Organic mixed greens and baby spinach topped with grilled chicken, bacon, cherry tomatoes, bleu cheese, radishes, and hard boiled eggs. Served with your choice of dressing

Fresh kale massaged in our garlic & herb vinaigrette, topped with a marinated mixture of shredded beet, yam, and diced apple, craisins, sunflower seeds, and local feta cheese

Organic mixed greens and baby spinach topped with honey candied NW walnuts, craisins, onions, and apple slices. Topped with local feta cheese and your choice of dressing

Organic hand-cut potatoes, fried to perfection

Choice of Kalama dinner rolls or sourdough

Gluten free hand breaded onions. Served with our house-made BBQ-Ranch dipping sauce

Gluten free fried calamari served with house-made roasted jalapeño dipping sauce

Gluten free deep fried white curds. Served with choice of dipping sauce

Our house-made hummus with local feta cheese, Mediterranean olives, seasonal vegetables, and warm pita bread

Baked, then deep fried and tossed with your choice of sauce: garlic parmesan, sweet chili, buffalo, habanero, house-made BBQ, sweet, and spicy habanero. Served with celery and dipping sauce

Toasted Kalama sourdough garlic bread topped with mozzarella. Served with Italian style salsa