Dalookmi

Woo Samgyeop and spicy iron plate jjukkumi served with 3 types of fondue (cheese fondue, corn cheese, egg fondue), and complimentary boiled yeonpotang in refreshing hwangtae broth. Awarded Excellence Prize at Incheon Metropolitan City Jung-gu Local Specialty Food Competition

Woojoo portion for 2 people (Iron plate spicy stir-fried octopus + Spicy fish roe stew + 3 kinds of fondue + Flying fish roe) + 2 King shrimp tempura + Self cheese fried rice

When you eat 3 servings of ujjusik and 3 fried shrimps, you can get udon noodles and self-stir-fried rice for only 100 won each.

Jjukkung 4 servings + Service Jjukkumi Seafood Stew + 4 King Shrimp Tempura + Self Cheese Fried Rice + Udon Side Dish + Half Moon Dumplings

You can experience a new taste with the crispy texture of tempura and the chewy texture of squid.

5 servings of Woojoo rice + Service Jukkumi Yeonpotang + 6 King Shrimp Tempura + Self Cheese Fried Rice x2 + Udon Side Dish + Half Moon Dumplings

An omelette that can neutralize the spicy taste and provides a popping texture in your mouth

Pork belly and spicy stir-fried octopus are served.

A spicy iron plate squid that you can enjoy easily at an affordable price.

Spicy stir-fried baby octopus and pork soup in refreshing yellow corvina broth for an even more refreshing taste