Yangyangmyeonog
양양면옥
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
สาขาร้านเส้นไข่ปลาคอดเป็นเมนูหลักเปิดใหม่
คะแนน
รีวิว
รูปภาพ
เมนู
This is a cold noodle dish with sliced pollock from the northern region of Gangwon Province. A harmony of savory sliced pollock and fish sauce.
The chewy noodles and the deep umami flavor of clear beef bone broth are exceptional.
A clean taste that coexists with sourness and spiciness, made with a special sauce mixed with fresh fruits and vegetables.
Delicious handmade dumplings made fresh in-store every day. Available in both uncooked/cooked packaging.
This is a delicious half serving of boiled pork made from Korean pork front leg meat.
A generous plate of delicious Korean pork shoulder.
Try a warm bowl of dumpling soup made with dumplings handmade in the store and 1++ beef bone broth~
Try a bowl of homemade pork bone soup made with clear and spicy broth!
