Trattoria & Bar Kuroneko
trattoria&bar 黒猫
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A casual course that includes popular appetizers, pasta, and dessert.
Using home-grown vegetables A course that includes popular appetizers, pasta, main dishes, and desserts.
Combination of home-grown vegetables and Italian regional cuisine A special lunch course featuring popular appetizers, pasta, main dishes, and dessert.
Combination of home-grown vegetables and Italian regional cuisine A special dinner course that includes popular appetizers, pasta, main dish, and dessert.
Combination of home-grown vegetables and Italian regional cuisine A special dinner course that includes popular appetizers, pasta, main dish, and dessert.
Reservations are for seats only. (We do not take a reservation deposit at the time of your visit.
We offer appetizers made with homegrown vegetables and seasonal ingredients. Assorted appetizers (for up to 2 people) - a plate to enjoy a little bit of popular appetizers for 1700 yen. Assorted prosciutto - enjoy a selection of prosciutto in the traditional Tuscan style for 1800 yen. Fresh fish carpaccio with seasonal fruits - a combination of seasonal fish and fruits for 1400 yen. Prosciutto and mozzarella cheese salad - a dish that balances sweetness and saltiness for 1500 yen. White fish and sweet potato paste - a gentle-tasting appetizer served with homemade bread toast for 800 yen. Prosciutto and coccorrì (fried bread) - a light snack for 800 yen. Three types of vegetable appetizers using homegrown vegetables for 800 yen. Focaccia - homemade bread for 200 yen. - Pasta: Pasta dishes based on Italian regional cuisine. Mozzarella and tomato sauce - classic tomato pasta for 1700 yen. Roman-style carbonara - the taste of authentic Rome for 1700 yen. Today's peperoncino - made with the day's ingredients for 1700 yen. Homemade potato gnocchi - with tomato sauce or cream sauce for 1700 yen. Cacio e pepe - a simple pasta with cheese and black pepper for 1700 yen. Gorgonzola cream rigatoni - rich cheese flavor for 1700 yen. Homemade bolognese with beef tendon - served with homemade tagliatelle for 2000 yen. Wagyu beef agnolotti dal plin - stuffed pasta from Italy for 2200 yen. - Meat dishes: Recommended for those who want a hearty meal. Tomato stew with tripe - a classic Italian stew for 1200 yen. Low-temperature roasted pork loin with seasonal vegetables and Tasmanian mustard for 2600 yen. Beef stew with red wine and black pepper - served with homemade vegetables for 2800 yen. Today's stew - please ask the staff for details. Prices are available at the store. - Desserts: A sweet dish perfect for after a meal. Chocolate cake - moist and rich for 700 yen. Today's dessert - contents change daily for 700 yen. - Pasta set: A casual set menu. Assorted appetizers + your choice of pasta + focaccia - enjoy a balanced meal for 2500 yen. - Tuscan course: *Reservation required. Tuscan course includes appetizers, two pasta dishes, a main dish, and dessert for 5500 yen. - Chef's choice course: *Reservation required. Chef's choice course includes three appetizers, two pasta dishes, a main dish, and dessert.
A classic drink that pairs well with meals: Beer (small bottle) 700 yen, Highball 600 yen, Homemade plum wine 700 yen. Cocktails: We also offer Italian-style cocktails. Spirits (Aperol / Campari) mixed with sparkling wine and soda water to create a classic Italian cocktail 1000 yen. Cassis Orange 700 yen, Campari Orange 700 yen, Ume Ginger 700 yen, Mimosa 700 yen, Cassis Ginger 700 yen. Sake: Sake that pairs well with food. Dassai 39 (120cc) fruity and elegant flavor 1400 yen. Katanosakura Junmai Ginjo (120cc) refreshing taste 1100 yen. Wine: We offer wines that pair well with Italian cuisine. Sparkling (glass) recommended for before meals or to toast 1000 yen. Red wine (glass) can be suggested to match your meal starting from 1000 yen. White wine (glass) recommended for fish dishes and appetizers starting from 1000 yen. Red and white wine (bottle) various selections available starting from 4000 yen. Orange wine available, please ask the staff for prices. Soft Drinks and Non-Alcoholic: Orange juice 700 yen, Grape juice 700 yen, Ginger ale 600 yen, Coffee recommended after meals 500 yen, Espresso 500 yen, Cafe latte 600 yen, Herbal tea 600 yen, Fragrant black tea 600 yen, Non-alcoholic beer 700 yen, Non-alcoholic sparkling.
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