Dokan

Rubbed with a specially blended salt and aged sufficiently. ♦ Accompanied by lettuce, grilled kimchi, seasoned green onions, and two types of dipping sauce.

A classic of grilled meat, 'Skirt Steak.' We have massaged in our original blended salt and aged it sufficiently. You can feel a strong umami flavor within a refreshing taste. Meatiness ◎♦ Accompaniments: Sanchu, grilled kimchi, seasoned green onions, two types of dipping sauce.

We have blended our original salt and massaged it in, allowing it to age sufficiently. We will serve it grilled to a golden color with rich fat. ♦ Accompanied by lettuce, grilled kimchi, seasoned green onions, and a special sauce for pork belly.

Choose from aged 'Samgyeopsal', 'Pork Skirt', or 'Golden Pork Belly Grilled One Slice'. ♦ Accompaniments: Sanchu, Grilled Kimchi, Seasoned Green Onion, Two Types of Dipping Sauce

Stir-fried with firm rice cooked for fried rice at the time of order. The surface is pleasantly crispy, while the center retains just the right amount of moisture, allowing you to enjoy the contrast in texture. A hearty fried rice with a ratio of 2 parts rice to 1 part minced meat. This dish enhances the satisfaction of your meal. *Available only for customers who order Samgyeopsal, Harami, or Pork Belly.* *The image is for two servings.* *This is the perfect amount to enjoy as a finishing dish, so we recommend ordering according to the number of people.*

We offer well-balanced samgyeopsal with lean and fatty meat. Please enjoy the taste that has been loved for over 15 years. ♦ Accompaniments: Sanchu, grilled kimchi, seasoned green onions, two types of dipping sauce.

A classic of grilled meat, 'skirt steak.' You can feel a strong umami flavor within its refreshing taste. Meatiness is excellent. Comes with side dishes: lettuce, grilled kimchi, seasoned green onions, and two types of dipping sauce.

We will serve it grilled to a golden color with rich and deep fat. ♦ Accompanied by lettuce, grilled kimchi, seasoned green onions, and a special sauce for pork belly.

Choose from 'Samgyeopsal', 'Pork Harami', or 'One Slice of Golden Pork Belly'. ♦ Accompanied by Sanchu, grilled kimchi, seasoned green onions, and two types of dipping sauce.

Stir-fried with firm rice cooked for fried rice at the time of order. The surface is pleasantly crispy, while the center retains just the right amount of moisture, allowing you to enjoy the contrast in texture. A hearty fried rice with a ratio of 2 parts rice to 1 part minced meat. This dish enhances the satisfaction of your meal. *Available only for customers who order Samgyeopsal, Harami, or Pork Belly.* *The image is for two servings.* *This is the perfect amount to enjoy as a finishing dish, so we recommend ordering enough for the number of people.

Born from the pursuit of a unique dish among many Korean restaurants, this original flavor has been loved and refined over time. Beef small intestine, rich in fat and collagen, is steamed and grilled with a special sauce, offering a delightful texture and rich umami flavor. *The photo shows a double serving.

Using the healthy Mios chicken, which is delicious to eat. The tender and juicy meat is coated with a special sweet and spicy sauce and grilled to a smoky finish. Spiciness ★★★☆☆ *Available for order from one serving.* *The photo is for two servings.*

Using the healthy Miso chicken, which is delicious to eat. The tender and juicy meat is coated with a special sweet and spicy sauce and grilled to a smoky finish. Spicy ★★★☆☆ *Available for order from one serving.* *The photo is for two servings.*

Tender and fluffy at low temperature. Please enjoy the freshly boiled bossam.

Cooked at low temperature until tender. Please enjoy the freshly boiled bossam.

Marinated in a sauce made with shiitake mushrooms, kelp, and bonito flakes for a rich flavor! Since it is lightly pickled, you can enjoy it like a salad. *The photo shows two pieces.

Using horse meat from the thigh, which is characterized by its light flavor. Combined the richness of special soy sauce with the sweetness and spiciness of fruit gochujang sauce. Please enjoy it with grilled seaweed.

Generously infused with beef broth and grilled to a crispy finish! Topped with plenty of seafood!

Generously infused with beef broth and grilled to a crispy finish! The aroma of green onions lingers as an aftertaste.

Generously infused with beef broth and grilled to a crispy finish!

Generously infused with beef broth and grilled to a crispy finish! Spicy ★★★☆☆

Generously infused with beef broth and grilled to a crispy finish!

Using starchy texture potatoes. Soft on the inside, crispy on the outside!

Chewy texture of sweet potato noodles. Stir-fried over high heat with plenty of vegetables, savory Korean soy sauce, and sesame oil.

Spicy★★★★☆

Spicy ★★★☆☆

Lightly seasoned, fluffy texture. Enjoy as a palate cleanser with Samgyeopsal.

This is cod chanja. Spicy ★★★☆☆

Spicy★★☆☆☆

Using healthy chicken, specifically Miosh chicken. We wanted you to truly experience the natural deliciousness of the chicken, so we limited the ingredients and seasoning to the bare minimum. This is a heartfelt, warming, and deeply satisfying hot pot! *Orders start from two servings* For orders of two servings, we provide half a Miosh chicken.

A stew that originated from the Korean War. We have prepared Budae Jjigae that you can only taste at a restaurant confident in its Samgyeopsal. The deep spiciness stimulates your appetite! Spicy ★★★☆☆ *Orders from two servings.

Warm from the core of the body. Young chicken stuffed with ginseng, jujube, and glutinous rice, simmered slowly. *The photo shows two portions of 'half body'.

Spicy★★☆☆☆

Spicy★★☆☆☆

Spicy★★☆☆☆

Spicy★★☆☆☆

■Paid Option■ Triple Seafood Increase 200 yen Cheese 200 yen Spicy★★★★☆

■Paid options■ Mentaiko 200 yen, Bulgogi 390 yen

■Paid Options■ Mentaiko 200 yen Cheese 200 yen Bulgogi 390 yen

This is Yukgaejang, proud of its 'deep spiciness' made with beef, beef broth, and beef fat. Spiciness ★★★☆☆

This Yukgaejang is proud of its 'deep spiciness' made with beef, beef broth, and beef fat. Spiciness ★★★☆☆

Yukgaejang that is 'not spicy'. A hearty soup made with beef, namul, and beef broth.

Yukgaejang ramen that is 'not spicy'. A hearty soup made with beef, namul, and beef broth.

This is a kimbap filled with plenty of ingredients such as pork soboro, kimchi, and burdock. Please wear gloves, mix well, and enjoy with Korean seaweed.