Tobonge Daluk Chunnam Tanjin Soochon

[Pickled radish, salt provided as standard]

[Mustard sauce provided as standard] Signature menu

[A steady seller menu with sweet and spicy seasoning]

[Pickled radish is provided as a standard]

The special green onion chicken sauce combined with fresh green onion strips creates a delightful spicy flavor.

The spiciness of garlic and chili oil is complemented by a tangy sweetness, perfectly capturing the flavor of Chinese Sichuan-style spicy fried chicken.

A popular menu item with a sweet sauce and Cheongyang peppers, offering a delightful combination of sweetness and a subtle spiciness.

Is it galbi or whole chicken? The harmony of savory galbi-flavored seasoning and chicken meat creates a fantastic chicken dish.

[Highly recommended for those who love spicy flavors, with a spicy sauce that has a smoky taste.]

[A delicious product with generous king prawns wrapped in crispy tempura]

[Once you taste the spicy broth, you'll be addicted and keep coming back for more Soup Tteokbokki]

[The best side dish to enjoy with fresh seafood and a cool broth]

[A rich fish cake soup made with carefully selected premium handmade fish cakes]

[Made with domestic chicken breast, crispy on the outside and moist on the inside]