Roasted Pub and Eatery
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
อาหารพับสร้างสรรค์และพิซซ่าอบไม้
คะแนน
รีวิว
รูปภาพ
เมนู
9" Pie available from 11-2pm. Includes a free soda or coffee
choice of red sauce or garlic oil, shredded mozzarella, one topping
red sauce, shredded mozzarella, bacon, pepperoni, sausage
sun-dried tomato pesto, artichoke hearts, pine nuts, fresh basil, fresh mozzarella
tangy red sauce, bison, bacon, shredded mozzarella, cherry tomatoes, pickles, red onions
general tso sauce, shredded mozzarella, chicken, broccoli, almonds, pineapple, fresh cilantro
Spicy adobo sauce, shredded mozzarella, chorizo sausage, smoked gouda, roasted red pepper, jalapeños, hot sauce
BBQ sauce, shredded mozzarella, chicken, smoked gouda, red onion, fresh cilantro
garlic oil, tomatoes, fresh mozzarella, fresh basil
garlic oil, fresh mozzarella, prosciutto, parmesan, lemon-dressed baby arugula
garlic oil, chicken, roasted red peppers feta, kalamata olives, cherry tomatoes, shredded mozzarella
fresh PEI mussels, tomatoes, garlic, and basil in a white wine broth, served with crostini
skillet with pepper jack cheese, artichoke hearts, spinach, and shaved parmesan, served with crostini
skillet with melted cheese, jalapeños, dill pickle, served with house-made pretzel bread
tomatoes, basil, garlic, olive oil, parmesan, kalamata olives, crostini
choice of: red sauce and mozz. general tso and mozz. diablo and gouda, bbq and gouda, and sliced bread
selection of cheese, dried fruit, pickles and nuts, served with crostini
greens, cherry tomatoes, cucumber, carrots, red onions, sunflower seeds
romaine lettuce, cherry tomatoes, croutons, caesar dressing, parmesan
baby arugula, dried apricots, carrots, feta, toasted almonds, red onion, dijon vinagrette
mixed greens, grilled portobello mushroom, red beets, golden beets, goat cheese, raspberry vinaigrette
baby kale, quinoa, bacon, cranberries, candied walnuts, maple vinaigrette
corned beef, sauerkraut, ryebread, thousand island dressing, provolone
organic chicken breast, bacon, tomato slice, onions, romaine lettuce, honey mustard, ciabatta bun
grilled to medium, smoked cheddar, bacon, mixed greens, tomato, red onion, roasted garlic aioli, ciabatta bun
grilled portobello mushroom, mixed greens, tomato, red onion, basil aioli, ciabatta bun
shaved rib eye, provolone cheese, sauteed onion, sauteed mushrooms, french bread, au jus
grilled to medium, served with apple, cranberry, apricot chutney
hand-cut certified angus beef ribeye marinated with garlic, salt, pepper, and fresh herbs
hand-cut certified angus beef filet served with a charred green onion compound butter
pan-fried and served with a lemon caper dill aioli
bay scallops, shrimp, penne pasta, cream sauce, cherry tomatoes served with grilled crostini
fresh market salmon, honey bourbon glaze, dill spring
every thursday-saturday night
3oz bison patty, cheddar cheese, fries
penne pasta in creamy cheese sauce
red sauce, shredded mozzarella, choice of topping