Old Yard

If you don't eat seaweed soup in Yangyang, you'll feel regret. A hearty and spicy local hangover soup made with natural mussels from Gangwon-do.

Bibimbap with natural seop (mussels), clean green mussels, and young leafy vegetables mixed with a special sauce, packed with nutrition.

Tofu made with 100% domestic soybeans, crafted in a cauldron with a 30-year tradition, and grilled with perilla oil and sancho oil.

Nutritional food of haenyeo - boiled pork head meat, boiled green mussels, and seasoned pollock salad.