ST. ALi Coffee Roasters

For milk coffee. Orthodox: Our go-to signature blend for all milk-based coffees. Flavours: Apple Jam, Fudge, Milk Choc.

For black coffee. Our daily black coffee pick. Maybe a blend or a single? Either way, it'll hit the spot.

Served black or with your choice of milk

Three espressos featuring our single origin selection and our feels good blend.

Selection of St. Ali approved coffee served three ways: Flat White, Espresso Filter.

Lemongrass Ginger, Green Korean Sencha, Peppermint, English Breakfast, Earl Grey, Chai

Biscoff syrup, orthodox double shot milk, cold milk foam, crushed Biscoff, chocolate shavings

Espresso, house-made earl grey orange syrup, lavender syrup, choice of milk

Espresso, coconut, chocolate, caramel raspberry syrups, choice of milk

Double espresso, vanilla syrup, Kirks cream soda, cherry garnish

Blueberry puree, lemon syrup, milk, coffee whipped cream

Fig syrup, thickened cream, cold brew, honey

Matcha made matcha, strawberry puree, cold milk foam, crushed dehydrated strawberries

Mezcal, sherry, St. Ali coffee liqueur, white crème de cacao, Turkish tobacco bitters, orange bitters

Australia's favorite malt drink; Milo, Jack's double choc ice cream milk

St. Ali espresso, Jack's vanilla ice cream milk

Bergamot raspberry iced tea, earl grey tea blend, six barrel raspberry lemon syrup

Sometimes, classic is best

Watermelon, pineapple, mint

Kale, capsicum, cucumber, celery, cos, apple, lemon

Beetroot, carrot, orange, apple

Raspberry lemonade, lemon, cola

Yuzu, cucumber, hibiscus rose

Classic, finger lime

House made granola, seasonal fruits, honey yoghurt

Textures of strawberries, burnt maple, basil

Poached nashi pear, brown butter ricotta, fresh honeycomb, lemon verbena, sourdough

Avocado, goat's curd, fermented cabbage powder, crispy kale sourdough

Grandma's ham, comte cheese custard, parsley, epi baguette

Poached egg, parsley pesto, crispy chickpeas, curry leaves, St. Ali chilli oil, focaccia

Poached salmon, herb cream cheese, crispy capers, pickled red onions, all seeds bagel

Creme fraiche, nduja, sourdough

Persimmon naan, poached eggs, herb labneh, pepita sunflower seeds, St. Ali chilli oil

Corn fritters, poached eggs, halloumi crumbs, sweetcorn salsa, kasundi, leaves

Two eggs your way on sourdough

Roasted bone marrow, egg yolk, chicharron, tabasco, focaccia

Deep fried, Korean chilli sauce, apple kohlrabi salad, lime

Chicken jamon ballotine, baby gem lettuce, house caesar dressing, parmesan custard, croutons, crispy chicken skin

Chilli soba noodles, seasonal mushrooms, roasted cashew nuts

Creamy lemon herb braised beans, silverbeet leek

Beef patty, house sauce, dill pickles, American cheese, iceberg lettuce, fries

Korean fried chicken, Korean chilli sauce, red cabbage slaw, mayo, fries

Fried mortadella, provolone, Dijon mustard, kewpie mayo, baguette

Fluffy pancake, Canadian maple butter, streaky bacon

Young Henrys x St. Ali Coffee Gin, Tonic, Four Pillars Distilled Orange Marmalade

The Traditional Way, with Grainshaker Rye Vodka

Young Henrys x St. Ali Coffee Gin, Dry Vermouth, Orange Bitters

St. Ali Coffee Liqueur, Grainshaker Rye Vodka, Orthodox Espresso

St. Ali Coffee Gin, Vermouth, Campari, St. Ali Coffee Liqueur

Less than 0.5% Alc.

For milk coffee. Orthodox: Our go-to signature blend for all milk-based coffees. Flavours: Apple Jam, Fudge, Milk Choc.

For black coffee. Our daily black coffee pick. Maybe a blend or a single? Either way, it'll hit the spot.

Served black or with your choice of milk

Three espressos featuring our single origin selection and our feels good blend.

Selection of St. Ali approved coffee served three ways: Flat White, Espresso & Filter.

Lemongrass & Ginger, Green Korean Sencha, Peppermint, English Breakfast, Earl Grey, Chai

Biscoff syrup, orthodox double shot milk, cold milk foam, crushed Biscoff, chocolate shavings

Espresso, house-made earl grey orange syrup, lavender syrup, choice of milk

Espresso, coconut, chocolate, caramel & raspberry syrups, choice of milk

Double espresso, vanilla syrup, Kirks cream soda, cherry garnish

Blueberry puree, lemon syrup, milk, coffee whipped cream

Fig syrup, thickened cream, cold brew, honey

Matcha made matcha, strawberry puree, cold milk foam, crushed dehydrated strawberries

Mezcal, sherry, St. Ali coffee liqueur, white crème de cacao, Turkish tobacco bitters, orange bitters

Australia's favorite malt drink; Milo, Jack's double choc ice cream & milk

St. Ali espresso, Jack's vanilla ice cream & milk

Bergamot raspberry iced tea, earl grey tea blend, six barrel raspberry lemon syrup

Sometimes, classic is best

Watermelon, pineapple, mint

Kale, capsicum, cucumber, celery, cos, apple, lemon

Beetroot, carrot, orange, apple

Raspberry lemonade, lemon, cola

Yuzu, cucumber, hibiscus & rose

Classic, finger lime

House made granola, seasonal fruits, honey yoghurt

Textures of strawberries, burnt maple, basil

Poached nashi pear, brown butter ricotta, fresh honeycomb, lemon verbena, sourdough

Avocado, goat's curd, fermented cabbage powder, crispy kale sourdough

Grandma's ham, comte cheese custard, parsley, epi baguette

Poached egg, parsley pesto, crispy chickpeas, curry leaves, St. Ali chilli oil, focaccia

Poached salmon, herb cream cheese, crispy capers, pickled red onions, all seeds bagel

Creme fraiche, nduja, sourdough

Persimmon naan, poached eggs, herb labneh, pepita & sunflower seeds, St. Ali chilli oil

Corn fritters, poached eggs, halloumi crumbs, sweetcorn salsa, kasundi, leaves

Two eggs your way on sourdough

Roasted bone marrow, egg yolk, chicharron, tabasco, focaccia

Deep fried, Korean chilli sauce, apple & kohlrabi salad, lime

Chicken & jamon ballotine, baby gem lettuce, house caesar dressing, parmesan custard, croutons, crispy chicken skin

Chilli soba noodles, seasonal mushrooms, roasted cashew nuts

Creamy lemon & herb braised beans, silverbeet & leek

Beef patty, house sauce, dill pickles, American cheese, iceberg lettuce, fries

Korean fried chicken, Korean chilli sauce, red cabbage slaw, mayo, fries

Fried mortadella, provolone, Dijon mustard, kewpie mayo, baguette

Fluffy pancake, Canadian maple butter, streaky bacon

Young Henrys x St. Ali Coffee Gin, Tonic, Four Pillars Distilled Orange Marmalade

The Traditional Way, with Grainshaker Rye Vodka

Young Henrys x St. Ali Coffee Gin, Dry Vermouth, Orange Bitters

St. Ali Coffee Liqueur, Grainshaker Rye Vodka, Orthodox Espresso

St. Ali Coffee Gin, Vermouth, Campari, St. Ali Coffee Liqueur

Less than 0.5% Alc.

For milk coffee. Orthodox: Our go-to signature blend for all milk-based coffees. Flavours: Apple Jam, Fudge, Milk Choc.

For black coffee. Our daily black coffee pick. Maybe a blend or a single? Either way, it'll hit the spot.

Served black or with your choice of milk

Three espressos featuring our single origin selection and our feels good blend.

Selection of St. Ali approved coffee served three ways: Flat White, Espresso & Filter.

Lemongrass & Ginger, Green Korean Sencha, Peppermint, English Breakfast, Earl Grey, Chai

Biscoff syrup, orthodox double shot milk, cold milk foam, crushed Biscoff, chocolate shavings

Espresso, house-made earl grey orange syrup, lavender syrup, choice of milk

Espresso, coconut, chocolate, caramel & raspberry syrups, choice of milk

Double espresso, vanilla syrup, Kirks cream soda, cherry garnish

Blueberry puree, lemon syrup, milk, coffee whipped cream

Fig syrup, thickened cream, cold brew, honey

Matcha made matcha, strawberry puree, cold milk foam, crushed dehydrated strawberries

Mezcal, sherry, St. Ali coffee liqueur, white crème de cacao, Turkish tobacco bitters, orange bitters

Australia's favorite malt drink; Milo, Jack's double choc ice cream & milk

St. Ali espresso, Jack's vanilla ice cream & milk

Bergamot raspberry iced tea, earl grey tea blend, six barrel raspberry lemon syrup

Sometimes, classic is best

Watermelon, pineapple, mint

Kale, capsicum, cucumber, celery, cos, apple, lemon

Beetroot, carrot, orange, apple

Raspberry lemonade, lemon, cola

Yuzu, cucumber, hibiscus & rose

Classic, finger lime

House made granola, seasonal fruits, honey yoghurt

Textures of strawberries, burnt maple, basil

Poached nashi pear, brown butter ricotta, fresh honeycomb, lemon verbena, sourdough

Avocado, goat's curd, fermented cabbage powder, crispy kale sourdough

Grandma's ham, comte cheese custard, parsley, epi baguette

Poached egg, parsley pesto, crispy chickpeas, curry leaves, St. Ali chilli oil, focaccia

Poached salmon, herb cream cheese, crispy capers, pickled red onions, all seeds bagel

Creme fraiche, nduja, sourdough

Persimmon naan, poached eggs, herb labneh, pepita & sunflower seeds, St. Ali chilli oil

Corn fritters, poached eggs, halloumi crumbs, sweetcorn salsa, kasundi, leaves

Two eggs your way on sourdough

Roasted bone marrow, egg yolk, chicharron, tabasco, focaccia

Deep fried, Korean chilli sauce, apple & kohlrabi salad, lime

Chicken & jamon ballotine, baby gem lettuce, house caesar dressing, parmesan custard, croutons, crispy chicken skin

Chilli soba noodles, seasonal mushrooms, roasted cashew nuts

Creamy lemon & herb braised beans, silverbeet & leek

Beef patty, house sauce, dill pickles, American cheese, iceberg lettuce, fries

Korean fried chicken, Korean chilli sauce, red cabbage slaw, mayo, fries

Fried mortadella, provolone, Dijon mustard, kewpie mayo, baguette

Fluffy pancake, Canadian maple butter, streaky bacon

Young Henrys x St. Ali Coffee Gin, Tonic, Four Pillars Distilled Orange Marmalade

The Traditional Way, with Grainshaker Rye Vodka

Young Henrys x St. Ali Coffee Gin, Dry Vermouth, Orange Bitters

St. Ali Coffee Liqueur, Grainshaker Rye Vodka, Orthodox Espresso

St. Ali Coffee Gin, Vermouth, Campari, St. Ali Coffee Liqueur

Less than 0.5% Alc.

For milk coffee. Orthodox: our go-to signature blend for all milk-based coffees. Flavour: apple jam, fudge, milk choc.

For black coffee. Our daily black coffee pick. Maybe a blend or a single? Either way, it'll hit the spot. Ask our crew for our current offering.

Served black or with your choice of milk

Three espressos featuring our single origin selection and our feels good blend.

All coffees are ST. ALi approved and selected by our head barista.

Ask our crew for our current offering.

Biscoff syrup, orthodox double shot, milk, cold milk foam, crushed Biscoff, chocolate shavings

St. Ali matcha, strawberry purée, cold milk foam, crushed dehydrated strawberries

Fig Syrup, Thickened Cream, Cold Brew, Honey

Unofficially the drink of the Australian Grand-Prix 2025, officially delicious. Chocolate orthodox espresso cream, orange juice

Milk washed cold brew, pomegranate syrup

Espresso cream, Blue Curaçao, Blueberry Syrup

Espresso Chocolate cream, Orthodox double espresso, chocolate syrup, your choice of milk (warm)

Hojicha banana cream, Hojicha banana syrup, your choice of milk (warm)

Lemongrass & Ginger, Green Korean Sencha, Peppermint, English Breakfast, Earl Grey, Chai

Milo, Jock's Double Choc Ice Cream & Milk

ST. ALi Espresso, Jock's Vanilla Ice Cream & Milk

Earl Grey & English Breakfast, Hibiscus & Pomegranate,

Watermelon, Pineapple, Mint

Kale, Capsicum, Cucumber, Celery, Cos, Apple, Lemon

Beetroot, Carrot, Orange, Apple

Raspberry Lemonade / Lemon / Cola

Yuzu / Cucumber / Hibiscus & Rose / Ginger & Lime / Pineapple & Pink Grapefruit

300ml / 750ml

Orange / Orange, Apple & Mango / Guava, Lime & Apple

Classic, finger lime

Young Henrys x St. Ali Coffee Gin, Tonic, Four Pillars Distilled Orange Marmalade

The Traditional Way, with Grainshaker Rye Vodka

St. Ali Coffee Liqueur, Grainshaker Rye Vodka, Orthodox Espresso

St. Ali Coffee Gin, Vermouth, Campari, St. Ali Coffee Liqueur

Less than 0.5% Alc.

Cheeky Tonic / Lively Tonic

Elan / Eclat

24 Havana's Sole Gin, Single Origin Cold Brew, Creme de Cassis, Lime Juice

Mezcal, sherry, St. Ali coffee liqueur, white crème de cacao, Turkish tobacco bitters, orange bitters

Whiskey, fig syrup, thickened cream, cold brew, honey (warm)

Gilbert infused yogurt, poached nashi pear, whey caramel, honey

Soft boiled egg, sesame mayo, miso butter, kimchi salt

Nduja crumb, creme fraiche, chives, sourdough

Luxurious open omlette, flaked smoked cod, thermidor sauce, grated parmesan, baguette

Creme fraiche, nduja, sourdough

Textures of strawberries, burnt maple, basil

House-made naan, poached eggs, herb labneh, pepita & sunflower seeds, St. Ali chilli oil

Herb leaf salad, Adelaide ham, poached egg, cottage cheese, potato rosti, Dijon mustard

Corn fritters, poached eggs, halloumi crumbs, sweetcorn salsa, kasundi, leaves

Sea urchin, poached eggs, brioche crouton, sea lettuce, samphire, yuzu hollandaise served with blinis

Fluffy pancake, Canadian maple butter, streaky bacon

Two eggs your way on sourdough

Slow braised short rib, mafaldine pasta, ricotta salata, gremolata

Toulouse sausage, black pudding, crispy bacon, yorkshire pudding, charcuterie sauce

Brown Butter, confit egg yolk

Crispy, smokey and sweet sugarloaf cabbage, basted in miso smoked butter, betal leaf, roasted peanuts

Roasted bone marrow on toast, crumbed lamb brains, crispy greens

Twiced baked spanner crab and gruyere souffle, thermidor sauce, parmesan crisp

Poached supreme chicken, foaming butter, salad leaves, house caesar dressing, parmesan crisp

Eye fillet 250g, potato crisps, charcuterie sauce

medium rare wagyu burger, house sauce, dill pickles, american cheese, lettuce, fries