Deseongsogopchang

Grilled makchang made from fresh, cleaned, and tenderized raw makchang, aged with a secret recipe.

Grilled large intestine made from fresh beef large intestine that has been washed and aged using a secret recipe.

Hot pot cooked with homemade broth.

A combination of grilled intestines, including gopchang, makchang, daechang, and yeomtong, served with mung bean sprouts, chives, and potatoes.