Penyonga Samsun main store
백년가 삼성본점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
คะแนน
รีวิว
เมนู
A special cut with a mild flavor and moderate marbling, featuring a chewy texture and rich juiciness.
A premium special cut of Hanwoo beef with rich juiciness and a tender texture, featuring marbling that blooms like white snowflakes.
Carefully selected domestic Gochang Pungcheon eel that can be enjoyed fresh without freezing, offering a soft and mild taste.
The eel is generously coated with a special seasoning sauce, allowing you to experience the unique mild flavor of the eel along with the taste of the seasoning.
A premium cut from the ribeye, aged to enhance the quality of the meat and the juiciness.
Selected Hanwoo fresh meat, allowing you to experience the original light and chewy umami flavor of ribeye.
Made only with chuck flap and rib eye, marinated and aged with a special sauce to experience high-quality flavor.
You can enjoy the tender and light Korean beef jeon with fresh seasoned green onion salad.
Hanwoo beef tartare, prepared using a special method from a century-old family, highlights the tenderness and mild flavor of raw beef.
Hanwoo beef sashimi with a chewy and mild flavor, carefully selected from the Hampyeong Hanwoo farm.
1 Barley Grilled Fish + Stone Pot Rice + Beef Brisket Soybean Paste Stew + Special Side Dishes
Braised short ribs + Beef brisket soybean paste stew + Special side dishes
Korean Beef Bulgogi Hot Pot + Stone Pot Rice + Special Side Dishes
Soy Sauce Marinated Ribs + Stone Pot Rice + Beef Brisket Soybean Paste Stew + Special Side Dishes
Korean Beef Sirloin + Stone Pot Rice + Special Side Dishes
