Namdoboguk Namwiryok
남도복국 남위례역점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
สัมผัสความเป็นต้นตำรับของอาหารปลาที่วรี
จุดแนะนำ
คะแนน
รีวิว
เมนู
Steamed pufferfish dish with spicy special seasoning and crunchy bean sprouts, along with seafood.
Set composition - Pufferfish Soup + Pufferfish Bulgogi + Pufferfish Fried + Pufferfish Skin Salad ※ True Pufferfish 32,000 won, Mackerel Pufferfish 27,000 won, Milky Pufferfish 25,000 won
Spicy flavor with the texture of pufferfish, the strongest dish of pufferfish cuisine
A new menu item that perfectly matches your taste for drinking snacks
A savory and light fish pancake made with yellow pufferfish meat. It's delicious when served with seasoned minari (water celery).
A salad dish with a sweet and sour spicy sauce, chewy pork skin, and glutinous thin noodles. Recommended as a drinking snack.
Soft texture and mild broth flavor, recommended menu from Namdo Fish Soup
A refreshing taste that is excellent for hangover relief and alcohol decomposition enzymes, a popular menu item in Namdo.
A representative dish made by a master of Namdo Bokguk, featuring a cool and deep broth flavor.
Crispy texture that you can't stop once you taste it, beloved by everyone, Deep-fried Fish (4 pieces for 9000 won, 8 pieces for 18000 won)
A dish of rich collagen and a harmonious sweet and sour seasoning, famous for its taste.
Thick loin pork cutlet generously topped with secret sauce
