Daejang Yuk Main Branch

200g each of pork belly, pork jowl, and neck meat

Grade 1 or higher Korean beef

Grade 1 or higher sirloin sashimi

Thickly sliced pork belly

Marbling that looks like a thousand layers, pork jowl

Tender and savory sliced pork neck

Highly recommended for its chewy texture

Thick and savory skin marinated in a soy sauce base for 24 hours with deep cuts

Rich broth, universally loved, truly delicious cold noodles

Can be eaten to relieve a hangover after drinking

Pork kimchi fried rice served on a hot plate topped with 100% mozzarella cheese!

If it's not tasty, we serve it for free JMT

Grapefruit syrup is made directly from fresh fruit.