Sujak Gwangju Sangmu Branch

Yukhoe Bibim Noodles + Handmade Blue Highball 2 Glasses

A harmonious blend of savory yukhoe seasoned with special hot pepper sauce and spicy bibimmyeon

Octopus and bean sprout cold salad with a spicy mustard sauce for a refreshing and satisfying dish

Skewers with chicken, chicken neck, seasoned chicken, chicken skin, gizzard, asparagus pork belly, enoki mushroom pork belly, and gingko nuts

Marinated boneless chicken stew + 2 glasses of premium Jinro lemon highball

Beef brisket hot pot + 2 glasses of premium Jinro lemon highball

Spicy squid kalbi bibimbap + Handmade Hong Highball 2 glasses

Spicy and sweet kalguksu bibim noodles with a whole squid on top

A delicacy of moistly grilled mackerel topped with a spicy sauce to tantalize the taste buds

Spicy and sweet rice cakes topped with savory sliced cheese and crispy fried fish cake slices

Boneless chicken thigh meat mixed with black sesame seeds, providing a unique crispy texture and nutty flavor.

A dish where flat dumplings are wrapped in warm soy sauce braised chicken

Handcrafted flower beef tartare with a special chili sauce, served with fried rice paper to resemble a flower

A signature dish enjoyed with chewy yukhoe in spicy sauce and savory gimbap with sesame oil

A perfect combination of savory boiled pork belly, deliciously stir-fried kimchi, and warm tofu