Yasai no Ousama Yoga

We accept messages tailored for various occasions such as birthdays, anniversaries, and welcome or farewell parties. For online reservations, please be sure to include the message content in the remarks section. For phone reservations, please convey the message directly to the staff. *The dessert is sized for one person. *You can use a special coupon for reservations made by the day before!

Uses kale, mizuna, pea shoots, sprouts, red mustard greens, mustard, red bell pepper, yellow bell pepper, purple cabbage, carrots, and more. This salad is highly recommended for those who want to eat a lot of vegetables, topped with nuts and cheese.

Uses kale, mizuna, pea shoots, sprouts, red mustard greens, mustard, red bell pepper, yellow bell pepper, purple cabbage, carrots, and more. This salad is highly recommended for those who want to eat a lot of vegetables, topped with nuts and cheese.

This salad is made with plenty of nutrient-rich organic kale, often referred to as the 'king of vegetables.' How about replenishing your calcium, vitamins, and dietary fiber, which are often lacking, with this salad?

This salad is made with plenty of nutrient-rich organic kale, often referred to as the 'king of vegetables.' How about supplementing your diet with calcium, vitamins, and dietary fiber that may be lacking, through this salad?

This is a vitamin-packed salad with plenty of seasonal fruits and avocado combined with a salad of 10 types of vegetables. It is the perfect dish for beauty and health.

This is a nutrient-rich and hearty salad made with kale, known as the 'king of vegetables', grilled chicken marinated in lemon and herbs, avocado, and broccoli. You can get 44.3g of protein in one serving.

This is a refreshing Caprese with Burrata Mozzarella (Buffalo Mozzarella Cheese) paired with Shine Muscat grapes. It has a good balance of saltiness and sweetness.

A luxurious combination of Burrata (Buffalo Mozzarella) and Spanish cured ham 'Jamón Serrano'. A perfect appetizer for wine.

This is a carpaccio lightly finished with several types of herbs and spices. The fish varies depending on the season and the day's catch. Please feel free to ask the staff about today's fish variety.

A colorful assortment of over 10 types of seasonal vegetables. Enjoy the various textures and the deliciousness of the season.

A rich soup made with a whole organic onion from the contracted farmer Miyata Farm. This luxurious dish is enhanced by the rich flavor of the perfectly baked cheese.

A classic ajillo dish featuring the fragrant and firm Nagagoro maitake mushrooms, ripe mini tomatoes concentrated with the umami from Mr. Hata in Gunma Prefecture, shrimp, and mozzarella cheese.

A luxurious ajillo made with special jumbo mushrooms from Hasegawa Agricultural Products, slowly cooked in olive oil and garlic! This is a special menu item featuring the king of vegetables that you won't easily find at other restaurants.

Sautéed fragrant maitake mushrooms in butter for a savory and aromatic experience. Enjoy the original flavors and richness of the ingredients. This is the farmer's top recommendation for enjoying them. Your concept of maitake will change!

A pizza topped with fragrant maitake mushrooms and flavorful fresh shirasu, finished with a white sauce and enhanced with the flavor of garlic and perfectly baked cheese. Enjoy the rich yet light taste.

Thick shiitake mushrooms with a rich aroma from Miyano in Nagano Prefecture are sandwiched with Camembert cheese and deep-fried in a spicy batter that includes cheese. This dish pairs well with beer or white wine.

Carefully grilled organic onions from our contracted farmer [Miyata Farm], maximizing their sweetness. This dish offers a delightful aroma and a soft texture. The simple cooking method enhances the deliciousness of the ingredients to the fullest.

Delicious and safe special jumbo mushrooms from Hasegawa Agricultural Products, grown without pesticides or bleaching and can be eaten raw, are generously topped with cheese and baked to a golden brown in the oven. Please enjoy it with our homemade tomato sauce.

This is a classic Middle Eastern appetizer made by blending chickpeas into a smooth paste, adding tahini, lemon, and spices. Enjoy it generously spread on crispy toasted pumpkin bread.

Simple potato butter made with the sweet 'Kitakami' aged at ±0°C by Mr. Sugie from Gifu Prefecture.

These are fresh-style pickles made by marinating seasonal vegetables in a special marinade.

We made a paste from avocado and added onions and spices. You can enjoy it on crackers, or it pairs well with meat and vegetables, so please enjoy it as a sauce.

These are thinly cut fried potatoes that are coated on the surface, crunchy, and very popular among children.

This is a hearty omelette filled with plenty of seasonal vegetables. It is perfect as a starter.

Smooth mashed potatoes made with plenty of butter topped with cheese and baked in the oven until golden brown. This dish is very popular with children. Please enjoy it with additional baguette.

Homemade mashed potatoes topped with beef stew simmered until tender in demi-glace sauce, generously covered with cheese and baked in the oven.

Slowly cooked at low temperature, this is a tender bone-in chicken. Enjoy it with two types of sauces: onion yuzu soy sauce and garlic sauce.

Tender pork cooked to a pink color using low-temperature vacuum cooking, topped with a mixture of various herbs and baked to a fragrant finish.

The slowly braised beef is so tender that it falls apart with chopsticks. The depth of the red wine enhances the flavor. Served with homemade mashed potatoes, this plate offers a luxurious taste and a satisfying experience. Enjoy it with a baguette (2 pieces for 180 yen).

Grilled fatty trout salmon finished with a fragrant and rich porcini cream sauce containing five types of mushrooms. Served with smooth special mashed potatoes infused with butter aroma.

This product is available in limited quantities. [Choose from 3 types of sauce] 1. Demi-glace sauce 2. Refreshing grated onion yuzu sauce 3. Cheddar cheese & ripe tomato sauce +200 yen. We carefully select onions and carrots grown by organic or dedicated farmers. This hamburger is packed with one-third vegetables, making it nutritious and healthy while still allowing you to enjoy the deliciousness of the meat. It is the pride of the King of Vegetables. Please also enjoy our rich and aromatic mashed potatoes made in-house!

This product is available in limited quantities. [Choose from 3 types of sauce] 1. Demi-glace sauce 2. Refreshing grated onion yuzu sauce 3. Cheddar cheese & ripe tomato sauce +200 yen. In addition to 10 types of salad vegetables, you can also enjoy a very colorful wreath salad adorned with seasonal vegetables and fruits that change with the seasons!

This product is available in limited quantities. A whole paprika is stuffed with meat, baked slowly in the oven until the outside is tender and the inside is juicy.

This product is available in limited quantities. A whole bell pepper is stuffed with meat, baked slowly in the oven until the outside is tender and the inside is juicy. You can also enjoy a very colorful wreath salad adorned with 10 types of seasonal salad vegetables and seasonal fruits! Bell Pepper Hamburger without Flower Wreath 1,780 yen [Choose from 3 types of sauce] 1. Demi-glace sauce 2. Refreshing grated onion yuzu sauce 3. Cheddar cheese & ripe tomato sauce +200 yen

Carefully grilled selected Black Angus beef to maximize its juicy flavor. Enjoy this luxurious taste accompanied by a colorful array of fresh seasonal vegetables, highlighting the fragrant grilled aroma.

A whole paprika stuffed with meat, baked slowly in the oven until the outside is tender and the inside is juicy. Served with plenty of grilled vegetables.

This is an ethnic-style curry made with rich coconut milk and plenty of spices, where sweetness is followed by spiciness. *The hamburger is an optional topping.

A spicy curry made with about 20 types of spices including coriander, cumin, cardamom, ginger, and fennel, finished with a broth of vegetables and chicken. The flavor of the soup curry intensifies as you dip and enjoy it with grilled vegetables.

A spicy curry made with about 20 types of spices including coriander, cumin, cardamom, ginger, and fennel, finished with a broth of vegetables and chicken. By dipping grilled vegetables and bone-in chicken, the flavor of the soup curry intensifies.

We placed tomatoes filled with plenty of cheese and cream sauce on top of our homemade tomato sauce pasta. It's a fun presentation where the sauce flows out when you cut into it! Please mix the pasta and sauce well before enjoying.

A pizza topped with fragrant maitake mushrooms and flavorful fresh shirasu, finished with a white sauce and enhanced with the aroma of garlic and baked cheese. Enjoy the rich yet light taste.

This is a square pizza approximately 30cm in size, topped generously with various seasonal vegetables and covered with plenty of cheese. It is popular not only as a meal but also as a snack.

This is a healthy and hearty taco rice topped with original taco meat made with plenty of onions, a salad of 10 types of vegetables, tomatoes, avocados, and cheddar cheese.

A cream doria combining the rich aroma and firm texture of Nagagoro maitake mushrooms, shrimp, and nanohana. Enhanced with the richness and deep umami of lobster bisque, it is finished to create a luxurious flavor.

① Sweet Potato with Honey 【Sweet Potato】 ② Smooth Ganache Chocolate 【Zucchini】 ③ Crunchy Almond Nougat 【Kale】 A stick-type dessert that makes the most of vegetable flavors, available in a convenient size for comparison. A variety of 3 types of afternoon tea desserts.

Using the highest quality eggs in Japan, which contain about 30 times more vitamin E than regular eggs. This fresh egg is combined with rich flavored fresh cream and slowly baked at low temperature to create a carefully crafted pudding. It is an astonishingly smooth and elegant custard pudding.

Moist baked cheese topped generously with Mont Blanc cream made from French chestnuts. Finished with a flavorful sweet chestnut on top. Enjoy the rich taste of cheesecake and the luxurious flavor of chestnuts.

A luxurious French toast made with Danish that is richly blended with butter. By baking it slowly in the oven, the inside becomes moist and fluffy, while the outside is caramelized to a crisp and finished with a fragrant touch. Enjoy it with honey whipped butter and plenty of maple syrup to your liking.

A luxurious French toast topped generously with seasonal strawberries and finished with a sweet and sour raspberry sauce, available for a limited time.

We paired a vanilla-scented blancmange with refreshing orange sauce. Its smooth melt-in-your-mouth texture and light flavor make it the perfect dessert for hot summer days.

This cheesecake is made with rich cream cheese blended with ripe tomatoes, baked together with a refreshing mix of berries. Enjoy it with two types of tomatoes marinated overnight in honey lemon.