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Galeto Brazilian Steakhouse
ข้อมูลล่าสุด
ประสบการณ์สเต็กเฮาส์บราซิลแท้
คะแนน
รีวิว
รูปภาพ
เมนู
The most authentic steak of a Brazilian "churrasco", the premium cut of the top-sirloin captures its robust and tender natural flavor
Skirt steak is considered the one of the most flavorful and succulent steak of a "churrasco". Taste distinctiveness to its essence
One of the most popular cuts of meat, known for its juiciness and marbling flavor mastered by our Gaucho chefs
Our Beef ribs is slowly cooked and slightly seasoned with rock salt to create a superb crust wrapping this tender and juicy beef cut
This Brazilian "churrasco" signature cut, known as top-sirloin, is served thinly by our Gauchos to capture it natural tenderness
Tender with an almost buttery texture beef carved to capture its mildly flavor that will make you dream of it for days
Our recipe delivers crispiness to its max. Chicken as never tasted before, also served wrapped in bacon and marinated with Brazilian spices
A substantial enough to be treated like red meat, yet mild option that perfectly balances tenderness and flavor
A succulent option for "churrasco" lovers. Our Lamb captures the essence of this wondrous flavor
Our pork-ribs are a tender, crisp an absolute delicious option to your Brazilian "churrasco" experience
Our Brazilian pork sausage is a traditional "churrasco" option that has a genuine crispy and tender flavor "made in Brazil"
Our genuine cheese bread combines sweet, sour yucca flower and shredded parmesan cheese to create a natural gluten-free, crispy yet soft starter
This hearty cornmeal starter can be simply defined as deliciously crispy
Pairing a hot crispy fried banana with different cuts of meat perfectly illustrates the Brazilian churrasco (choo-has-sco) experience
The most typical dish of Brazil, our unique black bean stew has a rich smoky flavor that will amuse your palate
Smoky and slightly salty taste, this roasted cassava flour dish heightens the authentic taste of our Brazilian "churrasco"
Our highly trained chefs develop a wide array of regional and seasonal recipes such as Chicken Stroganoff, Baked Chicken and more to capture the Brazilian culinary uniqueness in this gastronomic voyage
Our seafood lovers section, served upon availability, delivers the freshest options of seafood, such as Tilapia, Baked Salmon, Steamed Mussels and more
Our homemade recipe combines roasted chicken with Brazilian seasoning and mayo to max this dish natural flavors
Delightful options of imported salt-cured meats including prosciutto, salami and more
A wonderful assortment of cheese such as aged Manchego, Gorgonzola and aged Parmesan perfect pairing with our charcuterie section and wine collection
Our highly trained chefs develop a wide array of regional and seasonal recipes such as Quinoa Salad, Caprese Salad and more to capture the Brazilian culinary uniqueness in this gastronomic voyage
Extremely popular Brazilian specialty flan – creamy custard topped with caramel
Delicious rich custard topped with crisp burnt caramel
Straight from the Florida Keys this dessert is simply sensational, from the perfect crumbliness to the delightfully smooth and citrus flavor
Belgian chocolate lava center soufflé served hot with vanilla ice cream in almonds bedding
Vanilla, Chocolate and Strawberry
Delicious slice of smooth and creamy cheesecake topped with guava sauce – or served plain
Blended Ice Cream and Papaya, served with Cassis Liquor
Our Brazil's national cocktail is made with "Cachaça", sugar and lime. This absolute success is smooth, refreshing and is also be served with passion
Our Brazilian version of cosmopolitan is made with vodka, triple sec, cranberry juice, and freshly squeezed lime
Our Mojito combines soulful mint with sugar and lemon juice. Muddled and topped off with crisp club soda making it a very relaxing drink
Refreshing drink combining red wine and chopped fruits
German Style Pilsner – Is characterized by a distinct hops flavor, high carbonation and light body. Brewed fresh in Berkeley, California
Golden Lager – full-flavored Pilsner style, Lager delivers a crisp refreshing taste
Belgian Golden Ale – natural beer with a subtle bitterness, a refined flavor and a distinctive hop character
Belgian White – the flavor starts crisp and tangy and ends with a coriander and orange spiciness. The Valencia orange peel gives a subtle sweetness to the beer
Classic IPA – dark orange-gold colored body and a long-lasting head make this a memorable sip that ends in a smooth caramel taste
Grapefruit IPA – Grapefruit's a winter fruit, but this easy-drinking ale tastes like summer
American Amber Ale – Toasty malt, gentle sweetness, flash of fresh hop bitterness. The malt and hops are perfectly balanced
Ask your server and experience the perfect seasonal pairing
This American made light beer from the Rocky Mountains made with unique high country barley and hop delivers a clean, crisp taste and ice-cold finish
This Dutch pale lager beer is made from the purest ingredients, using only water, malted barley, and hops to create a smooth, nicely blended bitterness with clean finish
Light Dark Brazilian – It is a very well balanced beer, with subtle aromas and personality
Brazilian – Is a very refreshing and light beer, brewed by Heineken Brazil with the finest imported malts
Signature Brazilian soft drink created from Guaraná an Amazon basin native fruit. Sweet and refreshing flavor that will take you to the Amazon and back!
From France to the world, this varietal is one of the world's most widely recognized red wine grape. Its classic profile is full-bodied wines with high tannins and noticeable acidity
It is varietal of red wine grape primarily grown in Australia, California, France, and Israel. It is known as Durif and produces tannic wines with a spicy, plummy flavor
Is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins
Depending on its origin Red Bordeaux's classic profile varies from high in tannins and acidity to a softer, less tannic and lower alcohol
Is a red grape which produces red wines with strong flavors, aromas of berries, high alcohol content, strong tannins, and slightly spicy flavors
This varietal delivers contrasting flavors of leather and cherries, searching to balance between earth and fruit. The finish is typically smooth and lingers with the taste of tannin
Famous for its softness and fleshiness this dark-blue grape is most likely to be found in the Bordeaux region of France and in areas of Italy, Switzerland, and California
From France to the world, this varietal is one of the world's most widely recognized red wine grape. Its classic profile is full-bodied wines with high tannins and noticeable acidity
Is a green-skinned grape variety originated from the Bordeaux region of France. It usually has a crisp, dry, and refreshing profile
This varietal is a very neutral, with many of the flavors commonly associated with the grape being derived from such influences as terroir and oak
Is a red grape which produces red wines with strong flavors, aromas of berries, high alcohol content, strong tannins, and slightly spicy flavors
Is a red wine grape variety grown around the world, mostly in the cooler climates. It is mostly lightly colored, medium bodied and low tannin wines
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