Halls Gap Hotel Restaurant

with chips and veggies

with chips

with chips and veggies

with chips and veggies

with chips and veggies

with chips and salad

with chips and salad

with chocolate or strawberry topping

with double cream, berry coulis and fresh strawberries

with Vanilla ice cream, toasted hazelnuts, fresh strawberries

Aperol, Pizzini prosecco, soda, orange wedge

42 Below Vodka, Kahlua, sugar syrup, espresso

Bacardi, lime, sugar syrup, mint, soda

Makers Mark whiskey, orange bitters, sugar syrup

Patron Silver Tequila, Cointreau, Lime juice

Four Pillars Bloody Shiraz Gin, lemon juice, sugar syrup, egg white

Campari, Antica Formula sweet vermouth, Bombay gin, orange wedge

42 Below Vodka, Patron Silver Tequila, Bombay gin, Bacardi, Cointreau, cola, lemon

Cucumber, strawberries, mint, orange

Bombay gin, dry, lemonade, cucumber, strawberries, lemon, mint

Chambord, Absolut Vanilla vodka, Pineapple Juice

with orange wedge

with lime wedge

with orange wedge

Hot Chocolate

Stuffed with garlic + herb butter

with parmesan, mozzarella, fresh herbs;

Topped with mixed barbecue meat, melted cheese, aioli and fresh herbs

With spicy chipotle sauce and fresh herbs

With butter-braised new potato fondants, rocket salsa, crispy sage

Free range Kangaroo loin chargrilled rare, beetroot relish, pistachio dukkah, mountain pepper + chargrilled sourdough

With chimichurri sauce and garlic aioli

Chickpeas hummus, ras el hanout chickpeas, organic leaves, red onion, Mt. Zero olive with lemon juice and artichoke fries. Add braised chicken (+5)

Locally made rigatoni, creamy wild mushroom veloute, Meredith goats cheese, seasoned artichoke crisps

Crispy fried chicken, slaw, ranch dressing, honey shiracha on a milk bun.

with chips and house salad

with chips and house salad

Crispy battered flathead tails with chips, salad and house tartare

Oven-roasted Western Plains Free Range Pork, cauliflower and artichoke puree, roasted root vegetables, butternut pumpkin, confitted apple with rocket oil

Honey and butter roasted carrots, kipfler potatoes, caramelized onions, chargrilled broccolini with creamy mustard sauce

12 hour slow cooked Hopkins River beef brisket, creamy paris mashed potatoes, seasonal vegtables with herb and tomato gravy

Chargrilled to your liking with your choice of paris mash and local steamed greens or chips and local organic salad and your choice of sauce

Chargrilled to your liking with your choice of paris mash and local steamed greens or chips and local organic salad and your choice of sauce

Tomato base, buffalo mozzarella and tasty cheese, basil with rosemary oil

Tomato base, mozzarella and tasty cheese, Tandoori chicken, red onion, fire roasted capsicum, minted yoghurt and fresh coriander

Tomato base, mozzarella and tasty cheese, minced beef, red onions, jalapeno, house made chili sauce and garlic aioli

Bbq sauce base, mozzarella and tasty cheese, minced beef, chicken bacon, Calabrese salami and garlic aioli

Tomato base, mozzarella and tasty cheese, confit garlic-rubbed tiger prawns, salami, chilli and fresh coriander

Tomato base, mozzarella and tasty cheese, shredded ham and pineapple chunks

Bbq sauce base, mozzarella and tasty cheese, chicken chunks, red onions, portobello mushrooms and roasted cashew nuts

Tomato base, mozzarella and tasty cheese, spinach, fire roasted capsicum, roasted pumkin, marinated goat cheese and whole kalamata olives

Organic leaves, cherry tomatoes, apple, radish, herbs, artichoke crisps and house vinagrette

with Mt Zero olive oil and flaky salt

Garlic cream, thyme, mozzarella and tasty cheese

Paris mash potatoes with gravy sauce

with tomato sauce and gravy

With Meredith goat cheese with toasted sunflower seeds

Boysen berrie ice cream, chocolate soil, strawberry syrup, chantilly cream with poached cherries

Vanilla ice-cream, chocolate sauce and Persian fairy floss

Coffee Supreme espresso, house-made vanilla ice-cream and Frangelico, Baileys or Kahlua

Cinnamon apple, caramelized oat crumble with vanilla ice cream

with chips and veggies

with chips and tomato sauce

with chips and veggies

with chips and veggies

with chips and veggies

with chips and salad

Gluten free pasta available

with chocolate or strawberry topping

Aperol, Pizzini prosecco, soda, orange wedge

42 Below Vodka, Kahlua, sugar syrup, espresso

Bacardi, lime, sugar syrup, mint, soda

Makers Mark whiskey, orange bitters, sugar syrup

Patron Silver Tequila, Cointreau, Lime juice

Four Pillars Bloody Shiraz Gin, lemon juice, sugar syrup, egg white

Campari, Antica Formula sweet vermouth, Bombay gin, orange wedge

42 Below Vodka, Patron Silver Tequila, Bombay gin, Bacardi, Cointreau, cola, lemon

Cucumber, strawberries, mint, orange

Bombay gin, dry, lemonade, cucumber, strawberries, lemon, mint

Chambord, Absolut Vanilla vodka, Pineapple Juice

with orange wedge

with lime wedge

with orange wedge

Pot 6.9, Sch 10.5, Pint 13.8

Pot 6.9, Sch 10.5, Pint 13.8

Pot 6.9, Sch 10.5, Pint 13.8

Pot 7.6, Sch 11.2, Pint 15.2

Pot 7.6, Sch 11.2, Pint 15.2

Pot 7.6, Sch 11.2, Pint 15.2

Cup 5, Mug 6.2

Stuffed with garlic + herb butter

with parmesan, mozzarella, fresh herbs;

Topped with mixed barbecue meat, melted cheese, aioli and fresh herbs

With spicy chipotle sauce and fresh herbs

With butter-braised new potato fondants, rocket salsa, crispy sage

Free range Kangaroo loin chargrilled rare, beetroot relish, pistachio dukkah, mountain pepper + chargrilled sourdough

With chimichurri sauce and garlic aioli

Chickpeas hummus, ras el hanout chickpeas, organic leaves, red onion, Mt. Zero olive with lemon juice and artichoke fries. Add braised chicken (+5)

Locally made rigatoni, creamy wild mushroom veloute, Meredith goats cheese, seasoned artichoke crisps

Crispy fried chicken, slaw, ranch dressing, honey shiracha on a milk bun.

with chips and house salad

with chips and house salad

Crispy battered flathead tails with chips, salad and house tartare

Oven-roasted Western Plains Free Range Pork, cauliflower and artichoke puree, roasted root vegetables, butternut pumpkin, confitted apple with rocket oil

Honey and butter roasted carrots, kipfler potatoes, caramelized onions, chargrilled broccolini with creamy mustard sauce

12 hour slow cooked Hopkins River beef brisket, creamy paris mashed potatoes, seasonal vegtables with herb and tomato gravy

Chargrilled to your liking with your choice of paris mash and local steamed greens or chips and local organic salad and your choice of sauce

Chargrilled to your liking with your choice of paris mash and local steamed greens or chips and local organic salad and your choice of sauce

Tomato base, buffalo mozzarella and tasty cheese, basil with rosemary oil

Tomato base, mozzarella and tasty cheese, Tandoori chicken, red onion, fire roasted capsicum, minted yoghurt and fresh coriander

Tomato base, mozzarella and tasty cheese, minced beef, red onions, jalapeno, house made chili sauce and garlic aioli

Bbq sauce base, mozzarella and tasty cheese, minced beef, chicken bacon, Calabrese salami and garlic aioli

Tomato base, mozzarella and tasty cheese, confit garlic-rubbed tiger prawns, salami, chilli and fresh coriander

Tomato base, mozzarella and tasty cheese, shredded ham and pineapple chunks

Bbq sauce base, mozzarella and tasty cheese, chicken chunks, red onions, portobello mushrooms and roasted cashew nuts

Tomato base, mozzarella and tasty cheese, spinach, fire roasted capsicum, roasted pumkin, marinated goat cheese and whole kalamata olives

Organic leaves, cherry tomatoes, apple, radish, herbs, artichoke crisps and house vinagrette

with Mt Zero olive oil and flaky salt

Garlic cream, thyme, mozzarella and tasty cheese

Paris mash potatoes with gravy sauce

with tomato sauce and gravy

With Meredith goat cheese with toasted sunflower seeds

Boysen berrie ice cream, chocolate soil, strawberry syrup, chantilly cream with poached cherries

Vanilla ice-cream, chocolate sauce and Persian fairy floss

Coffee Supreme espresso, house-made vanilla ice-cream and Frangelico, Baileys or Kahlua

Cinnamon apple, caramelized oat crumble with vanilla ice cream

with chips and veggies

with chips and tomato sauce

with chips and veggies

with chips and veggies

with chips and veggies

with chips and salad

Gluten free pasta available

with chocolate or strawberry topping

Aperol, Pizzini prosecco, soda, orange wedge

42 Below Vodka, Kahlua, sugar syrup, espresso

Bacardi, lime, sugar syrup, mint, soda

Makers Mark whiskey, orange bitters, sugar syrup

Patron Silver Tequila, Cointreau, Lime juice

Four Pillars Bloody Shiraz Gin, lemon juice, sugar syrup, egg white

Campari, Antica Formula sweet vermouth, Bombay gin, orange wedge

42 Below Vodka, Patron Silver Tequila, Bombay gin, Bacardi, Cointreau, cola, lemon

Cucumber, strawberries, mint, orange

Bombay gin, dry, lemonade, cucumber, strawberries, lemon, mint

Chambord, Absolut Vanilla vodka, Pineapple Juice

with orange wedge

with lime wedge

with orange wedge

Pot 6.9, Sch 10.5, Pint 13.8

Pot 6.9, Sch 10.5, Pint 13.8

Pot 6.9, Sch 10.5, Pint 13.8

Pot 7.6, Sch 11.2, Pint 15.2

Pot 7.6, Sch 11.2, Pint 15.2

Pot 7.6, Sch 11.2, Pint 15.2

Cup 5, Mug 6.2

Stuffed with garlic + herb butter

with parmesan, mozzarella, fresh herbs;

Topped with mixed barbecue meat, melted cheese, aioli and fresh herbs

With spicy chipotle sauce and fresh herbs

With butter-braised new potato fondants, rocket salsa, crispy sage

Free range Kangaroo loin chargrilled rare, beetroot relish, pistachio dukkah, mountain pepper + chargrilled sourdough

With chimichurri sauce and garlic aioli

Chickpeas hummus, ras el hanout chickpeas, organic leaves, red onion, Mt. Zero olive with lemon juice and artichoke fries. Add braised chicken (+5)

Locally made rigatoni, creamy wild mushroom veloute, Meredith goats cheese, seasoned artichoke crisps

Crispy fried chicken, slaw, ranch dressing, honey shiracha on a milk bun.

with chips and house salad

with chips and house salad

Crispy battered flathead tails with chips, salad and house tartare

Oven-roasted Western Plains Free Range Pork, cauliflower and artichoke puree, roasted root vegetables, butternut pumpkin, confitted apple with rocket oil

Honey and butter roasted carrots, kipfler potatoes, caramelized onions, chargrilled broccolini with creamy mustard sauce

12 hour slow cooked Hopkins River beef brisket, creamy paris mashed potatoes, seasonal vegtables with herb and tomato gravy

Chargrilled to your liking with your choice of paris mash and local steamed greens or chips and local organic salad and your choice of sauce

Chargrilled to your liking with your choice of paris mash and local steamed greens or chips and local organic salad and your choice of sauce

Tomato base, buffalo mozzarella and tasty cheese, basil with rosemary oil

Tomato base, mozzarella and tasty cheese, Tandoori chicken, red onion, fire roasted capsicum, minted yoghurt and fresh coriander

Tomato base, mozzarella and tasty cheese, minced beef, red onions, jalapeno, house made chili sauce and garlic aioli

Bbq sauce base, mozzarella and tasty cheese, minced beef, chicken bacon, Calabrese salami and garlic aioli

Tomato base, mozzarella and tasty cheese, confit garlic-rubbed tiger prawns, salami, chilli and fresh coriander

Tomato base, mozzarella and tasty cheese, shredded ham and pineapple chunks

Bbq sauce base, mozzarella and tasty cheese, chicken chunks, red onions, portobello mushrooms and roasted cashew nuts

Tomato base, mozzarella and tasty cheese, spinach, fire roasted capsicum, roasted pumkin, marinated goat cheese and whole kalamata olives

Organic leaves, cherry tomatoes, apple, radish, herbs, artichoke crisps and house vinagrette

with Mt Zero olive oil and flaky salt

Garlic cream, thyme, mozzarella and tasty cheese

Paris mash potatoes with gravy sauce

with tomato sauce and gravy

With Meredith goat cheese with toasted sunflower seeds

Boysen berrie ice cream, chocolate soil, strawberry syrup, chantilly cream with poached cherries

Vanilla ice-cream, chocolate sauce and Persian fairy floss

Coffee Supreme espresso, house-made vanilla ice-cream and Frangelico, Baileys or Kahlua

Cinnamon apple, caramelized oat crumble with vanilla ice cream

with chips and veggies

with chips and tomato sauce

with chips and veggies

with chips and veggies

with chips and veggies

with chips and salad

Gluten free pasta available

with chocolate or strawberry topping

Aperol, Pizzini prosecco, soda, orange wedge

42 Below Vodka, Kahlua, sugar syrup, espresso

Bacardi, lime, sugar syrup, mint, soda

Makers Mark whiskey, orange bitters, sugar syrup

Patron Silver Tequila, Cointreau, Lime juice

Four Pillars Bloody Shiraz Gin, lemon juice, sugar syrup, egg white

Campari, Antica Formula sweet vermouth, Bombay gin, orange wedge

42 Below Vodka, Patron Silver Tequila, Bombay gin, Bacardi, Cointreau, cola, lemon

Cucumber, strawberries, mint, orange

Bombay gin, dry, lemonade, cucumber, strawberries, lemon, mint

Chambord, Absolut Vanilla vodka, Pineapple Juice

with orange wedge

with lime wedge

with orange wedge

Pot 6.9, Sch 10.5, Pint 13.8

Pot 6.9, Sch 10.5, Pint 13.8

Pot 6.9, Sch 10.5, Pint 13.8

Pot 7.6, Sch 11.2, Pint 15.2

Pot 7.6, Sch 11.2, Pint 15.2

Pot 7.6, Sch 11.2, Pint 15.2

Cup 5, Mug 6.2