GB Patisserie
지비파티스리
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
คะแนน
รีวิว
เมนู
8,500 KRW
6,500 won
A chocolate eclair that is baked and made diligently every morning. Cream made with Madagascar vanilla bean, egg yolk, and milk.
Tangy cherry compote + pistachio cream
Filling made with the finest Italian pistachios. The nuttiness is exceptional.
An eclair filled with Callebaut dark chocolate creme, packed with rich chocolate flavor.
A refreshing and sweet yogurt filling made with Seoul milk butter and white meringue.
A chewy macaron with Valrhona cocoa, not too sweet, and rich chocolate flavor
Chewy French macaron with a light and fragrant Earl Grey filling
Traditional baked pastry from the Brittany region of France.
A classic croissant with the rich flavor of Normandy butter.
A slim and elegant Marvel Twixie with choco chips poking all over, harmonizing the plain and choco flavors.
Raspberry-filled. Refreshing and sweet
Lemon zest, lemon juice, moist madeleine.
Ciabatta bread, mayonnaise, ham, tomato, romaine lettuce
A plain scone with the rich flavor of Normandy butter, crispy on the outside and moist on the inside.
Refreshing and sweet peach iced tea for when you're thirsty
A blend of Guatemalan and Kenyan coffee beans, offering a nutty and well-balanced flavor.
Coffee where Guatemalan and Kenyan beans blend harmoniously with milk.
A sweet coffee with a balanced espresso, smooth milk, and added vanilla syrup.
Espresso + Vanilla syrup + Ice
Scone + Americano
