寿司とおでん コエド

Please choose two types from the options below. 60ml + 60ml of one type can also be ordered for 1,100 yen. *Japanese sword only 880 yen for one serving. *The sake degree is generally classified as follows: +6.0 and above is very dry, +5.9 to +3.5 is dry, +1.5 to +3.4 is slightly dry, -1.4 to +1.4 is normal, +1.5 to -3.4 is slightly sweet, -3.5 to -5.9 is sweet, and -6.0 and below is very sweet.

Junmai Daiginjo polished to 30% from Bizen Omachi in Okayama, with a deep fruity ginjo aroma and a rich flavor. Sake degree -3

Junmai Daiginjo Unfiltered Raw Sake, aiming to become a presence that brightly illuminates the long autumn nights. A splendid item that maximizes the flavor of Yamada Nishiki. Alcohol content not disclosed.

Junmai unfiltered raw sake from Iraka Brewery, the first release of the new sake. Pursuing how to express the aroma of new rice. Rich fragrance with a soft umami. Alcohol content not disclosed.

New sake from Akabu Junmai. Bottled directly from the fresh sake that flowed from the tank. It has a precise acidity and a sense of gas. Alcohol content not disclosed.

A gem that allows you to savor the transparent throat feel and delicacy characteristic of Dassai Junmai Daiginjo sake. The most popular sake in the brewery. Alcohol content not disclosed.

Junmai Ginjo Jozan's new sake. Aroma like white peach and freshness from unfiltered cloudy sake. Sharp dry taste. Sake degree not disclosed.

Junmai Ginjo with a gentle ginjo aroma. Crisp yet firm mouthfeel. Clean and very dry. Sake degree +5 to +7

Junmai Daiginjo unfiltered raw sake with a characteristic gentle sweetness. It has a transparent mouthfeel and a soft umami typical of Yamada Nishiki. Sake degree -7

New Junmai sake has arrived. A juicy flavor harmonizing sweetness and acidity. A winter limited enjoyment. Sake degree +2

The very popular seasonal sake from Omine Junmai is back this year. A winter active cloudy sake. Milky and beautifully sweet. Hard to obtain sake. Alcohol content not disclosed.

Incredible low price!

Non-Alcoholic

Red OR White