Achromatic Coffee Company

You can choose between dark roast and light roast. The beans are roasted in-house and are changed 1 to 2 times a week.

A signature cream latte topped with cream and caramelized sugar using a torch.

A 100ml signature latte served directly on chilled milk without ice in a ristretto style.

The combination of orange syrup and coffee is amazing.

Served on a blue evening

Low acidity, balance, dried plum, apple, orange peel, toffee nut, chocolate / additional orange sweetness!!

Floral, peach, sweetness, lemon candy, vanilla, almond, clean, a harmony of sweetness and sourness

Espresso dark roast 'Bishop' and Bishop small latte are provided.

Orange peel, lemongrass, cocoa nibs

Floral, peach, sweetness, lemon candy, vanilla, almond, clean, a harmony of sweetness and acidity

Single origin espresso is replaced with new coffee once or twice a week.

Low acidity, balance, dried plum, apple, orange peel, toffee nut, chocolate

Variable

We roast a variety of beans 1 to 2 times a week and serve them.