Jeongjik Yub Taeanggung Chung Store
정직유부 태안군청점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
คะแนน
รีวิว
เมนู
Water cold noodles poured with ice-cold dongchimi broth on top of bibim noodles, enjoying twice the coolness (Mustard and vinegar are provided as a basic)
Honest tofu salad pasta + dongchimi broth Start with the savory sesame sauce and the tender taste of chicken breast Finish with the refreshing and clean taste of dongchimi broth with ice
Choice of 3pcs Inari Sushi + Choice of 1 Noodle Dish A hearty set to enjoy deliciously even when dining alone
Honesty Tteokbokki (HALF/JUMBO option) + Yubu Chobap 3P (Egg/Bulgogi option) A powerful solo dining combination of spicy and chewy Udon Tteokbokki with a generous amount of sauce and Yubu Chobap, which is a perfect match when dipped
The basic menu of Honest Tofu with various vegetables and domestic pork
Delicious with savory tuna and creamy special mayonnaise sauce
Tofu with domestically produced kimchi stir-fried with care
Popular yubu made with domestic pork and special seasoning
A deep and clean chicken gomtang broth filled with tender chicken breast, A taste that won't regret when craving for rice soup or samgyetang
A trusted combination, Bibim Noodles X Pork Belly
Udon with chewy noodles and the unique secret broth of honest yuba, harmoniously blended to be savory
Udon noodles with added Vietnamese chili for a clean and spicy flavor
A meeting of spicy red pepper powder and Vietnamese chili Enjoy a spicier and more flavorful udon
(Half size) Highly recommended Jjikmuk menu. A honest Yubu-stir-fried rice cake menu with Yubu, bulgogi, and udon noodles for a spicy flavor.
(2x) Highly recommended menu for dipping. A jumbo-sized Honest Yubu-stir-fried rice cake menu with a spicy taste made with yubu, bulgogi, and udon noodles.
A taste of addiction that goes well with inari sushi, clear soup
When you crave a refreshing broth, try the lively iced Dongchimi broth
