Kenken
大衆餃子酒場ケンケン
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ร้านเหล้าสำหรับเกี๊ยวซ่าที่เต็มไปด้วยชีวิตชีวา
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This easy course includes Kenken's famous gyoza (dumplings), Hakata vinegared motsu, and other standard menu items! 7 dishes and all-you-can-drink for 2 hours for 3,500 yen!
In addition to Kenken's famous gyoza (dumplings) and Hakata vinegared pork chops, this substantial course also includes mapo doufu (bean-curd soup seasoned with red pepper).
This is a very satisfying course that includes a variety of recommended dishes such as motsu nabe, Kenken's specialty gyoza, and sesame mackerel!
6ヶ
5ヶ
5ヶ
We accept orders from 2 servings.
We accept orders starting from two servings.
Fukuoka specialty Kokoshodori (Asakura raised) rare chicken breast steak on a hot teppan!
A specialty of Fukuoka, made with fresh liver from Koshodori (Asakura-raised) for a fluffy and creamy liver and garlic chives dish.
Generously coated with special sauce
A flavor that has been passionately explored and is a must-try
A punchy flavor with a strong acidity and aroma of lemon.
We used carefully selected domestic lemons that have grown in the warm climate of Setouchi, basking in plenty of sunlight.
Glass
Glass
Glass
Glass
Glass
Glass
[Fukuoka] A pure rice sake with a vibrant ginjo aroma that expands the original flavor of the rice in the mouth. One Go 650 yen, Two Go 1300 yen
On the rocks / Watered down / Mixed with soda / Mixed with hot water
