Nakama Horumon
中間ホルモン
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
สัมผัสช่วงเวลาที่มีความสุขที่ร้านยากิโทริเก่าแก่
คะแนน
รีวิว
เมนู
For an additional 500 yen, you can have rice as stone-grilled bibimbap!
Includes kimchi, salad, rice, soup, and ice cream
Upper loin, marbling, misuji, kimchi, salad, rice, soup, and ice cream included
Fillet (160g) with kimchi, salad, rice, and soup
It is characterized by a melt-in-your-mouth texture and finely grained meat quality, known as the highest grade of beef.
Beef tongue, pork sirloin roast, short ribs, ultimate skirt steak, loin, chitterlings, sausages, wrapped vegetables, 3 types of kimchi, 2 types of namul, rice ×4, soup ×4
Beef tongue, pork sirloin roast, premium loin, premium short ribs, sausages, lettuce-wrapped vegetables, 3 types of kimchi, 2 types of namul, stone-grilled bibimbap ×1 or rice ×3, soup ×3
Premium loin, premium short rib, ultimate skirt steak, salad, three types of kimchi, soup ×2, rice ×2
Premium Tongue, Premium Tripe, Skirt Steak
Premium Sirloin, Premium Short Rib, Skirt Steak
Green Onion Tongue Salt, Premium Tongue Salt, Thick Cut Tongue
Upper Loin, Upper Kalbi, Misuji, Marushin, Fillet
Only carefully selected beef is used. Please enjoy the finest taste.
[1 piece] 1650 yen [2 pieces] 3300 yen [3 pieces] 4950 yen [4 pieces] 6600 yen
200g of pork, wrapping vegetables, kimchi, small garlic foil
Special Selected Kalbi (Salt/Sauce) 1,650 yen, Premium Kalbi (Salt/Sauce) 1,430 yen, Kalbi (Salt/Sauce) 1,188 yen, Bone-in Kalbi 1,188 yen, Spicy Kalbi 1,298 yen, Special Selected Roast 1,958 yen, Premium Roast (Salt/Sauce) 1,738 yen, Roast (Salt/Sauce) 1,408 yen, Spicy Roast 1,518 yen, Fillet (100g) 2,750 yen, Misuji 1,980 yen, Marushin 1,980 yen, Sogari (Salt/Sauce) 1,738 yen, Kakumaku (Salt/Sauce) 1,738 yen, Adult's Premium Egg Rice 2,420 yen (includes grilled sukiyaki, egg, rice, and mentaiko), Premium Tongue (Salt/Sauce) 1,738 yen, Tongue (Salt/Sauce) 1,298 yen, Crunchy Garlic Tongue (Tongue tip) 968 yen, Green Onion Tongue Salt 1,848 yen, Red Onion Tongue Salt (Spicy) 1,980 yen, Lemon Green Onion Tongue Salt 1,980 yen, Thick Cut Tongue Steak 4,180 yen, Thick Cut Tongue Steak (Half) 2,200 yen, Harami 1,738 yen, Spicy Harami 1,870 yen, Garlic Harami 1,870 yen, Special Selected Thick Cut Harami 2,200 yen.
We only use high-quality hormone. It has a rich flavor that is addictive.
2 Servings 2,090 yen
Pump (salt/sauce) 858 yen, Senmai 858 yen, Kokoro 858 yen, Akasenmai (salt/sauce) 968 yen, Jō Hormone (mix) 968 yen, Hachinosu 968 yen, Liver 968 yen, Maruchō 1,078 yen, Techan 1,078 yen, Mino (salt/sauce) 1,188 yen, Jō Mino (salt/sauce) 1,188 yen, Mino Sand 1,650 yen. *The above menu can be made spicy (Munchi) for an additional 110 yen.
Raw Senmai 1,078 yen, Premium Tansashi 1,650 yen, Shin Sashi 968 yen, Mino Sashi 1,078 yen
Pork Belly 770 yen, Pork Sirloin Roast 968 yen, Pork Miso 880 yen, Chicken Thigh 770 yen, Garlic Chicken Thigh 880 yen, Sausage (4 pieces) 638 yen, Shrimp (1 piece) 748 yen
Chijimi 770 yen, Blue Chijimi 1,078 yen, Cheese Chijimi 1,078 yen, Corn Chijimi 1,078 yen, Seafood Chijimi 1,408 yen, Shrimp Mayonnaise Chijimi 1,518 yen
Assorted Namul (4 types) 748 yen
Kimchi 550 yen, Kaktugi 605 yen, Oi Kimchi 605 yen, Surume Kimchi 748 yen, Assorted Kimchi (3 types) 968 yen, Grilled Kimchi 660 yen, Spicy Mentaiko 748 yen, Value Set of Wrapped Vegetables 1980 yen (Lettuce, 4 types of Namul, 3 types of Kimchi)
Korean Salad 858 yen, Salad 748 yen, Lettuce 638 yen, Perilla Leaves 748 yen, Grilled Vegetable Platter 638 yen, Onion 418 yen, King Oyster Mushroom 440 yen, Shiitake Mushroom 440 yen, Corn 440 yen, Garlic Baked in Foil 638 yen, Bell Pepper (Cut) 418 yen, Bell Pepper (Whole) 418 yen
Tteokbokki 858 yen, Steamed Tail 1,518 yen, Chanja 770 yen, Korean Seaweed 220 yen, Chanja Cheese 858 yen, Cheese Tteokbokki 1,078 yen, Fried Beef Tripe 1,320 yen, Corn Butter 550 yen, Assorted Snacks Set 1,320 yen (Chanja, Dried Squid Kimchi, Mentaiko, Korean Chilled Tofu)
Stone-Grilled Bibimbap 1,320 yen, Gukbap 858 yen, Stone-Grilled Cheese Bibimbap 1,518 yen, Stone-Grilled Corn Cheese Bibimbap 1,628 yen, Stone-Grilled Chanja Gukbap 1,118 yen, Stone-Grilled Cheese Chanja Gukbap 1,408 yen, Bibimbap 1,078 yen, Kalbi Gukbap 1,078 yen, Tail Gukbap 1,518 yen, Children's Gukbap 638 yen, Kimbap 858 yen, Medium Horumon TKG (Egg Over Rice) 440 yen, Shiso Rice 440 yen, Chazuke 440 yen, White Rice (Large) 385 yen, White Rice (Medium) 330 yen, White Rice (Small) 275 yen
Tail soup (regular/spicy) 1,118 yen, Sundubu jjigae 1,078 yen, Egg soup 440 yen, Seaweed soup 440 yen, Seaweed and egg soup 495 yen, Samgyetang (half) 1,408 yen, Samgyetang (large) 3,278 yen, Tinjang jjigae 1,078 yen, Tteok (with dumplings) 1,078 yen, Kimchi jjigae (order for 2 or more) 1,408 yen
Japchae 1,078 yen, Cold Noodles 1,408 yen, Bibimbap Cold Noodles 1,408 yen, Korean Spicy Ramen 638 yen, Tail Udon 1,518 yen
Bingsu (Large) 1,628 yen, Bingsu (Small) 1,078 yen, Sherbet 418 yen, Almond Tofu 440 yen, Ice Cream (each) 418 yen, Vanilla / Strawberry / Black Sesame / Chocolate / Caramel
Made by squeezing only the delicious parts. Glass 550 yen
Kirin Zero Ichi Asahi Dry Zero
Delicious lemon! Not sweet!
[Sweet Potato] Kuro Kirishima [Barley] Nikaido [Rice] Shiro [Whiskey] Kaku
The best-selling Scotch whisky in Japan
A refreshing highball made with red wine, perfect for meat dishes. Highly recommended.
A cocktail of draft beer and makgeolli
Cassis Orange Chardonnay Sparkling Highball Taste
On the rocks, with water, highball
Vanilla Strawberry Black Sesame Caramel
Small 968 yen


