The Bohemian Restaurant

Ask your server about our soup of the day!

Mixed greens, red onions, tomato, corn, fresh parmesan drizzled with a homemade Fuji apple dressing. Small includes Ciabatta bread

Served with grilled chicken, feta, kalamata olives, diced cucumber, mixed greens, tomato, onion, pepperoncini, bell peppers and a honey Greek dressing.

Lightly breaded pan-friend and then baked chicken breast topped with melted fresh-mozzarella cheese on a bed of linguini and homemade marinara sauce. Served with garlic bread.

A lightly breaded and pan-fried pork tenderloin with a creamy mustard sauce, served with roasted potatoes and sauerkraut.

Salmon fillet season with oregano, garlic, olive oil and lemon tossed with green olives, cucumber, feta cheese, tomato, basil, parsley served on a bed of pearl couscous.

Boursin cheese, Swiss, smoked salmon, creme fresh on a sourdough bread, served with a small side salad and a side of french fries.

Finely sliced wagyu roast beef on a sub roll, topped with swiss, gouda and served with an aju rosemary demi glazed and French fries.

Ground Lamb seasoned in Mediterranean spices grilled and served over an open naan with mixed greens, taziki, cucumber, tomato, garnished with coriander and served with a side salad or fries.

Chicken seasoned in Middle Eastern spices and cooked with charred bell pepper, and onions served on an open naan with mix greens, cucumber, garlic dill dip and garnished with coriander. Served with a side salad or fries.

8 oz certified black angus patty, caramelized applewood bacon, bourbon grilled onion, Swiss cheese, mixed greens, tomato, brioche bun topped with a goat cheese, siracha crème fresh sauce. Served with fries or a side salad.

A mix of herbs (rosemary, mint, basil parsley), smoked gouda, goat cheese, parmesan, Swiss, tomato, bacon on a sour dough bread served with a side salad and a cup of tomato soup.

Pesto, tomato, prosciutto, burrata cheese, arugula, balsamic glaze served with a side salad or French fries.

Grilled chicken, tzatziki sauce, arugula, tomato, red onion, cucumber, kalamata olives, green olives, feta cheese on a brioche bun. Served with a side salad or French fries.

6 oz Patty served with cheddar, mayo, lettuce, tomato, onion

Grilled chicken, rice, asparagus

Linguini cooked in a creamy alfredo sauce. Chicken +$4.00

Ask your server about our daily desserts!

Toasted Ciabatta Bread in olive oil topped with tomato, olive oil, garlic, fresh basil, grated parmigiano reggianito, balsamic vinegar, and fresh mozzarella cheese, drizzled in balsamic glaze.

Seven jumbo shrimp sauteed in olive oil, garlic, red pepper flakes, thyme, white wine, lemon juice, rosemary salt, paprika. Served with toasted ciabatta and garnished with fresh parsley.

Two fried risotto balls stuffed with smoked gouda parmesan mozzarella and breaded in an Italian seasoning panko. Served on a bed of marinara sauce, arugula, balsamic glaze and pesto oil.

Slightly battered green tomatoes fried and served with caramelized applewood bacon, bourbon grilled onions and a goat cheese, siracha crème fresh sauce.

Smoked salmon, cherry capers, red onions, radish, lemon zest, paprika, dill cream, toasted ciabatta bread.

2 pieces of cap sirloin grilled, sliced and topped on a garlic ciabatta bread with a horseradish crème fresh sauce.

Four lamb chops cooked to temp, topped with Dijon and chives served with a side of tzatziki.

4 pieces of fire roasted piquillo peppers, stuffed with a breaded Fried local goat cheese, drizzled with a honey, sage, lemon sauce.

Chef’s choice of 3 or 4 cheeses, 2 or 3 charcuterie meats, accompanied with seasonal sides, served with toasted ciabatta bread. One $22, Two $34

Chicken, Spring Mix, dehydrated apples, honey walnuts, goat cheese, tomato, shallot, with a Fuji apple salad dressing. No protein

Honey glazed salmon with pistachio coating, beets, in a layer of creamy goat cheese, pistachio, drizzled with a honey vinaigrette and garnished with sliced oranges and arugula. No protein

Chicken and Roasted Cherry tomatoes in garlic, thyme, rosemary and olive oil, parmesano regianito, toasted pine nuts, burrata cheese drizzled with balsamic glaze and pesto oil. Served with ciabatta bread. No protein

Fresh caught Trout marinated in herbs and charred, served in shallot, white wine, crème fresh sauce, fragrant rice, broccolini, marble roasted potatoes and rainbow carrots drizzled in brown butter, honey lemon glaze sauce.

Ground lamb, in Mediterranean spices, served with a pickled vinaigrette salad, saffron rice, and a Mediterranean garlic dip.

Salmon, Linguini, in a creamy cheese Parmegiano Regianito sauce with Spinach, tomato, portobello mushroom, served with garlic bread. No protein

21-day Dry age 12oz pork chop, topped with a creamy green, chartreuse sauce with caramelized applewood bacon, bourbon onion, capers. Served with beetroot goat cheese mashed potato and broccolini.

Red Snapper Filet, in a light peanut breading with a sweet and spicy chili sauce, served with a side of fragrant rice and sauté Bok choy. (Spice level mild, medium, spicy)

Chicken Shawarma-marinated in a yogurt & Mediterranean spices, saffron rice, fries, pickled cabbage salad, pita and garlic dill sauce.

Baked breaded chicken breast stuffed with Emmental kabalch aged cheese, portobello, prosciutto, in a portobello mushroom sauce, served on a bed of buttery mash potato and a house salad.

Chicken breast, lamb chops marinated in herbs and spices, served with a Greek salad, pita bread and tzatziki sauce.

Lasagna, with marinara sauce, black angus beef seasoned with a mirepoixe mix, italian herbs, bechamel sauce and topped with parmesan and mozzarella cheese. Served with garlic bread and a side salad.

Semolina, dry raisins, chickpea, carrots, marble potato, zucchini, red peppers, onion, seasoned in maghrebis spices, honey vegetable stock.

12 oz choice certified black angus ribeye steak seasoned with rosemary salt, topped with a rosemary, thyme, parsley nutty brown butter, served with fries and house salad.

Choice of chicken or chickpeas marinated in a spiced yogurt and cooked in a masala sauce, cashew paste, served in a naan bowl with a side of fragrant rice.

10 oz of certified black angus beef, Worcester, Brioche bun, Dijon, honey, goat cheese, mixed greens, tomato, grilled onion

8 oz lamb patty- brioche bun, spring mix, tomato, red onion, lettuce, tzatziki, pepperoncini

10 oz certified black angus patty, caramelized applewood bacon, bourbon grilled onion, Swiss cheese, mixed greens, tomato, onion, brioche bun topped with a goat cheese, siracha crème fresh sauce. Served with fries.

6 oz Patty served with cheddar, mayo, lettuce, tomato, onion

Grilled chicken, rice, asparagus

Linguini cooked in a creamy alfredo sauce.

Fresh lemon juice, ginger infused grenadine, gin or vodka, and Poema cava (Gin/Vodka upgrade available)

Fresh lemon juice, pecan rosemary syrup, bourbon, and garnished with a toasted marshmallow (Bourbon upgrade available)

Grapefruit shrub, Aperol, tequila, and soda water (Tequila/Mezcal upgrade available)

Pear honey syrup, fresh lemon juice, Chemist Barrel Rested Gin, and topped with Anterra Pinot Grigio (With or without egg white)

Grand Marnier, Domaine De Canton, Jameson, orange bitters, and Angostura bitters

Pear Honey syrup, black lemon bitters, and Poema Cava

Grapefruit shrub, Noilly Prat Dry Vermouth, Old Forester Rye, and grapefruit hop bitters

Rustic Nocino, Kopi Vermouth, Adictivo Extra Anejo Tequila, chocolate and orange bitters

Muddled beets, Noilly Prat Extra Dry Vermouth, Barquero Vermouth, gin or vodka, and garnished with a horseradish stuffed olive (Gin/Vodka upgrade available)

Kopi vermouth, pear honey syrup, Mother Earth Gin, and black lemon bitters

Fresh lemon juice, blueberry jam, Titos, and Limoncello

Fino dry Sherry, olive brine, Lagavulin 16yr, and black lemon bitters

Fresh lemon juice, Domaine De Canton, Creme De Violette, and Beefeater Gin

Anderson Valley Cherry Gose, Luxardo, Eagle Rare Bourbon, and chocolate bitters

Fresh lime juice, ginger infused grenadine, Banana Du Bresil, egg white, and Leblon Cachaca

Strawberries, fresh lime, rose syrup, Havana Club Rum, and Dry Curacao

Creme De Coco, Campari, 10-year Tawny Port, El Jimador Anejo Tequila, and chocolate bitters

Campari, dry vermouth, pineapple juice, Vida Mezcal, and lime bitters

Strawberries, basil balsamic syrup, Amaretto, Bombay Sapphire Gin, and MontRose rosé

Fresh lemon, rosemary, pecan rosemary syrup, Kopi Vermouth, and Fernet Branca

Cranberry syrup, orange bitters, and Bulleit Rye

100 Year Grand Marnier, PX Sherry, Kopi Vermouth, and orange bitters

Barrel Seagrass Rye, lemon juice, Sakura Vermouth, and Aperol (Double Rye $32)

Mixed green, tomato, onions, capers, corn, smoked salmon, goat cheese fritters, mixed white & dark balsamic vinegar and Fuji apple dressing served with ciabatta bread.

A lightly breaded and pan-fried pork tenderloin, creamy mustard sauce, sauerkraut, served with Yukon gold home fries and 2 fresh farm eggs your way.

Brioche bread topped with spinach, sundried tomato, Iberico chorizo, poached eggs and a Iberico chorizo hollandaise sauce. Served with Yukon Gold home fries.

Mediterranean red sauce, bell pepper, onion, middle eastern spices, 3 fresh farm eggs, topped with fresh coriander and served with pita bread. Spice Level Mild, medium & hot. GF tortilla available for $2.50

Choice of 12 or 16 oz Choice ribeye topped with chimichurri sauce. Served with fresh farm eggs your way, Yukon gold home fries, & charred vegetable.

Baked eggs, roasted cherry tomato, spinach, burrata, prosciutto, pesto drizzled with balsamic glaze. Served with choice of Yukon gold home fries or side salad. Vegetarian option available.

2 fresh farm eggs your way, caramelized applewood bacon, Yukon gold home fries & toast. GF tortilla available for $2.50

Cheesy creamy Manchego and parmesan grits, pan fried shrimps in a scampi sauce, topped chorizo Iberico and green onions.

2 Thick Pieces of artisanal brioche French toast, topped with crème brulee seasonal fruit, and whip cream. Served with 100% pure maple syrup.

French Grilled Cheese Sandwich- Mornay Sauce, gruyere cheese, applewood ham, topped with a sunny side up fresh farm eggs. Served with Yukon gold home fries or side salad.

Toasted ciabatta bread, mixed greens, fresh tomato, fried green tomato, avocado, caramelized applewood bacon and tzatziki sauce. Add fresh farm egg your way $2.18. Choice of French fries or side salad.

2 pearled sugar liege waffles, blue cheese sauce, maple siracha, crispy breaded baked chicken, 2 fresh farm eggs your way, caramelized applewood bacon, topped with two glazed munchkin donuts, served with Yukon gold home fries.

10 oz of choice black angus beef, Bourbon grilled onions, caramelized applewood bacon, cheddar sauce with your choice of French fries or side salad.

Plain Greek yogurt, Bananas, strawberries, red & black raspberries, blueberries, coconut shaving, raspberry syrup, granola & honey drizzle.

2 liege sugar waffles with 100% pure maple syrup

2 fresh farm eggs your way, caramelized applewood bacon & toast

Grilled Cheese Sandwich (cheddar cheese)

choice of ciabatta, pitta, white bread

onion peppers

for 3 pieces.

1pc

Swiss or cheddar

Blackberry, orange, grapefruit, cranberry, apple, pineapple

Fresh lemon juice, ginger infused grenadine, gin or vodka, and Poema cava (Gin/Vodka upgrade available)

Fresh lemon juice, pecan rosemary syrup, bourbon, and garnished with a toasted marshmallow (Bourbon upgrade available)

Grapefruit shrub, Aperol, tequila, and soda water (Tequila/Mezcal upgrade available)

Pear honey syrup, fresh lemon juice, Chemist Barrel Rested Gin, and topped with Anterra Pinot Grigio (With or without egg white)

Grand Marnier, Domaine De Canton, Jameson, orange bitters, and Angostura bitters

Pear Honey syrup, black lemon bitters, and Poema Cava

Grapefruit shrub, Noilly Prat Dry Vermouth, Old Forester Rye, and grapefruit hop bitters

Rustic Nocino, Kopi Vermouth, Adictivo Extra Anejo Tequila, chocolate and orange bitters

Muddled beets, Noilly Prat Extra Dry Vermouth, Barquero Vermouth, gin or vodka, and garnished with a horseradish stuffed olive (Gin/Vodka upgrade available)

Kopi vermouth, pear honey syrup, Mother Earth Gin, and black lemon bitters

Fresh lemon juice, blueberry jam, Titos, and Limoncello

Fino dry Sherry, olive brine, Lagavulin 16yr, and black lemon bitters

Fresh lemon juice, Domaine De Canton, Creme De Violette, and Beefeater Gin

Anderson Valley Cherry Gose, Luxardo, Eagle Rare Bourbon, and chocolate bitters

Fresh lime juice, ginger infused grenadine, Banana Du Bresil, egg white, and Leblon Cachaca

Strawberries, fresh lime, rose syrup, Havana Club Rum, and Dry Curacao

Creme De Coco, Campari, 10-year Tawny Port, El Jimador Anejo Tequila, and chocolate bitters

Campari, dry vermouth, pineapple juice, Vida Mezcal, and lime bitters

Strawberries, basil balsamic syrup, Amaretto, Bombay Sapphire Gin, and MontRose rosé

Fresh lemon, rosemary, pecan rosemary syrup, Kopi Vermouth, and Fernet Branca

Cranberry syrup, orange bitters, and Bulleit Rye

100 Year Grand Marnier, PX Sherry, Kopi Vermouth, and orange bitters

Barrel Seagrass Rye, lemon juice, Sakura Vermouth, and Aperol (Double Rye $32)

Fresh lemon juice, ginger infused grenadine, gin or vodka, and Poema cava (Gin/Vodka upgrade available)

Fresh lemon juice, pecan rosemary syrup, bourbon, and garnished with a toasted marshmallow (Bourbon upgrade available)

Grapefruit shrub, Aperol, tequila, and soda water (Tequila/Mezcal upgrade available)

Pear honey syrup, fresh lemon juice, Chemist Barrel Rested Gin, and topped with Anterra Pinot Grigio (With or without egg white)

Grand Marnier, Domaine De Canton, Jameson, orange bitters, and Angostura bitters

Pear Honey syrup, black lemon bitters, and Poema Cava

Grapefruit shrub, Noilly Prat Dry Vermouth, Old Forester Rye, and grapefruit hop bitters

Rustic Nocino, Kopi Vermouth, Adictivo Extra Anejo Tequila, chocolate and orange bitters

Muddled beets, Noilly Prat Extra Dry Vermouth, Barquero Vermouth, gin or vodka, and garnished with a horseradish stuffed olive (Gin/Vodka upgrade available)

Kopi vermouth, pear honey syrup, Mother Earth Gin, and black lemon bitters

Fresh lemon juice, blueberry jam, Titos, and Limoncello

Fino dry Sherry, olive brine, Lagavulin 16yr, and black lemon bitters

Fresh lemon juice, Domaine De Canton, Creme De Violette, and Beefeater Gin

Anderson Valley Cherry Gose, Luxardo, Eagle Rare Bourbon, and chocolate bitters

Fresh lime juice, ginger infused grenadine, Banana Du Bresil, egg white, and Leblon Cachaca

Strawberries, fresh lime, rose syrup, Havana Club Rum, and Dry Curacao

Creme De Coco, Campari, 10-year Tawny Port, El Jimador Anejo Tequila, and chocolate bitters

Campari, dry vermouth, pineapple juice, Vida Mezcal, and lime bitters

Strawberries, basil balsamic syrup, Amaretto, Bombay Sapphire Gin, and MontRose rosé

Fresh lemon, rosemary, pecan rosemary syrup, Kopi Vermouth, and Fernet Branca

Cranberry syrup, orange bitters, and Bulleit Rye

100 Year Grand Marnier, PX Sherry, Kopi Vermouth, and orange bitters

Barrel Seagrass Rye, lemon juice, Sakura Vermouth, and Aperol (Double Rye $32)

Pazo Pineiro, Spain

Burgundy France

France

Italy

Napa Valley, California

France

Austria

Germany

Italy

Willamette Valley Oregon

Champagne France

Armenia

Côte De Brouilly France

Italy

Mendoza Argentina

Alexander Valley, California

Italy

Italy

Montalcino Italy

Paso Robles California

Napa, California

Napa California

Roseburg Oregon

Spain

Châteauneuf-Du-Pape, France

Napa California

Italy

Tuscany Italy

Italy

Napa California

Burgandy France

Pazo Pineiro, Spain

Burgundy France

France

Italy

Napa Valley, California

France

Austria

Germany

Italy

Willamette Valley Oregon

Champagne France

Armenia

Côte De Brouilly France

Italy

Mendoza Argentina

Alexander Valley, California

Italy

Italy

Montalcino Italy

Paso Robles California

Napa, California

Napa California

Roseburg Oregon

Spain

Châteauneuf-Du-Pape, France

Napa California

Italy

Tuscany Italy

Italy

Napa California

Burgandy France

Ask your server about our soup of the day!

Mixed greens, red onions, tomato, corn, fresh parmesan drizzled with a homemade Fuji apple dressing. Small includes Ciabatta bread

Served with grilled chicken, feta, kalamata olives, diced cucumber, mixed greens, tomato, onion, pepperoncini, bell peppers and a honey Greek dressing.

Lightly breaded pan-friend and then baked chicken breast topped with melted fresh-mozzarella cheese on a bed of linguini and homemade marinara sauce. Served with garlic bread.

A lightly breaded and pan-fried pork tenderloin with a creamy mustard sauce, served with roasted potatoes and sauerkraut.

Salmon fillet season with oregano, garlic, olive oil and lemon tossed with green olives, cucumber, feta cheese, tomato, basil, parsley served on a bed of pearl couscous.

Boursin cheese, Swiss, smoked salmon, creme fresh on a sourdough bread, served with a small side salad and a side of french fries.

Finely sliced wagyu roast beef on a sub roll, topped with swiss, gouda and served with an aju rosemary demi glazed and French fries.

Ground Lamb seasoned in Mediterranean spices grilled and served over an open naan with mixed greens, taziki, cucumber, tomato, garnished with coriander and served with a side salad or fries.

Chicken seasoned in Middle Eastern spices and cooked with charred bell pepper, and onions served on an open naan with mix greens, cucumber, garlic dill dip and garnished with coriander. Served with a side salad or fries.

8 oz certified black angus patty, caramelized applewood bacon, bourbon grilled onion, Swiss cheese, mixed greens, tomato, brioche bun topped with a goat cheese, siracha crème fresh sauce. Served with fries or a side salad.

A mix of herbs (rosemary, mint, basil parsley), smoked gouda, goat cheese, parmesan, Swiss, tomato, bacon on a sour dough bread served with a side salad and a cup of tomato soup.

Pesto, tomato, prosciutto, burrata cheese, arugula, balsamic glaze served with a side salad or French fries.

Grilled chicken, tzatziki sauce, arugula, tomato, red onion, cucumber, kalamata olives, green olives, feta cheese on a brioche bun. Served with a side salad or French fries.

6 oz Patty served with cheddar, mayo, lettuce, tomato, onion

Grilled chicken, rice, asparagus

Linguini cooked in a creamy alfredo sauce. Chicken +$4.00

Ask your server about our daily desserts!

Pazo Pineiro, Spain

Burgundy France

France

Italy

Napa Valley, California

France

Austria

Germany

Italy

Willamette Valley Oregon

Champagne France

Armenia

Côte De Brouilly France

Italy

Mendoza Argentina

Alexander Valley, California

Italy

Italy

Montalcino Italy

Paso Robles California

Napa, California

Napa California

Roseburg Oregon

Spain

Châteauneuf-Du-Pape, France

Napa California

Italy

Tuscany Italy

Italy

Napa California

Burgandy France

Ask your server about our soup of the day!

Mixed greens, red onions, tomato, corn, fresh parmesan drizzled with a homemade Fuji apple dressing. Small includes Ciabatta bread

Served with grilled chicken, feta, kalamata olives, diced cucumber, mixed greens, tomato, onion, pepperoncini, bell peppers and a honey Greek dressing.

Lightly breaded pan-friend and then baked chicken breast topped with melted fresh-mozzarella cheese on a bed of linguini and homemade marinara sauce. Served with garlic bread.

A lightly breaded and pan-fried pork tenderloin with a creamy mustard sauce, served with roasted potatoes and sauerkraut.

Salmon fillet season with oregano, garlic, olive oil and lemon tossed with green olives, cucumber, feta cheese, tomato, basil, parsley served on a bed of pearl couscous.

Boursin cheese, Swiss, smoked salmon, creme fresh on a sourdough bread, served with a small side salad and a side of french fries.

Finely sliced wagyu roast beef on a sub roll, topped with swiss, gouda and served with an aju rosemary demi glazed and French fries.

Ground Lamb seasoned in Mediterranean spices grilled and served over an open naan with mixed greens, taziki, cucumber, tomato, garnished with coriander and served with a side salad or fries.

Chicken seasoned in Middle Eastern spices and cooked with charred bell pepper, and onions served on an open naan with mix greens, cucumber, garlic dill dip and garnished with coriander. Served with a side salad or fries.

8 oz certified black angus patty, caramelized applewood bacon, bourbon grilled onion, Swiss cheese, mixed greens, tomato, brioche bun topped with a goat cheese, siracha crème fresh sauce. Served with fries or a side salad.

A mix of herbs (rosemary, mint, basil parsley), smoked gouda, goat cheese, parmesan, Swiss, tomato, bacon on a sour dough bread served with a side salad and a cup of tomato soup.

Pesto, tomato, prosciutto, burrata cheese, arugula, balsamic glaze served with a side salad or French fries.

Grilled chicken, tzatziki sauce, arugula, tomato, red onion, cucumber, kalamata olives, green olives, feta cheese on a brioche bun. Served with a side salad or French fries.

6 oz Patty served with cheddar, mayo, lettuce, tomato, onion

Grilled chicken, rice, asparagus

Linguini cooked in a creamy alfredo sauce. Chicken +$4.00

Ask your server about our daily desserts!

Pazo Pineiro, Spain

Burgundy France

France

Italy

Napa Valley, California

France

Austria

Germany

Italy

Willamette Valley Oregon

Champagne France

Armenia

Côte De Brouilly France

Italy

Mendoza Argentina

Alexander Valley, California

Italy

Italy

Montalcino Italy

Paso Robles California

Napa, California

Napa California

Roseburg Oregon

Spain

Châteauneuf-Du-Pape, France

Napa California

Italy

Tuscany Italy

Italy

Napa California

Burgandy France

Toasted Ciabatta Bread in olive oil topped with tomato, olive oil, garlic, fresh basil, grated parmigiano reggianito, balsamic vinegar, and fresh mozzarella cheese, drizzled in balsamic glaze.

Seven jumbo shrimp sauteed in olive oil, garlic, red pepper flakes, thyme, white wine, lemon juice, rosemary salt, paprika. Served with toasted ciabatta and garnished with fresh parsley.

Two fried risotto balls stuffed with smoked gouda parmesan mozzarella and breaded in an Italian seasoning panko. Served on a bed of marinara sauce, arugula, balsamic glaze and pesto oil.

Slightly battered green tomatoes fried and served with caramelized applewood bacon, bourbon grilled onions and a goat cheese, siracha crème fresh sauce.

Smoked salmon, cherry capers, red onions, radish, lemon zest, paprika, dill cream, toasted ciabatta bread.

2 pieces of cap sirloin grilled, sliced and topped on a garlic ciabatta bread with a horseradish crème fresh sauce.

Four lamb chops cooked to temp, topped with Dijon and chives served with a side of tzatziki.

4 pieces of fire roasted piquillo peppers, stuffed with a breaded Fried local goat cheese, drizzled with a honey, sage, lemon sauce.

Chef’s choice of 3 or 4 cheeses, 2 or 3 charcuterie meats, accompanied with seasonal sides, served with toasted ciabatta bread. One $22, Two $34

Chicken, Spring Mix, dehydrated apples, honey walnuts, goat cheese, tomato, shallot, with a Fuji apple salad dressing. No protein

Honey glazed salmon with pistachio coating, beets, in a layer of creamy goat cheese, pistachio, drizzled with a honey vinaigrette and garnished with sliced oranges and arugula. No protein

Chicken and Roasted Cherry tomatoes in garlic, thyme, rosemary and olive oil, parmesano regianito, toasted pine nuts, burrata cheese drizzled with balsamic glaze and pesto oil. Served with ciabatta bread. No protein

Fresh caught Trout marinated in herbs and charred, served in shallot, white wine, crème fresh sauce, fragrant rice, broccolini, marble roasted potatoes and rainbow carrots drizzled in brown butter, honey lemon glaze sauce.

Ground lamb, in Mediterranean spices, served with a pickled vinaigrette salad, saffron rice, and a Mediterranean garlic dip.

Salmon, Linguini, in a creamy cheese Parmegiano Regianito sauce with Spinach, tomato, portobello mushroom, served with garlic bread. No protein

21-day Dry age 12oz pork chop, topped with a creamy green, chartreuse sauce with caramelized applewood bacon, bourbon onion, capers. Served with beetroot goat cheese mashed potato and broccolini.

Red Snapper Filet, in a light peanut breading with a sweet and spicy chili sauce, served with a side of fragrant rice and sauté Bok choy. (Spice level mild, medium, spicy)

Chicken Shawarma-marinated in a yogurt Mediterranean spices, saffron rice, fries, pickled cabbage salad, pita and garlic dill sauce.

Baked breaded chicken breast stuffed with Emmental kabalch aged cheese, portobello, prosciutto, in a portobello mushroom sauce, served on a bed of buttery mash potato and a house salad.

Chicken breast, lamb chops marinated in herbs and spices, served with a Greek salad, pita bread and tzatziki sauce.

Lasagna, with marinara sauce, black angus beef seasoned with a mirepoixe mix, italian herbs, bechamel sauce and topped with parmesan and mozzarella cheese. Served with garlic bread and a side salad.

Semolina, dry raisins, chickpea, carrots, marble potato, zucchini, red peppers, onion, seasoned in maghrebis spices, honey vegetable stock.

12 oz choice certified black angus ribeye steak seasoned with rosemary salt, topped with a rosemary, thyme, parsley nutty brown butter, served with fries and house salad.

Choice of chicken or chickpeas marinated in a spiced yogurt and cooked in a masala sauce, cashew paste, served in a naan bowl with a side of fragrant rice.

10 oz of certified black angus beef, Worcester, Brioche bun, Dijon, honey, goat cheese, mixed greens, tomato, grilled onion

8 oz lamb patty- brioche bun, spring mix, tomato, red onion, lettuce, tzatziki, pepperoncini

10 oz certified black angus patty, caramelized applewood bacon, bourbon grilled onion, Swiss cheese, mixed greens, tomato, onion, brioche bun topped with a goat cheese, siracha crème fresh sauce. Served with fries.

6 oz Patty served with cheddar, mayo, lettuce, tomato, onion

Grilled chicken, rice, asparagus

Linguini cooked in a creamy alfredo sauce.

Mixed green, tomato, onions, capers, corn, smoked salmon, goat cheese fritters, mixed white dark balsamic vinegar and Fuji apple dressing served with ciabatta bread.

A lightly breaded and pan-fried pork tenderloin, creamy mustard sauce, sauerkraut, served with Yukon gold home fries and 2 fresh farm eggs your way.

Brioche bread topped with spinach, sundried tomato, Iberico chorizo, poached eggs and a Iberico chorizo hollandaise sauce. Served with Yukon Gold home fries.

Mediterranean red sauce, bell pepper, onion, middle eastern spices, 3 fresh farm eggs, topped with fresh coriander and served with pita bread. Spice Level Mild, medium hot. GF tortilla available for $2.50

Choice of 12 or 16 oz Choice ribeye topped with chimichurri sauce. Served with fresh farm eggs your way, Yukon gold home fries, charred vegetable.

Baked eggs, roasted cherry tomato, spinach, burrata, prosciutto, pesto drizzled with balsamic glaze. Served with choice of Yukon gold home fries or side salad. Vegetarian option available.

2 fresh farm eggs your way, caramelized applewood bacon, Yukon gold home fries toast. GF tortilla available for $2.50

Cheesy creamy Manchego and parmesan grits, pan fried shrimps in a scampi sauce, topped chorizo Iberico and green onions.

2 Thick Pieces of artisanal brioche French toast, topped with crème brulee seasonal fruit, and whip cream. Served with 100% pure maple syrup.

French Grilled Cheese Sandwich- Mornay Sauce, gruyere cheese, applewood ham, topped with a sunny side up fresh farm eggs. Served with Yukon gold home fries or side salad.

Toasted ciabatta bread, mixed greens, fresh tomato, fried green tomato, avocado, caramelized applewood bacon and tzatziki sauce. Add fresh farm egg your way $2.18. Choice of French fries or side salad.

2 pearled sugar liege waffles, blue cheese sauce, maple siracha, crispy breaded baked chicken, 2 fresh farm eggs your way, caramelized applewood bacon, topped with two glazed munchkin donuts, served with Yukon gold home fries.

10 oz of choice black angus beef, Bourbon grilled onions, caramelized applewood bacon, cheddar sauce with your choice of French fries or side salad.

Plain Greek yogurt, Bananas, strawberries, red black raspberries, blueberries, coconut shaving, raspberry syrup, granola honey drizzle.

2 liege sugar waffles with 100% pure maple syrup

2 fresh farm eggs your way, caramelized applewood bacon toast

Grilled Cheese Sandwich (cheddar cheese)

choice of ciabatta, pitta, white bread

onion peppers

for 3 pieces.

1pc

Swiss or cheddar

Blackberry, orange, grapefruit, cranberry, apple, pineapple

Toasted Ciabatta Bread in olive oil topped with tomato, olive oil, garlic, fresh basil, grated parmigiano reggianito, balsamic vinegar, and fresh mozzarella cheese, drizzled in balsamic glaze.

Seven jumbo shrimp sauteed in olive oil, garlic, red pepper flakes, thyme, white wine, lemon juice, rosemary salt, paprika. Served with toasted ciabatta and garnished with fresh parsley.

Two fried risotto balls stuffed with smoked gouda parmesan mozzarella and breaded in an Italian seasoning panko. Served on a bed of marinara sauce, arugula, balsamic glaze and pesto oil.

Slightly battered green tomatoes fried and served with caramelized applewood bacon, bourbon grilled onions and a goat cheese, siracha crème fresh sauce.

Smoked salmon, cherry capers, red onions, radish, lemon zest, paprika, dill cream, toasted ciabatta bread.

2 pieces of cap sirloin grilled, sliced and topped on a garlic ciabatta bread with a horseradish crème fresh sauce.

Four lamb chops cooked to temp, topped with Dijon and chives served with a side of tzatziki.

4 pieces of fire roasted piquillo peppers, stuffed with a breaded Fried local goat cheese, drizzled with a honey, sage, lemon sauce.

Chef’s choice of 3 or 4 cheeses, 2 or 3 charcuterie meats, accompanied with seasonal sides, served with toasted ciabatta bread. One $22, Two $34

Chicken, Spring Mix, dehydrated apples, honey walnuts, goat cheese, tomato, shallot, with a Fuji apple salad dressing. No protein

Honey glazed salmon with pistachio coating, beets, in a layer of creamy goat cheese, pistachio, drizzled with a honey vinaigrette and garnished with sliced oranges and arugula. No protein

Chicken and Roasted Cherry tomatoes in garlic, thyme, rosemary and olive oil, parmesano regianito, toasted pine nuts, burrata cheese drizzled with balsamic glaze and pesto oil. Served with ciabatta bread. No protein

Fresh caught Trout marinated in herbs and charred, served in shallot, white wine, crème fresh sauce, fragrant rice, broccolini, marble roasted potatoes and rainbow carrots drizzled in brown butter, honey lemon glaze sauce.

Ground lamb, in Mediterranean spices, served with a pickled vinaigrette salad, saffron rice, and a Mediterranean garlic dip.

Salmon, Linguini, in a creamy cheese Parmegiano Regianito sauce with Spinach, tomato, portobello mushroom, served with garlic bread. No protein

21-day Dry age 12oz pork chop, topped with a creamy green, chartreuse sauce with caramelized applewood bacon, bourbon onion, capers. Served with beetroot goat cheese mashed potato and broccolini.

Red Snapper Filet, in a light peanut breading with a sweet and spicy chili sauce, served with a side of fragrant rice and sauté Bok choy. (Spice level mild, medium, spicy)

Chicken Shawarma-marinated in a yogurt Mediterranean spices, saffron rice, fries, pickled cabbage salad, pita and garlic dill sauce.

Baked breaded chicken breast stuffed with Emmental kabalch aged cheese, portobello, prosciutto, in a portobello mushroom sauce, served on a bed of buttery mash potato and a house salad.

Chicken breast, lamb chops marinated in herbs and spices, served with a Greek salad, pita bread and tzatziki sauce.

Lasagna, with marinara sauce, black angus beef seasoned with a mirepoixe mix, italian herbs, bechamel sauce and topped with parmesan and mozzarella cheese. Served with garlic bread and a side salad.

Semolina, dry raisins, chickpea, carrots, marble potato, zucchini, red peppers, onion, seasoned in maghrebis spices, honey vegetable stock.

12 oz choice certified black angus ribeye steak seasoned with rosemary salt, topped with a rosemary, thyme, parsley nutty brown butter, served with fries and house salad.

Choice of chicken or chickpeas marinated in a spiced yogurt and cooked in a masala sauce, cashew paste, served in a naan bowl with a side of fragrant rice.

10 oz of certified black angus beef, Worcester, Brioche bun, Dijon, honey, goat cheese, mixed greens, tomato, grilled onion

8 oz lamb patty- brioche bun, spring mix, tomato, red onion, lettuce, tzatziki, pepperoncini

10 oz certified black angus patty, caramelized applewood bacon, bourbon grilled onion, Swiss cheese, mixed greens, tomato, onion, brioche bun topped with a goat cheese, siracha crème fresh sauce. Served with fries.

6 oz Patty served with cheddar, mayo, lettuce, tomato, onion

Grilled chicken, rice, asparagus

Linguini cooked in a creamy alfredo sauce.

Mixed green, tomato, onions, capers, corn, smoked salmon, goat cheese fritters, mixed white dark balsamic vinegar and Fuji apple dressing served with ciabatta bread.

A lightly breaded and pan-fried pork tenderloin, creamy mustard sauce, sauerkraut, served with Yukon gold home fries and 2 fresh farm eggs your way.

Brioche bread topped with spinach, sundried tomato, Iberico chorizo, poached eggs and a Iberico chorizo hollandaise sauce. Served with Yukon Gold home fries.

Mediterranean red sauce, bell pepper, onion, middle eastern spices, 3 fresh farm eggs, topped with fresh coriander and served with pita bread. Spice Level Mild, medium hot. GF tortilla available for $2.50

Choice of 12 or 16 oz Choice ribeye topped with chimichurri sauce. Served with fresh farm eggs your way, Yukon gold home fries, charred vegetable.

Baked eggs, roasted cherry tomato, spinach, burrata, prosciutto, pesto drizzled with balsamic glaze. Served with choice of Yukon gold home fries or side salad. Vegetarian option available.

2 fresh farm eggs your way, caramelized applewood bacon, Yukon gold home fries toast. GF tortilla available for $2.50

Cheesy creamy Manchego and parmesan grits, pan fried shrimps in a scampi sauce, topped chorizo Iberico and green onions.

2 Thick Pieces of artisanal brioche French toast, topped with crème brulee seasonal fruit, and whip cream. Served with 100% pure maple syrup.

French Grilled Cheese Sandwich- Mornay Sauce, gruyere cheese, applewood ham, topped with a sunny side up fresh farm eggs. Served with Yukon gold home fries or side salad.

Toasted ciabatta bread, mixed greens, fresh tomato, fried green tomato, avocado, caramelized applewood bacon and tzatziki sauce. Add fresh farm egg your way $2.18. Choice of French fries or side salad.

2 pearled sugar liege waffles, blue cheese sauce, maple siracha, crispy breaded baked chicken, 2 fresh farm eggs your way, caramelized applewood bacon, topped with two glazed munchkin donuts, served with Yukon gold home fries.

10 oz of choice black angus beef, Bourbon grilled onions, caramelized applewood bacon, cheddar sauce with your choice of French fries or side salad.

Plain Greek yogurt, Bananas, strawberries, red black raspberries, blueberries, coconut shaving, raspberry syrup, granola honey drizzle.

2 liege sugar waffles with 100% pure maple syrup

2 fresh farm eggs your way, caramelized applewood bacon toast

Grilled Cheese Sandwich (cheddar cheese)

choice of ciabatta, pitta, white bread

onion peppers

for 3 pieces.

1pc

Swiss or cheddar

Blackberry, orange, grapefruit, cranberry, apple, pineapple

Mixed green, tomato, onions, capers, corn, smoked salmon, goat cheese fritters, mixed white dark balsamic vinegar and Fuji apple dressing served with ciabatta bread.

A lightly breaded and pan-fried pork tenderloin, creamy mustard sauce, sauerkraut, served with Yukon gold home fries and 2 fresh farm eggs your way.

Brioche bread topped with spinach, sundried tomato, Iberico chorizo, poached eggs and a Iberico chorizo hollandaise sauce. Served with Yukon Gold home fries.

Mediterranean red sauce, bell pepper, onion, middle eastern spices, 3 fresh farm eggs, topped with fresh coriander and served with pita bread. Spice Level Mild, medium hot. GF tortilla available for $2.50

Choice of 12 or 16 oz Choice ribeye topped with chimichurri sauce. Served with fresh farm eggs your way, Yukon gold home fries, charred vegetable.

Baked eggs, roasted cherry tomato, spinach, burrata, prosciutto, pesto drizzled with balsamic glaze. Served with choice of Yukon gold home fries or side salad. Vegetarian option available.

2 fresh farm eggs your way, caramelized applewood bacon, Yukon gold home fries toast. GF tortilla available for $2.50

Cheesy creamy Manchego and parmesan grits, pan fried shrimps in a scampi sauce, topped chorizo Iberico and green onions.

2 Thick Pieces of artisanal brioche French toast, topped with crème brulee seasonal fruit, and whip cream. Served with 100% pure maple syrup.

French Grilled Cheese Sandwich- Mornay Sauce, gruyere cheese, applewood ham, topped with a sunny side up fresh farm eggs. Served with Yukon gold home fries or side salad.

Toasted ciabatta bread, mixed greens, fresh tomato, fried green tomato, avocado, caramelized applewood bacon and tzatziki sauce. Add fresh farm egg your way $2.18. Choice of French fries or side salad.

2 pearled sugar liege waffles, blue cheese sauce, maple siracha, crispy breaded baked chicken, 2 fresh farm eggs your way, caramelized applewood bacon, topped with two glazed munchkin donuts, served with Yukon gold home fries.

10 oz of choice black angus beef, Bourbon grilled onions, caramelized applewood bacon, cheddar sauce with your choice of French fries or side salad.

Plain Greek yogurt, Bananas, strawberries, red black raspberries, blueberries, coconut shaving, raspberry syrup, granola honey drizzle.

2 liege sugar waffles with 100% pure maple syrup

2 fresh farm eggs your way, caramelized applewood bacon toast

Grilled Cheese Sandwich (cheddar cheese)

choice of ciabatta, pitta, white bread

onion peppers

for 3 pieces.

1pc

Swiss or cheddar

Blackberry, orange, grapefruit, cranberry, apple, pineapple

Fresh lemon juice, ginger infused grenadine, gin or vodka, and Poema cava (Gin/Vodka upgrade available)

Fresh lemon juice, pecan rosemary syrup, bourbon, and garnished with a toasted marshmallow (Bourbon upgrade available)

Grapefruit shrub, Aperol, tequila, and soda water (Tequila/Mezcal upgrade available)

Pear honey syrup, fresh lemon juice, Chemist Barrel Rested Gin, and topped with Anterra Pinot Grigio (With or without egg white)

Grand Marnier, Domaine De Canton, Jameson, orange bitters, and Angostura bitters

Pear Honey syrup, black lemon bitters, and Poema Cava

Grapefruit shrub, Noilly Prat Dry Vermouth, Old Forester Rye, and grapefruit hop bitters

Rustic Nocino, Kopi Vermouth, Adictivo Extra Anejo Tequila, chocolate and orange bitters

Muddled beets, Noilly Prat Extra Dry Vermouth, Barquero Vermouth, gin or vodka, and garnished with a horseradish stuffed olive (Gin/Vodka upgrade available)

Kopi vermouth, pear honey syrup, Mother Earth Gin, and black lemon bitters

Fresh lemon juice, blueberry jam, Titos, and Limoncello

Fino dry Sherry, olive brine, Lagavulin 16yr, and black lemon bitters

Fresh lemon juice, Domaine De Canton, Creme De Violette, and Beefeater Gin

Anderson Valley Cherry Gose, Luxardo, Eagle Rare Bourbon, and chocolate bitters

Fresh lime juice, ginger infused grenadine, Banana Du Bresil, egg white, and Leblon Cachaca

Strawberries, fresh lime, rose syrup, Havana Club Rum, and Dry Curacao

Creme De Coco, Campari, 10-year Tawny Port, El Jimador Anejo Tequila, and chocolate bitters

Campari, dry vermouth, pineapple juice, Vida Mezcal, and lime bitters

Strawberries, basil balsamic syrup, Amaretto, Bombay Sapphire Gin, and MontRose rosé

Fresh lemon, rosemary, pecan rosemary syrup, Kopi Vermouth, and Fernet Branca

Cranberry syrup, orange bitters, and Bulleit Rye

100 Year Grand Marnier, PX Sherry, Kopi Vermouth, and orange bitters

Barrel Seagrass Rye, lemon juice, Sakura Vermouth, and Aperol (Double Rye $32)

Ask your server about our soup of the day!

Mixed greens, red onions, tomato, corn, fresh parmesan drizzled with a homemade Fuji apple dressing. Small includes Ciabatta bread

Served with grilled chicken, feta, kalamata olives, diced cucumber, mixed greens, tomato, onion, pepperoncini, bell peppers and a honey Greek dressing.

Lightly breaded pan-friend and then baked chicken breast topped with melted fresh-mozzarella cheese on a bed of linguini and homemade marinara sauce. Served with garlic bread.

A lightly breaded and pan-fried pork tenderloin with a creamy mustard sauce, served with roasted potatoes and sauerkraut.

Salmon fillet season with oregano, garlic, olive oil and lemon tossed with green olives, cucumber, feta cheese, tomato, basil, parsley served on a bed of pearl couscous.

Boursin cheese, Swiss, smoked salmon, creme fresh on a sourdough bread, served with a small side salad and a side of french fries.

Finely sliced wagyu roast beef on a sub roll, topped with swiss, gouda and served with an aju rosemary demi glazed and French fries.

Ground Lamb seasoned in Mediterranean spices grilled and served over an open naan with mixed greens, taziki, cucumber, tomato, garnished with coriander and served with a side salad or fries.

Chicken seasoned in Middle Eastern spices and cooked with charred bell pepper, and onions served on an open naan with mix greens, cucumber, garlic dill dip and garnished with coriander. Served with a side salad or fries.

8 oz certified black angus patty, caramelized applewood bacon, bourbon grilled onion, Swiss cheese, mixed greens, tomato, brioche bun topped with a goat cheese, siracha crème fresh sauce. Served with fries or a side salad.

A mix of herbs (rosemary, mint, basil parsley), smoked gouda, goat cheese, parmesan, Swiss, tomato, bacon on a sour dough bread served with a side salad and a cup of tomato soup.

Pesto, tomato, prosciutto, burrata cheese, arugula, balsamic glaze served with a side salad or French fries.

Grilled chicken, tzatziki sauce, arugula, tomato, red onion, cucumber, kalamata olives, green olives, feta cheese on a brioche bun. Served with a side salad or French fries.

6 oz Patty served with cheddar, mayo, lettuce, tomato, onion

Grilled chicken, rice, asparagus

Linguini cooked in a creamy alfredo sauce. Chicken +$4.00

Ask your server about our daily desserts!

Pazo Pineiro, Spain

Burgundy France

France

Italy

Napa Valley, California

France

Austria

Germany

Italy

Willamette Valley Oregon

Champagne France

Armenia

Côte De Brouilly France

Italy

Mendoza Argentina

Alexander Valley, California

Italy

Italy

Montalcino Italy

Paso Robles California

Napa, California

Napa California

Roseburg Oregon

Spain

Châteauneuf-Du-Pape, France

Napa California

Italy

Tuscany Italy

Italy

Napa California

Burgandy France

Mixed green, tomato, onions, capers, corn, smoked salmon, goat cheese fritters, mixed white dark balsamic vinegar and Fuji apple dressing served with ciabatta bread.

A lightly breaded and pan-fried pork tenderloin, creamy mustard sauce, sauerkraut, served with Yukon gold home fries and 2 fresh farm eggs your way.

Brioche bread topped with spinach, sundried tomato, Iberico chorizo, poached eggs and a Iberico chorizo hollandaise sauce. Served with Yukon Gold home fries.

Mediterranean red sauce, bell pepper, onion, middle eastern spices, 3 fresh farm eggs, topped with fresh coriander and served with pita bread. Spice Level Mild, medium hot. GF tortilla available for $2.50

Choice of 12 or 16 oz Choice ribeye topped with chimichurri sauce. Served with fresh farm eggs your way, Yukon gold home fries, charred vegetable.

Baked eggs, roasted cherry tomato, spinach, burrata, prosciutto, pesto drizzled with balsamic glaze. Served with choice of Yukon gold home fries or side salad. Vegetarian option available.

2 fresh farm eggs your way, caramelized applewood bacon, Yukon gold home fries toast. GF tortilla available for $2.50

Cheesy creamy Manchego and parmesan grits, pan fried shrimps in a scampi sauce, topped chorizo Iberico and green onions.

2 Thick Pieces of artisanal brioche French toast, topped with crème brulee seasonal fruit, and whip cream. Served with 100% pure maple syrup.

French Grilled Cheese Sandwich- Mornay Sauce, gruyere cheese, applewood ham, topped with a sunny side up fresh farm eggs. Served with Yukon gold home fries or side salad.

Toasted ciabatta bread, mixed greens, fresh tomato, fried green tomato, avocado, caramelized applewood bacon and tzatziki sauce. Add fresh farm egg your way $2.18. Choice of French fries or side salad.

2 pearled sugar liege waffles, blue cheese sauce, maple siracha, crispy breaded baked chicken, 2 fresh farm eggs your way, caramelized applewood bacon, topped with two glazed munchkin donuts, served with Yukon gold home fries.

10 oz of choice black angus beef, Bourbon grilled onions, caramelized applewood bacon, cheddar sauce with your choice of French fries or side salad.

Plain Greek yogurt, Bananas, strawberries, red black raspberries, blueberries, coconut shaving, raspberry syrup, granola honey drizzle.

2 liege sugar waffles with 100% pure maple syrup

2 fresh farm eggs your way, caramelized applewood bacon toast

Grilled Cheese Sandwich (cheddar cheese)

choice of ciabatta, pitta, white bread

onion peppers

for 3 pieces.

1pc

Swiss or cheddar

Blackberry, orange, grapefruit, cranberry, apple, pineapple

Pazo Pineiro, Spain

Burgundy France

France

Italy

Napa Valley, California

France

Austria

Germany

Italy

Willamette Valley Oregon

Champagne France

Armenia

Côte De Brouilly France

Italy

Mendoza Argentina

Alexander Valley, California

Italy

Italy

Montalcino Italy

Paso Robles California

Napa, California

Napa California

Roseburg Oregon

Spain

Châteauneuf-Du-Pape, France

Napa California

Italy

Tuscany Italy

Italy

Napa California

Burgandy France