Izgara Northwood
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
การรับประทานอาหารในย่านที่มีชีวิตชีวา
คะแนน
รีวิว
รูปภาพ
เมนู
Chick peas, tahini, lemon juice and garlic
Cucumber, mint and a hint of garlic in creamy yogurt
Char-grilled aubergine, yogurt, garlic and tahini, sharpened with lemon
Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds
Finely chopped beetroot with green apple mixed with creamy yogurt and garlic
Stuffed wine leaves with rice, seasoned with cinnamon
A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil
Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous
A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt
Grilled Cypriot cheese. and a garnish of tomatoes and rocket
Cigar shaped filo pastry filled with feta chees and parsley. Served with sweet chilli
Sliced aubergine cooked with peppers and finished with yogurt and special Izgara sauce
(Spicy hot option available) Spicy minced lamb char-grilled on a skewer and served with salad
Marinated cubes of lamb char-grilled on a skewer and served with salad
Marinated cubes of chicken breast chargrilled on a skewer and served with salad
(Spicy hot option available) Char-grilled chicken wings. Served with salad
(Spicy hot option available) Marinated chicken leg char-grilled on a skewer and served with salad
Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with houmous
Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt
Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice
Aubergine, red, yellow and green peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese. Served with rice
(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice
(Spicy hot option available) Pan fried small cubes of chicken with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice
Char-grilled fillet sea bass. Served with salad
Turkish cuisine comes to mind when you see the mixture of chickpea and tahina
This fresh Turkish cacik, is a different touch of traditional cacik, with fresh cucumber, garlic and yogurt
Char- grilled aubergine, yogurt, garlic and tahini, sharpened with lemon
Sautéed sun dried chilli peppers in butter joins you in chef mezzes unique ambiance
Unexpected harmony of roasted egg pant and pistachio will surprise you
Finely chopped beetroot with green apple mixed with creamy yogurt and garlic
Stuffed vine leaves with rice, seasoned with cinnamon, raisins and herbs
A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil
Cubes of cooked beetroot and feta cheese with fresh herbs, pickles, spring onion, cherry tomatoes and dressing
Finely chopped tomatoes, onions and parsley and spices with dressing
Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds
Cherry tomatoes, sun dried tomato, cucumber, radish, spring onion, olives, rocket, mixed lettuce, parsley, croutons, onion and dressing
Houmous, cacik, purple beetroot, babaganoush, tabbouleh, Yaprak Sarma
Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous
A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt
Grilled Cypriot cheese and a garnish of tomatoes and rocket
Cigar shaped filo pastry filled with feta cheese and parsley. Served with sweet chilli
Grilled Cypriot cheese and mushrooms, pan fried with butter and spices
Freshly pan fried diced chicken liver. Served with tomato, parsley and onions
Deep fried squid served with homemade tartar sauce
Grilled sliced of Turkish beef sausage
Grilled sliced of Turkish beef sausage and halloumi cheese
Minced meat, finely chopped onions, parsley, tomato
Spicy sautéed king prawn in garlic with cherry tomatoes and spring onion cooked in a special tomato sauce
Sliced aubergine cooked with peppers and finished with yogurt and special Izgara sauce
Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill
Spicy minced lamb char-grilled on a skewer and served with salad
Marinated cubes of lamb char-grilled on a skewer and served with salad
Marinated cubes of chicken breast chargrilled on a skewer and served with salad
Selection of lamb and chicken cubes, served with salad
Marinated char-grilled chicken wings served with salad
(Chicken on the bone) Marinated chicken leg char-grilled on a skewer and served with salad
Seasoned tender lamb chops char-grilled and served with salad
A selection of lamb shish, chicken shish and lamb Kofte and served with salad
Minced lamb seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt
Minced chicken seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt
Choice of lamb shish, chicken shish, lamb kofte or chicken kofte,place on a bed of bread topped with special izgara tomato sauce,yogurt and drizzled with melted butter served with salad
(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special lzgara sauce. Served with rice
Pan fried small cubes of chicken with onions, peppers and cherry tomatoes in a special lzgara sauce. Served with rice
Small cubes of diced chicken breast cooked in a light creamy mushroom saffron sauce. Topped with asparagus, cherry tomatoes and spinach. Served with rice
Charcoal grilled aubergine purée with yogurt topped with minced lamb and herbs topped with special Izgara sauce and finished with butter. Served with rice
Specially prepared char-grilled spicy minced kebab, with onion and special Izgara sauce and butter sauce. Served with rice
Marinated fillet of lamb in olive oil with fresh herbs, served with grilled asparagus sautéed potato, mushrooms and cherry tomato. Served with double cream, mustard and mushroom sauce
Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with salad and houmous
Aubergine, tomatoes, mushrooms, peppers, onions, and courgettes chargrilled on a skewer topped with a dressing served with rice
Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt
Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice
Aubergine, peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese, served with rice
Filo pastry filled with feta cheese, spinach and onions topped with cheddar cheese and special lzgara sauce. Served with rice
Aubergine filled with peppers, carrots, onions, courgette, Brussel sprouts and herbs cooked in special Izgara sauce. Served with rice
Mushroom filled with mix peppers, spinach, onion, sweetcorn, mozzarella chesee, peas and baked in the oven served with rice
Char-grilled fillet sea bass. Served with salad
Onions, tomatoes, cucumber and parsley with dressing
Cucumber, tomato, onion, parsley, olive and feta cheese with dressing
Mixed leaves, halloumi, avocado, cherry tomatoes, cucumber, radish, olives and onion, with a dressing
Basmati Rice
Crushed wheat with onions and peppers, cooked with a tomato paste
Char-grilled mushrooms, peppers, onions, courgette and tomatoes, topped with a pomegranate dressing
Tomato, and green peppers, drizzled with a pomegranate sauce
on the bone
White rum, strawberry syrup, strawberry purée, lime juice
Vanilla flavoured vodka, passion fruit liquor, passion fruit pure touch of vanilla syrup, served with shot of prosecco
Vodka, lychee liqueur, lychee syrup, lychee juice, lime juice
Vanilla vodka, kahlua, vanilla syrup, and fresh espresso
Coconut milk, malibu, rum, pineapple juice, coconut syrup
(Spicy option available) Tequila, cointreau, lime juice and a dash of orange juice
Vodka, cointreau, lime juice, cranberry juice, sugar syrup
(Whiskey option available) Disaronno, cointreau, lime juice, orange juice
Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) white rum, fresh mint and lime, brown sugar and soda water
Midori, lime juice and orange juice
Gin, vodka, tequila, white rum, cointreau, lime juice and Diet Coke
White rum, dark rum, cointreau, passion fruit purée, lime juice, sugar syrup, pineapple juice, dash of angustra bitter
Bourbon whiskey, dash of angustra bitter, orange peel
Chambord, gin, lime juice, raspberry purée
Vodka, lime juice, ginger beer
Aperol, prosecco and soda
Pink gin, prosecco, lemonade
Passion fruit purée, passion fruit juice, lime juice, vanilla syrup
Lychee syrup, lime juice, lychee juice
Pineapple juice, coconut syrup and milk
Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) fresh mint and lime, brown sugar and lemonada
Filo pastry with mixed pistachio and honey syrup, served with vanilla ice cream
Made of genoise cake, brushed with espresso and filled with irresistible cream
Smooth, tender and light cake with cream cheese frosting, very mild cocoa with a slightly tart edge
Dried fig in syrup and walnuts, serving with vanilla ice cream
Moist chocolate sponge sandwiched and topped with rich fudge icing, served with vanilla ice cream
A butter pastry deep dish pie filled with apples and sultanas finished with a butter pastry lattice lid and apricot glaze, served with ice cream
A tasty tart made with shortbread featuring four ancient grains, wheat, rye, oat, barley, elderflower and raspberry filling
Vanilla, Chocolate, Strawberry or Gran Gelato Tiramisu
Blueberry, Mango, Lemon
English, Earl grey, Jasmine, Peppermint, Green, Chamomile, Fresh mint, Lemon & ginger
White rum, strawberry syrup, strawberry purée, lime juice
Vanilla flavoured vodka, passion fruit liquor, passion fruit pure touch of vanilla syrup, served with shot of prosecco
Vodka, lychee liqueur, lychee syrup, lychee juice, lime juice
Vanilla vodka, kahlua, vanilla syrup, and fresh espresso
Coconut milk, malibu, rum, pineapple juice, coconut syrup
(Spicy option available) Tequila, cointreau, lime juice and a dash of orange juice
Vodka, cointreau, lime juice, cranberry juice, sugar syrup
(Whiskey option available) Disaronno, cointreau, lime juice, orange juice
Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) white rum, fresh mint and lime, brown sugar and soda water
Midori, lime juice and orange juice
Gin, vodka, tequila, white rum, cointreau, lime juice and Diet Coke
White rum, dark rum, cointreau, passion fruit purée, lime juice, sugar syrup, pineapple juice, dash of angustra bitter
Bourbon whiskey, dash of angustra bitter, orange peel
Chambord, gin, lime juice, raspberry purée
Vodka, lime juice, ginger beer
Aperol, prosecco and soda
Pink gin, prosecco, lemonade
Passion fruit purée, passion fruit juice, lime juice, vanilla syrup
Lychee syrup, lime juice, lychee juice
Pineapple juice, coconut syrup and milk
Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) fresh mint and lime, brown sugar and lemonada
Chick peas, tahini, lemon juice and garlic
Cucumber, mint and a hint of garlic in creamy yogurt
Char-grilled aubergine, yogurt, garlic and tahini, sharpened with lemon
Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds
Finely chopped beetroot with green apple mixed with creamy yogurt and garlic
Fried aubergines with garlic potatoes, peppers and home made tomato sauce
A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil
Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous
A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt
Grilled Cypriot cheese. and a garnish of tomatoes and rocket
Cigar shaped filo pastry filled with feta chees and parsley. Served with sweet chilli
Grilled sliced of Turkish beef sausage
(Spicy hot option available) Spicy minced lamb char-grilled on a skewer and served with salad
Marinated cubes of lamb char-grilled on a skewer and served with salad
Marinated cubes of chicken breast chargrilled on a skewer and served with salad
(Spicy hot option available) Char-grilled chicken wings. Served with salad
(Spicy hot option available) Marinated chicken leg char-grilled on a skewer and served with salad
Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with houmous
Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt
Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice
Aubergine, red, yellow and green peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese. Served with rice
(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice
(Spicy hot option available) Pan fried small cubes of chicken with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice
Char-grilled fillet sea bass. Served with salad
Turkish cuisine comes to mind when you see the mixture of chickpea and tahina
This fresh Turkish cacik, is a different touch of traditional cacik, with fresh cucumber, garlic and yogurt
Char- grilled aubergine, yogurt, garlic and tahini, sharpened with lemon
Chop tomato mixed with onions, parsley and tomato paste drizzle with olive oil and pomegranate juice
Unexpected harmony of roasted egg pant and pistachio will surprise you
Finely chopped beetroot with green apple mixed with creamy yogurt and garlic
Borlotti beans cooked in olive oil with tomatoes, onions and carrots
A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil
Cubes of cooked beetroot and feta cheese with fresh herbs, pickles, spring onion, cherry tomatoes and dressing
Finely chopped tomatoes, onions and parsley and spices with dressing
Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds
Cherry tomatoes, sun dried tomato, cucumber, radish, spring onion, olives, rocket, mixed lettuce, parsley, croutons, onion and dressing
Houmous, cacik, purple beetroot, babaganoush, tabbouleh, Yaprak Sarma
Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous
A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt
Grilled Cypriot cheese and a garnish of tomatoes and rocket
Cigar shaped filo pastry filled with feta cheese and parsley. Served with sweet chilli
Grilled Cypriot cheese and mushrooms, pan fried with butter and spices
Freshly pan fried diced chicken liver. Served with tomato, parsley and onions
Deep fried squid served with homemade tartar sauce
Grilled sliced of Turkish beef sausage
Grilled sliced of Turkish beef sausage and halloumi cheese
Minced meat, finely chopped onions, parsley, tomato
Spicy sautéed king prawn in garlic with cherry tomatoes and spring onion cooked in a special tomato sauce
Sliced aubergine cooked with peppers and finished with yogurt and special Izgara sauce
Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill
Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill
Spicy minced lamb char-grilled on a skewer and served with salad
Marinated cubes of lamb char-grilled on a skewer and served with salad
Marinated cubes of chicken breast chargrilled on a skewer and served with salad
Selection of lamb and chicken cubes, served with salad
Marinated char-grilled chicken wings served with salad
(Chicken on the bone) Marinated chicken leg char-grilled on a skewer and served with salad
Seasoned tender lamb chops char-grilled and served with salad
A selection of lamb shish, chicken shish and lamb Kofte and served with salad
Minced lamb seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt
Minced chicken seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt
Char grilled aubergine filled with minced lamb served with salad
Chicken kofte with adana kofte served with salad
Char grilled lamb spare ribs served with salad
Choice of lamb shish, chicken shish, lamb kofte or chicken kofte,place on a bed of bread topped with special izgara tomato sauce,yogurt and drizzled with melted butter served with salad
(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special lzgara sauce. Served with rice
Pan fried small cubes of chicken with onions, peppers and cherry tomatoes in a special lzgara sauce. Served with rice
Small cubes of diced chicken breast cooked in a light creamy mushroom saffron sauce. Topped with asparagus, cherry tomatoes and spinach. Served with rice
Charcoal grilled aubergine purée with yogurt topped with minced lamb and herbs topped with special Izgara sauce and finished with butter. Served with rice
Specially prepared char-grilled spicy minced kebab, with onion and special Izgara sauce and butter sauce. Served with rice
Marinated fillet of lamb in olive oil with fresh herbs, served with grilled asparagus sautéed potato, mushrooms and cherry tomato. Served with double cream, mustard and mushroom sauce
Oven cooked lamb shank with baby potatoes, celery, carrots and herbs in a special tomato sauce, served with rice
Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with salad and houmous
Aubergine, tomatoes, mushrooms, peppers, onions, and courgettes chargrilled on a skewer topped with a dressing served with rice
Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt
Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice
Aubergine, peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese, served with rice
Filo pastry filled with feta cheese, spinach and onions topped with cheddar cheese and special lzgara sauce. Served with rice
Mushroom filled with mix peppers, spinach, onion, sweetcorn, mozzarella chesee, peas and baked in the oven served with rice
Char-grilled fillet sea bass. Served with salad
Char grill salmon served with salad and homemade fish sauce
Onions, tomatoes, cucumber and parsley with dressing
Cucumber, tomato, onion, parsley, olive and feta cheese with dressing
Mixed leaves, halloumi, avocado, cherry tomatoes, cucumber, radish, olives and onion, with a dressing
With Parmesan served with salad dressing
Basmati Rice
Crushed wheat with onions and peppers, cooked with a tomato paste
Char-grilled mushrooms, peppers, onions, courgette and tomatoes, topped with a pomegranate dressing
Tomato, and green peppers, drizzled with a pomegranate sauce
Sautéed king prawn in garlic cooked in a special tomato sauce mix with spagetti
Sautéed king prawn in garlic cooked in a special tomato sauce mix with spaghetti
Finely chop chicken cooked inna creamy sauce mix with tomato and mushroom mix with spaghetti
Filo pastry with mixed pistachio and honey syrup, served with vanilla ice cream
Made of genoise cake, brushed with espresso and filled with irresistible cream
Smooth, tender and light cake with cream cheese frosting, very mild cocoa with a slightly tart edge
Dried fig in syrup and walnuts, serving with vanilla ice cream
Moist chocolate sponge sandwiched and topped with rich fudge icing, served with vanilla ice cream
A butter pastry deep dish pie filled with apples and sultanas finished with a butter pastry lattice lid and apricot glaze, served with ice cream
Vanilla, Chocolate, Strawberry
Raspberry, Mango, Lemon
English, Earl grey, Jasmine, Peppermint, Green, Chamomile, Fresh mint, Lemon ginger
(V)
(V)
(V)
(V)
(V)
(V)
(V) (E) (G)
(V)
(V)
(G)
(V) (E) (G)
Served with salad
Served with salad
Served with salad
Served with salad
Served with salad
(Lamb or Chicken) Served with bulgur rice and yoghurt
(Lamb or Chicken) Served with rice
(Lamb Mince) Served with rice
(Lamb or Chicken) Served with salad
(V) Served with rice
(V) Served with salad and houmous
(V) (G)
(V) (G) Served with rice and yoghurt
Served with salad and home made fish sauce
White rum, strawberry syrup, strawberry purée, lime juice
Vanilla flavoured vodka, passion fruit liquor, passion fruit pure touch of vanilla syrup, served with shot of prosecco
Vodka, lychee liqueur, lychee syrup, lychee juice, lime juice
Vanilla vodka, kahlua, vanilla syrup, and fresh espresso
Coconut milk, malibu, rum, pineapple juice, coconut syrup
(Spicy option available) Tequila, cointreau, lime juice and a dash of orange juice
Vodka, cointreau, lime juice, cranberry juice, sugar syrup
(Whiskey option available) Disaronno, cointreau, lime juice, orange juice
Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) white rum, fresh mint and lime, brown sugar and soda water
Midori, lime juice and orange juice
Gin, vodka, tequila, white rum, cointreau, lime juice and Diet Coke
White rum, dark rum, cointreau, passion fruit purée, lime juice, sugar syrup, pineapple juice, dash of angustra bitter
Bourbon whiskey, dash of angustra bitter, orange peel
Chambord, gin, lime juice, raspberry purée
Vodka, lime juice, ginger beer
Aperol, prosecco and soda
Pink gin, prosecco, lemonade
Passion fruit purée, passion fruit juice, lime juice, vanilla syrup
Lychee syrup, lime juice, lychee juice
Pineapple juice, coconut syrup and milk
Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) fresh mint and lime, brown sugar and lemonada
Chick peas, tahini, lemon juice and garlic
Cucumber, mint and a hint of garlic in creamy yogurt
Char-grilled aubergine, yogurt, garlic and tahini, sharpened with lemon
Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds
Finely chopped beetroot with green apple mixed with creamy yogurt and garlic
Fried aubergines with garlic potatoes, peppers and home made tomato sauce
A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil
Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous
A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt
Grilled Cypriot cheese. and a garnish of tomatoes and rocket
Cigar shaped filo pastry filled with feta chees and parsley. Served with sweet chilli
Grilled sliced of Turkish beef sausage
(Spicy hot option available) Spicy minced lamb char-grilled on a skewer and served with salad
Marinated cubes of lamb char-grilled on a skewer and served with salad
Marinated cubes of chicken breast chargrilled on a skewer and served with salad
(Spicy hot option available) Char-grilled chicken wings. Served with salad
(Spicy hot option available) Marinated chicken leg char-grilled on a skewer and served with salad
Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with houmous
Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt
Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice
Aubergine, red, yellow and green peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese. Served with rice
(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice
(Spicy hot option available) Pan fried small cubes of chicken with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice
Char-grilled fillet sea bass. Served with salad
(V)
(V)
(V)
(V)
(V)
(V)
(V) (E) (G)
(V)
(V)
(G)
(V) (E) (G)
Served with salad
Served with salad
Served with salad
Served with salad
Served with salad
(Lamb or Chicken) Served with bulgur rice and yoghurt
(Lamb or Chicken) Served with rice
(Lamb Mince) Served with rice
(Lamb or Chicken) Served with salad
(V) Served with rice
(V) Served with salad and houmous
(V) (G)
(V) (G) Served with rice and yoghurt
Served with salad and home made fish sauce
Turkish cuisine comes to mind when you see the mixture of chickpea and tahina
This fresh Turkish cacik, is a different touch of traditional cacik, with fresh cucumber, garlic and yogurt
Char- grilled aubergine, yogurt, garlic and tahini, sharpened with lemon
Chop tomato mixed with onions, parsley and tomato paste drizzle with olive oil and pomegranate juice
Unexpected harmony of roasted egg pant and pistachio will surprise you
Finely chopped beetroot with green apple mixed with creamy yogurt and garlic
Borlotti beans cooked in olive oil with tomatoes, onions and carrots
A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil
Cubes of cooked beetroot and feta cheese with fresh herbs, pickles, spring onion, cherry tomatoes and dressing
Finely chopped tomatoes, onions and parsley and spices with dressing
Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds
Cherry tomatoes, sun dried tomato, cucumber, radish, spring onion, olives, rocket, mixed lettuce, parsley, croutons, onion and dressing
Houmous, cacik, purple beetroot, babaganoush, tabbouleh, Yaprak Sarma
Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous
A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt
Grilled Cypriot cheese and a garnish of tomatoes and rocket
Cigar shaped filo pastry filled with feta cheese and parsley. Served with sweet chilli
Grilled Cypriot cheese and mushrooms, pan fried with butter and spices
Freshly pan fried diced chicken liver. Served with tomato, parsley and onions
Deep fried squid served with homemade tartar sauce
Grilled sliced of Turkish beef sausage
Grilled sliced of Turkish beef sausage and halloumi cheese
Minced meat, finely chopped onions, parsley, tomato
Spicy sautéed king prawn in garlic with cherry tomatoes and spring onion cooked in a special tomato sauce
Sliced aubergine cooked with peppers and finished with yogurt and special Izgara sauce
Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill
Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill
Spicy minced lamb char-grilled on a skewer and served with salad
Marinated cubes of lamb char-grilled on a skewer and served with salad
Marinated cubes of chicken breast chargrilled on a skewer and served with salad
Selection of lamb and chicken cubes, served with salad
Marinated char-grilled chicken wings served with salad
(Chicken on the bone) Marinated chicken leg char-grilled on a skewer and served with salad
Seasoned tender lamb chops char-grilled and served with salad
A selection of lamb shish, chicken shish and lamb Kofte and served with salad
Minced lamb seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt
Minced chicken seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt
Char grilled aubergine filled with minced lamb served with salad
Chicken kofte with adana kofte served with salad
Char grilled lamb spare ribs served with salad
Choice of lamb shish, chicken shish, lamb kofte or chicken kofte,place on a bed of bread topped with special izgara tomato sauce,yogurt and drizzled with melted butter served with salad
(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special lzgara sauce. Served with rice
Pan fried small cubes of chicken with onions, peppers and cherry tomatoes in a special lzgara sauce. Served with rice
Small cubes of diced chicken breast cooked in a light creamy mushroom saffron sauce. Topped with asparagus, cherry tomatoes and spinach. Served with rice
Charcoal grilled aubergine purée with yogurt topped with minced lamb and herbs topped with special Izgara sauce and finished with butter. Served with rice
Specially prepared char-grilled spicy minced kebab, with onion and special Izgara sauce and butter sauce. Served with rice
Marinated fillet of lamb in olive oil with fresh herbs, served with grilled asparagus sautéed potato, mushrooms and cherry tomato. Served with double cream, mustard and mushroom sauce
Oven cooked lamb shank with baby potatoes, celery, carrots and herbs in a special tomato sauce, served with rice
Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with salad and houmous
Aubergine, tomatoes, mushrooms, peppers, onions, and courgettes chargrilled on a skewer topped with a dressing served with rice
Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt
Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice
Aubergine, peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese, served with rice
Filo pastry filled with feta cheese, spinach and onions topped with cheddar cheese and special lzgara sauce. Served with rice
Mushroom filled with mix peppers, spinach, onion, sweetcorn, mozzarella chesee, peas and baked in the oven served with rice
Char-grilled fillet sea bass. Served with salad
Char grill salmon served with salad and homemade fish sauce
Onions, tomatoes, cucumber and parsley with dressing
Cucumber, tomato, onion, parsley, olive and feta cheese with dressing
Mixed leaves, halloumi, avocado, cherry tomatoes, cucumber, radish, olives and onion, with a dressing
With Parmesan served with salad dressing
Basmati Rice
Crushed wheat with onions and peppers, cooked with a tomato paste
Char-grilled mushrooms, peppers, onions, courgette and tomatoes, topped with a pomegranate dressing
Tomato, and green peppers, drizzled with a pomegranate sauce
Sautéed king prawn in garlic cooked in a special tomato sauce mix with spagetti
Sautéed king prawn in garlic cooked in a special tomato sauce mix with spaghetti
Finely chop chicken cooked inna creamy sauce mix with tomato and mushroom mix with spaghetti
Filo pastry with mixed pistachio and honey syrup, served with vanilla ice cream
Made of genoise cake, brushed with espresso and filled with irresistible cream
Smooth, tender and light cake with cream cheese frosting, very mild cocoa with a slightly tart edge
Dried fig in syrup and walnuts, serving with vanilla ice cream
Moist chocolate sponge sandwiched and topped with rich fudge icing, served with vanilla ice cream
A butter pastry deep dish pie filled with apples and sultanas finished with a butter pastry lattice lid and apricot glaze, served with ice cream
Vanilla, Chocolate, Strawberry
Raspberry, Mango, Lemon
English, Earl grey, Jasmine, Peppermint, Green, Chamomile, Fresh mint, Lemon & ginger
