Izgara

Turkish cuisine comes to mind when you see the mixture of chickpea and tahina

This fresh Turkish cacik, is a different touch of traditional cacik, with fresh cucumber, garlic and yogurt

Char- grilled aubergine, yogurt, garlic and tahini, sharpened with lemon

Sautéed sun dried chilli peppers in butter joins you in chef mezzes unique ambiance

Unexpected harmony of roasted egg pant and pistachio will surprise you

Finely chopped beetroot with green apple mixed with creamy yogurt and garlic

Stuffed vine leaves with rice, seasoned with cinnamon, raisins and herbs

A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil

Cubes of cooked beetroot and feta cheese with fresh herbs, pickles, spring onion, cherry tomatoes and dressing

Finely chopped tomatoes, onions and parsley and spices with dressing

Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds

Cherry tomatoes, sun dried tomato, cucumber, radish, spring onion, olives, rocket, mixed lettuce, parsley, croutons, onion and dressing

Houmous, cacik, purple beetroot, babaganoush, tabbouleh, Yaprak Sarma

Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous

A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt

Grilled Cypriot cheese and a garnish of tomatoes and rocket

Cigar shaped filo pastry filled with feta cheese and parsley. Served with sweet chilli

Grilled Cypriot cheese and mushrooms, pan fried with butter and spices

Freshly pan fried diced chicken liver. Served with tomato, parsley and onions

Deep fried squid served with homemade tartar sauce

Grilled sliced of Turkish beef sausage

Grilled sliced of Turkish beef sausage and halloumi cheese

Minced meat, finely chopped onions, parsley, tomato

Spicy sautéed king prawn in garlic with cherry tomatoes and spring onion cooked in a special tomato sauce

Sliced aubergine cooked with peppers and finished with yogurt and special Izgara sauce

Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill

Spicy minced lamb char-grilled on a skewer and served with salad

Marinated cubes of lamb char-grilled on a skewer and served with salad

Marinated cubes of chicken breast chargrilled on a skewer and served with salad

Selection of lamb and chicken cubes, served with salad

Marinated char-grilled chicken wings served with salad

(Chicken on the bone) Marinated chicken leg char-grilled on a skewer and served with salad

Seasoned tender lamb chops char-grilled and served with salad

A selection of lamb shish, chicken shish and lamb Kofte and served with salad

Minced lamb seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt

Minced chicken seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt

Choice of lamb shish, chicken shish, lamb kofte or chicken kofte,place on a bed of bread topped with special izgara tomato sauce,yogurt and drizzled with melted butter served with salad

(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special lzgara sauce. Served with rice

Pan fried small cubes of chicken with onions, peppers and cherry tomatoes in a special lzgara sauce. Served with rice

Small cubes of diced chicken breast cooked in a light creamy mushroom saffron sauce. Topped with asparagus, cherry tomatoes and spinach. Served with rice

Charcoal grilled aubergine purée with yogurt topped with minced lamb and herbs topped with special Izgara sauce and finished with butter. Served with rice

Specially prepared char-grilled spicy minced kebab, with onion and special Izgara sauce and butter sauce. Served with rice

Marinated fillet of lamb in olive oil with fresh herbs, served with grilled asparagus sautéed potato, mushrooms and cherry tomato. Served with double cream, mustard and mushroom sauce

Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with salad and houmous

Aubergine, tomatoes, mushrooms, peppers, onions, and courgettes chargrilled on a skewer topped with a dressing served with rice

Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt

Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice

Aubergine, peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese, served with rice

Filo pastry filled with feta cheese, spinach and onions topped with cheddar cheese and special lzgara sauce. Served with rice

Aubergine filled with peppers, carrots, onions, courgette, Brussel sprouts and herbs cooked in special Izgara sauce. Served with rice

Mushroom filled with mix peppers, spinach, onion, sweetcorn, mozzarella chesee, peas and baked in the oven served with rice

Char-grilled fillet sea bass. Served with salad

Onions, tomatoes, cucumber and parsley with dressing

Cucumber, tomato, onion, parsley, olive and feta cheese with dressing

Mixed leaves, halloumi, avocado, cherry tomatoes, cucumber, radish, olives and onion, with a dressing

Basmati Rice

Crushed wheat with onions and peppers, cooked with a tomato paste

Char-grilled mushrooms, peppers, onions, courgette and tomatoes, topped with a pomegranate dressing

Tomato, and green peppers, drizzled with a pomegranate sauce

on the bone

White rum, strawberry syrup, strawberry purée, lime juice

Vanilla flavoured vodka, passion fruit liquor, passion fruit pure touch of vanilla syrup, served with shot of prosecco

Vodka, lychee liqueur, lychee syrup, lychee juice, lime juice

Vanilla vodka, kahlua, vanilla syrup, and fresh espresso

Coconut milk, malibu, rum, pineapple juice, coconut syrup

(Spicy option available) Tequila, cointreau, lime juice and a dash of orange juice

Vodka, cointreau, lime juice, cranberry juice, sugar syrup

(Whiskey option available) Disaronno, cointreau, lime juice, orange juice

Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) white rum, fresh mint and lime, brown sugar and soda water

Midori, lime juice and orange juice

Gin, vodka, tequila, white rum, cointreau, lime juice and Diet Coke

White rum, dark rum, cointreau, passion fruit purée, lime juice, sugar syrup, pineapple juice, dash of angustra bitter

Bourbon whiskey, dash of angustra bitter, orange peel

Chambord, gin, lime juice, raspberry purée

Vodka, lime juice, ginger beer

Aperol, prosecco and soda

Pink gin, prosecco, lemonade

Passion fruit purée, passion fruit juice, lime juice, vanilla syrup

Lychee syrup, lime juice, lychee juice

Pineapple juice, coconut syrup and milk

Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) fresh mint and lime, brown sugar and lemonada

Filo pastry with mixed pistachio and honey syrup, served with vanilla ice cream

Made of genoise cake, brushed with espresso and filled with irresistible cream

Smooth, tender and light cake with cream cheese frosting, very mild cocoa with a slightly tart edge

Dried fig in syrup and walnuts, serving with vanilla ice cream

Moist chocolate sponge sandwiched and topped with rich fudge icing, served with vanilla ice cream

A butter pastry deep dish pie filled with apples and sultanas finished with a butter pastry lattice lid and apricot glaze, served with ice cream

A tasty tart made with shortbread featuring four ancient grains, wheat, rye, oat, barley, elderflower and raspberry filling

Vanilla, Chocolate, Strawberry or Gran Gelato Tiramisu

Blueberry, Mango, Lemon

English, Earl grey, Jasmine, Peppermint, Green, Chamomile, Fresh mint, Lemon & ginger

White rum, strawberry syrup, strawberry purée, lime juice

Vanilla flavoured vodka, passion fruit liquor, passion fruit pure touch of vanilla syrup, served with shot of prosecco

Vodka, lychee liqueur, lychee syrup, lychee juice, lime juice

Vanilla vodka, kahlua, vanilla syrup, and fresh espresso

Coconut milk, malibu, rum, pineapple juice, coconut syrup

(Spicy option available) Tequila, cointreau, lime juice and a dash of orange juice

Vodka, cointreau, lime juice, cranberry juice, sugar syrup

(Whiskey option available) Disaronno, cointreau, lime juice, orange juice

Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) white rum, fresh mint and lime, brown sugar and soda water

Midori, lime juice and orange juice

Gin, vodka, tequila, white rum, cointreau, lime juice and Diet Coke

White rum, dark rum, cointreau, passion fruit purée, lime juice, sugar syrup, pineapple juice, dash of angustra bitter

Bourbon whiskey, dash of angustra bitter, orange peel

Chambord, gin, lime juice, raspberry purée

Vodka, lime juice, ginger beer

Aperol, prosecco and soda

Pink gin, prosecco, lemonade

Passion fruit purée, passion fruit juice, lime juice, vanilla syrup

Lychee syrup, lime juice, lychee juice

Pineapple juice, coconut syrup and milk

Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) fresh mint and lime, brown sugar and lemonada

Chick peas, tahini, lemon juice and garlic

Cucumber, mint and a hint of garlic in creamy yogurt

Char-grilled aubergine, yogurt, garlic and tahini, sharpened with lemon

Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds

Finely chopped beetroot with green apple mixed with creamy yogurt and garlic

Fried aubergines with garlic potatoes, peppers and home made tomato sauce

A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil

Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous

A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt

Grilled Cypriot cheese. and a garnish of tomatoes and rocket

Cigar shaped filo pastry filled with feta chees and parsley. Served with sweet chilli

Grilled sliced of Turkish beef sausage

(Spicy hot option available) Spicy minced lamb char-grilled on a skewer and served with salad

Marinated cubes of lamb char-grilled on a skewer and served with salad

Marinated cubes of chicken breast chargrilled on a skewer and served with salad

(Spicy hot option available) Char-grilled chicken wings. Served with salad

(Spicy hot option available) Marinated chicken leg char-grilled on a skewer and served with salad

Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with houmous

Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt

Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice

Aubergine, red, yellow and green peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese. Served with rice

(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice

(Spicy hot option available) Pan fried small cubes of chicken with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice

Char-grilled fillet sea bass. Served with salad

Turkish cuisine comes to mind when you see the mixture of chickpea and tahina

This fresh Turkish cacik, is a different touch of traditional cacik, with fresh cucumber, garlic and yogurt

Char- grilled aubergine, yogurt, garlic and tahini, sharpened with lemon

Chop tomato mixed with onions, parsley and tomato paste drizzle with olive oil and pomegranate juice

Unexpected harmony of roasted egg pant and pistachio will surprise you

Finely chopped beetroot with green apple mixed with creamy yogurt and garlic

Borlotti beans cooked in olive oil with tomatoes, onions and carrots

A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil

Cubes of cooked beetroot and feta cheese with fresh herbs, pickles, spring onion, cherry tomatoes and dressing

Finely chopped tomatoes, onions and parsley and spices with dressing

Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds

Cherry tomatoes, sun dried tomato, cucumber, radish, spring onion, olives, rocket, mixed lettuce, parsley, croutons, onion and dressing

Houmous, cacik, purple beetroot, babaganoush, tabbouleh, Yaprak Sarma

Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous

A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt

Grilled Cypriot cheese and a garnish of tomatoes and rocket

Cigar shaped filo pastry filled with feta cheese and parsley. Served with sweet chilli

Grilled Cypriot cheese and mushrooms, pan fried with butter and spices

Freshly pan fried diced chicken liver. Served with tomato, parsley and onions

Deep fried squid served with homemade tartar sauce

Grilled sliced of Turkish beef sausage

Grilled sliced of Turkish beef sausage and halloumi cheese

Minced meat, finely chopped onions, parsley, tomato

Spicy sautéed king prawn in garlic with cherry tomatoes and spring onion cooked in a special tomato sauce

Sliced aubergine cooked with peppers and finished with yogurt and special Izgara sauce

Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill

Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill

Spicy minced lamb char-grilled on a skewer and served with salad

Marinated cubes of lamb char-grilled on a skewer and served with salad

Marinated cubes of chicken breast chargrilled on a skewer and served with salad

Selection of lamb and chicken cubes, served with salad

Marinated char-grilled chicken wings served with salad

(Chicken on the bone) Marinated chicken leg char-grilled on a skewer and served with salad

Seasoned tender lamb chops char-grilled and served with salad

A selection of lamb shish, chicken shish and lamb Kofte and served with salad

Minced lamb seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt

Minced chicken seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt

Char grilled aubergine filled with minced lamb served with salad

Chicken kofte with adana kofte served with salad

Char grilled lamb spare ribs served with salad

Choice of lamb shish, chicken shish, lamb kofte or chicken kofte,place on a bed of bread topped with special izgara tomato sauce,yogurt and drizzled with melted butter served with salad

(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special lzgara sauce. Served with rice

Pan fried small cubes of chicken with onions, peppers and cherry tomatoes in a special lzgara sauce. Served with rice

Small cubes of diced chicken breast cooked in a light creamy mushroom saffron sauce. Topped with asparagus, cherry tomatoes and spinach. Served with rice

Charcoal grilled aubergine purée with yogurt topped with minced lamb and herbs topped with special Izgara sauce and finished with butter. Served with rice

Specially prepared char-grilled spicy minced kebab, with onion and special Izgara sauce and butter sauce. Served with rice

Marinated fillet of lamb in olive oil with fresh herbs, served with grilled asparagus sautéed potato, mushrooms and cherry tomato. Served with double cream, mustard and mushroom sauce

Oven cooked lamb shank with baby potatoes, celery, carrots and herbs in a special tomato sauce, served with rice

Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with salad and houmous

Aubergine, tomatoes, mushrooms, peppers, onions, and courgettes chargrilled on a skewer topped with a dressing served with rice

Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt

Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice

Aubergine, peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese, served with rice

Filo pastry filled with feta cheese, spinach and onions topped with cheddar cheese and special lzgara sauce. Served with rice

Mushroom filled with mix peppers, spinach, onion, sweetcorn, mozzarella chesee, peas and baked in the oven served with rice

Char-grilled fillet sea bass. Served with salad

Char grill salmon served with salad and homemade fish sauce

Onions, tomatoes, cucumber and parsley with dressing

Cucumber, tomato, onion, parsley, olive and feta cheese with dressing

Mixed leaves, halloumi, avocado, cherry tomatoes, cucumber, radish, olives and onion, with a dressing

With Parmesan served with salad dressing

Basmati Rice

Crushed wheat with onions and peppers, cooked with a tomato paste

Char-grilled mushrooms, peppers, onions, courgette and tomatoes, topped with a pomegranate dressing

Tomato, and green peppers, drizzled with a pomegranate sauce

Sautéed king prawn in garlic cooked in a special tomato sauce mix with spagetti

Sautéed king prawn in garlic cooked in a special tomato sauce mix with spaghetti

Finely chop chicken cooked inna creamy sauce mix with tomato and mushroom mix with spaghetti

Filo pastry with mixed pistachio and honey syrup, served with vanilla ice cream

Made of genoise cake, brushed with espresso and filled with irresistible cream

Smooth, tender and light cake with cream cheese frosting, very mild cocoa with a slightly tart edge

Dried fig in syrup and walnuts, serving with vanilla ice cream

Moist chocolate sponge sandwiched and topped with rich fudge icing, served with vanilla ice cream

A butter pastry deep dish pie filled with apples and sultanas finished with a butter pastry lattice lid and apricot glaze, served with ice cream

Vanilla, Chocolate, Strawberry

Raspberry, Mango, Lemon

English, Earl grey, Jasmine, Peppermint, Green, Chamomile, Fresh mint, Lemon ginger

(V)

(V)

(V)

(V)

(V)

(V)

(V) (E) (G)

(V)

(V)

(G)

(V) (E) (G)

Served with salad

Served with salad

Served with salad

Served with salad

Served with salad

(Lamb or Chicken) Served with bulgur rice and yoghurt

(Lamb or Chicken) Served with rice

(Lamb Mince) Served with rice

(Lamb or Chicken) Served with salad

(V) Served with rice

(V) Served with salad and houmous

(V) (G)

(V) (G) Served with rice and yoghurt

Served with salad and home made fish sauce

White rum, strawberry syrup, strawberry purée, lime juice

Vanilla flavoured vodka, passion fruit liquor, passion fruit pure touch of vanilla syrup, served with shot of prosecco

Vodka, lychee liqueur, lychee syrup, lychee juice, lime juice

Vanilla vodka, kahlua, vanilla syrup, and fresh espresso

Coconut milk, malibu, rum, pineapple juice, coconut syrup

(Spicy option available) Tequila, cointreau, lime juice and a dash of orange juice

Vodka, cointreau, lime juice, cranberry juice, sugar syrup

(Whiskey option available) Disaronno, cointreau, lime juice, orange juice

Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) white rum, fresh mint and lime, brown sugar and soda water

Midori, lime juice and orange juice

Gin, vodka, tequila, white rum, cointreau, lime juice and Diet Coke

White rum, dark rum, cointreau, passion fruit purée, lime juice, sugar syrup, pineapple juice, dash of angustra bitter

Bourbon whiskey, dash of angustra bitter, orange peel

Chambord, gin, lime juice, raspberry purée

Vodka, lime juice, ginger beer

Aperol, prosecco and soda

Pink gin, prosecco, lemonade

Passion fruit purée, passion fruit juice, lime juice, vanilla syrup

Lychee syrup, lime juice, lychee juice

Pineapple juice, coconut syrup and milk

Choice of flavour: (Classic/ strawberry/ passion/ lychee/ pomegranate) fresh mint and lime, brown sugar and lemonada

Chick peas, tahini, lemon juice and garlic

Cucumber, mint and a hint of garlic in creamy yogurt

Char-grilled aubergine, yogurt, garlic and tahini, sharpened with lemon

Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds

Finely chopped beetroot with green apple mixed with creamy yogurt and garlic

Fried aubergines with garlic potatoes, peppers and home made tomato sauce

A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil

Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous

A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt

Grilled Cypriot cheese. and a garnish of tomatoes and rocket

Cigar shaped filo pastry filled with feta chees and parsley. Served with sweet chilli

Grilled sliced of Turkish beef sausage

(Spicy hot option available) Spicy minced lamb char-grilled on a skewer and served with salad

Marinated cubes of lamb char-grilled on a skewer and served with salad

Marinated cubes of chicken breast chargrilled on a skewer and served with salad

(Spicy hot option available) Char-grilled chicken wings. Served with salad

(Spicy hot option available) Marinated chicken leg char-grilled on a skewer and served with salad

Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with houmous

Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt

Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice

Aubergine, red, yellow and green peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese. Served with rice

(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice

(Spicy hot option available) Pan fried small cubes of chicken with onions, peppers and cherry tomato in a special Izgara sauce. Served with rice

Char-grilled fillet sea bass. Served with salad

(V)

(V)

(V)

(V)

(V)

(V)

(V) (E) (G)

(V)

(V)

(G)

(V) (E) (G)

Served with salad

Served with salad

Served with salad

Served with salad

Served with salad

(Lamb or Chicken) Served with bulgur rice and yoghurt

(Lamb or Chicken) Served with rice

(Lamb Mince) Served with rice

(Lamb or Chicken) Served with salad

(V) Served with rice

(V) Served with salad and houmous

(V) (G)

(V) (G) Served with rice and yoghurt

Served with salad and home made fish sauce

Turkish cuisine comes to mind when you see the mixture of chickpea and tahina

This fresh Turkish cacik, is a different touch of traditional cacik, with fresh cucumber, garlic and yogurt

Char- grilled aubergine, yogurt, garlic and tahini, sharpened with lemon

Chop tomato mixed with onions, parsley and tomato paste drizzle with olive oil and pomegranate juice

Unexpected harmony of roasted egg pant and pistachio will surprise you

Finely chopped beetroot with green apple mixed with creamy yogurt and garlic

Borlotti beans cooked in olive oil with tomatoes, onions and carrots

A selection of green and black olives with mushrooms and roasted peppers marinated in lemon, garlic and olive oil

Cubes of cooked beetroot and feta cheese with fresh herbs, pickles, spring onion, cherry tomatoes and dressing

Finely chopped tomatoes, onions and parsley and spices with dressing

Finely chopped parsley, crushed wheat, pepper, pickled cucumber, spring onion, tomatoes, lemon, cucumber, olive oil, herbs, pomegranate dressing and pomegranate seeds

Cherry tomatoes, sun dried tomato, cucumber, radish, spring onion, olives, rocket, mixed lettuce, parsley, croutons, onion and dressing

Houmous, cacik, purple beetroot, babaganoush, tabbouleh, Yaprak Sarma

Chick peas, carrots, green, yellow and red peppers, onions, garlic, coriander, celery, broad beans, lightly fried. Served with houmous

A wonderful combination of courgette, dill, scallions and seasonal herbs. Served with garlic yogurt

Grilled Cypriot cheese and a garnish of tomatoes and rocket

Cigar shaped filo pastry filled with feta cheese and parsley. Served with sweet chilli

Grilled Cypriot cheese and mushrooms, pan fried with butter and spices

Freshly pan fried diced chicken liver. Served with tomato, parsley and onions

Deep fried squid served with homemade tartar sauce

Grilled sliced of Turkish beef sausage

Grilled sliced of Turkish beef sausage and halloumi cheese

Minced meat, finely chopped onions, parsley, tomato

Spicy sautéed king prawn in garlic with cherry tomatoes and spring onion cooked in a special tomato sauce

Sliced aubergine cooked with peppers and finished with yogurt and special Izgara sauce

Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill

Falafel, courgette fritters, halloumi, cigar borek, calamari, bosphorus sausage grill

Spicy minced lamb char-grilled on a skewer and served with salad

Marinated cubes of lamb char-grilled on a skewer and served with salad

Marinated cubes of chicken breast chargrilled on a skewer and served with salad

Selection of lamb and chicken cubes, served with salad

Marinated char-grilled chicken wings served with salad

(Chicken on the bone) Marinated chicken leg char-grilled on a skewer and served with salad

Seasoned tender lamb chops char-grilled and served with salad

A selection of lamb shish, chicken shish and lamb Kofte and served with salad

Minced lamb seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt

Minced chicken seasoned with herbs and garlic char-grilled. Wrapped in bread topped with mozzarella cheese and a special Izgara tomato sauce. Drizzled with melted butter. Served with bulgur rice and yoghurt

Char grilled aubergine filled with minced lamb served with salad

Chicken kofte with adana kofte served with salad

Char grilled lamb spare ribs served with salad

Choice of lamb shish, chicken shish, lamb kofte or chicken kofte,place on a bed of bread topped with special izgara tomato sauce,yogurt and drizzled with melted butter served with salad

(Spicy hot option available) Pan fried small cubes of lamb with onions, peppers and cherry tomato in a special lzgara sauce. Served with rice

Pan fried small cubes of chicken with onions, peppers and cherry tomatoes in a special lzgara sauce. Served with rice

Small cubes of diced chicken breast cooked in a light creamy mushroom saffron sauce. Topped with asparagus, cherry tomatoes and spinach. Served with rice

Charcoal grilled aubergine purée with yogurt topped with minced lamb and herbs topped with special Izgara sauce and finished with butter. Served with rice

Specially prepared char-grilled spicy minced kebab, with onion and special Izgara sauce and butter sauce. Served with rice

Marinated fillet of lamb in olive oil with fresh herbs, served with grilled asparagus sautéed potato, mushrooms and cherry tomato. Served with double cream, mustard and mushroom sauce

Oven cooked lamb shank with baby potatoes, celery, carrots and herbs in a special tomato sauce, served with rice

Chick peas, carrots, broad beans peppers, celery, onions, garlic and coriander and lightly fried. Served with salad and houmous

Aubergine, tomatoes, mushrooms, peppers, onions, and courgettes chargrilled on a skewer topped with a dressing served with rice

Deep fried courgette mixed with feta cheese, pepper, spring onion, dill, carrot, and herbs. Served with rice and yogurt

Oven baked aubergine filled with peppers, onions and garlic cooked in a special Izgara tomato sauce. Served with rice

Aubergine, peppers, chick peas, garlic, onions, green peas, potatoes, carrots, courgette covered with bechamel sauce and cheddar cheese, served with rice

Filo pastry filled with feta cheese, spinach and onions topped with cheddar cheese and special lzgara sauce. Served with rice

Mushroom filled with mix peppers, spinach, onion, sweetcorn, mozzarella chesee, peas and baked in the oven served with rice

Char-grilled fillet sea bass. Served with salad

Char grill salmon served with salad and homemade fish sauce

Onions, tomatoes, cucumber and parsley with dressing

Cucumber, tomato, onion, parsley, olive and feta cheese with dressing

Mixed leaves, halloumi, avocado, cherry tomatoes, cucumber, radish, olives and onion, with a dressing

With Parmesan served with salad dressing

Basmati Rice

Crushed wheat with onions and peppers, cooked with a tomato paste

Char-grilled mushrooms, peppers, onions, courgette and tomatoes, topped with a pomegranate dressing

Tomato, and green peppers, drizzled with a pomegranate sauce

Sautéed king prawn in garlic cooked in a special tomato sauce mix with spagetti

Sautéed king prawn in garlic cooked in a special tomato sauce mix with spaghetti

Finely chop chicken cooked inna creamy sauce mix with tomato and mushroom mix with spaghetti

Filo pastry with mixed pistachio and honey syrup, served with vanilla ice cream

Made of genoise cake, brushed with espresso and filled with irresistible cream

Smooth, tender and light cake with cream cheese frosting, very mild cocoa with a slightly tart edge

Dried fig in syrup and walnuts, serving with vanilla ice cream

Moist chocolate sponge sandwiched and topped with rich fudge icing, served with vanilla ice cream

A butter pastry deep dish pie filled with apples and sultanas finished with a butter pastry lattice lid and apricot glaze, served with ice cream

Vanilla, Chocolate, Strawberry

Raspberry, Mango, Lemon

English, Earl grey, Jasmine, Peppermint, Green, Chamomile, Fresh mint, Lemon & ginger