Vietnamese Cuisine Ao Baba Okayama

No1 Goi Cuon (Fresh Spring Roll) 1 piece ~ No2 Beef Three Types Pho (Rare Meat & Boiled Meat & Braised Tendon) No3 Bun Cha (Special Mixed Noodles) No4 Banh Mi Special (Vietnamese Sandwich) No5 Green Papaya Salad with Shrimp and Braised Pork No6 Cha Gio (Fried Spring Roll) No7 Grilled Pork Shoulder Skewers 1 piece ~ No8 Vietnamese Salted Pork with Skin No9 Stir-fried Shrimp and Squid with Chili Lemongrass No10 Grilled Chicken Wrapped in Yogurt La Chan 1 piece ~ No11 Grilled Beef Wrapped in Lemongrass 1 piece ~ No12 Stir-fried Water Spinach with Garlic No13 Shrimp with Mayonnaise Chili Sauce No14 Chicken Coconut Curry with French Bread No15 Stir-fried Shrimp with Garlic No16 Braised Pork Belly and Boiled Egg ~ Cooked in Coconut Juice ~ No17 Vietnamese Crab Fried Rice No18 Crispy Fried Squid with Burnt Garlic Butter Stir-fry No19 Banh Xeo (Vietnamese Savory Pancake) No20 Bun Bo Hue (Spicy Beef Udon from the Ancient Capital Hue)

Seasonal Menu

1 piece ~

1 piece ~

4-5 people 1850 yen

※Add: Beef Meatballs…+140 yen

Spicy beef udon with pig's feet

(Spicy beef udon from the ancient city of Hue) Extra beef meatballs + 230 yen

Crab broth dumpling soup with rice noodles

Beef meatballs and beef broth rice noodles

Seafood Soup Vermicelli

Light broth noodles from the Mekong Delta

Mixed noodles with grilled pork

Mixed noodles with fried spring rolls

Mixed noodles with lemongrass flavored grilled beef

Vietnamese Crab Fried Rice 1080 yen, Vietnamese Seafood Fried Rice 1080 yen, Com Sun (Pork Grilled Meat on Rice Plate using Vietnamese Broken Rice) 1080 yen, Com Ga (Vietnamese Chicken Rice) 1150 yen, Rice (Small) 250 yen

Pho Sao (Vietnamese Fried Pho) 1080 yen, Mi Sao (Beef Instant Noodles Fried) 1080 yen, Singapore-style Fried Bee Hoon 1150 yen