Manta

Pizza topped with arugula, balsamic, ricotta, and ham

Spicy pizza with pepperoni, jalapenos, salsa, and garlic

Signature pizza topped with mortadella ham, ricotta cheese, and homemade pistachio paste

Manta changes its menu seasonally and uses homemade ingredients for all dishes.

The sauce changes seasonally (Refer to Instagram)

Thick shrimp and garlic-infused fresh pasta

Pasta full of savory taste with butter made from gochujang and jambong

Fresh tomato pizza with chewy aged dough, tomato, fresh mozzarella, and basil pesto

Fresh pasta made with Enchovy, rich in clam and umami flavor

Fresh pasta with beef and pork simmered in tomato sauce for a deep flavor