Salt and Lime Modern Mexican Grill

Giant flour tortilla filled with chicken tinga and oaxaca cheese. Topped with avocado crema and pico de gallo.

Lightly crusted seared ahi tuna with sliced avocado. Served with a jalapeno slaw, jalapeno aioli sauce and soy sauce for dipping.

Your choice of camaron, pollo asado or carne asada on 2 crispy tortillas topped with romaine lettuce, onions, tomatoes, cilantro, queso fresco, black beans and lime vinaigrette. Choose a style: Camaron, Pollo Asado, Carne Asada.

Romaine lettuce with pollo asado, tomatoes, avocado, red onion, cilantro, black beans, queso fresco and lime vinaigrette.

8 oz. grilled salmon with diced avocado, pico de gallo and white rice.

Braised boneless short ribs with pickled red onion, stewed potatoes, cilantro and carrots.

Mild.

Medium.

Beer battered cod topped with pico de gallo, cabbage, avocado crema and queso fresco. Choose a style: Corn Tortilla, Flour Tortilla, Lettuce Cup.

Lightly seared ahi topped with avocado, radish, cabbage and pickled red onion. Choose a style: Corn Tortilla, Flour Tortilla, Lettuce Cup.