Mom's Old Recipe

Crispy tortilla served on a pasilla pepper tomato broth topped with queso fresco and avocado.

Open face avocado filler with tuna salad.

Two huarachitos, two mini cheese quesadillas, two mini chicken flautas and guacamole.

Made to order avocado dip.

Hand made corn mini tortilla folded with your choice of chicken or Mexican ricotta.

Hand made little tortillas topped with green tomatillo sauce, diced red onion, cilantro and Mexican grated cheese.

Mexican bolillo topped with beans, melted cheese and pico de gallo.

Cheese fondue with Mexican sausage.

Cooked shrimp in a citrus lime juice with cilantro, tomato, onions and avocado.

Cooked shrimp in a special tomato citrus sauce, pico de gallo and avocado made into a cocktail.

Two folded corn tortillas stuffed with your choice of chicken or ground beef, topped with a green tomatillo sauce, romaine lettuce, red onion, sour cream, avocado and Mexican grated cheese. Served with pinto beans. With Skirt steak add $1.

Two folded corn tortillas stuffed with your choice of chicken or ground beef, topped with a unique dark chocolate sauce with crunchy peanuts and Mexican queso fresco. Served with rice and refried beans. With Skirt steak add $1.

Two folded corn tortillas stuffed with your choice of chicken or ground beed topped with a Mom's unique tomato non-spicy sauce, melted Chihuahua cheese and sour cream. Served with rice and refried beans. With Skirt steak add $1.

Two folded corn tortillas stuffed with Mexican sausage, topped with a 'special bean sauce', grated Mexican queso fresco, sour cream and rice.

Served on a tortilla shell with your choice of chicken or ground beed, topped with beans, lettuce, tomato, cheese, avocado and sour cream. With Skirt steak add $1.

Two crispy rolled tortillas filled with chicek, topped with romaine lettuce, tomato, grated Mexican cheese and source cream. Served with rice and beans.

Two flat crispy corn tortillas topped with beans, marinated chicken chipotle, romaine lettuce, tomatoes, grated Mexican cheese and sour cream. Served with rice.

Three chicken taquitos with soft corn tortillas, topped with cilantro, red onions. Served with rice and refried beans.

Two open-faced hand made corn tortillas, topped with cilantro, red onions. Served with rice and refried beans.

Two open faced hand made corn tortillas, topped with rice and beef Milanese. Served with house potatoes made with caramelize onions and jalapeños.

Folded flour tortilla filled with Chihuahua cheese and your choice of chicken or steak. Served with guacamole and sour cream.

Folded flour tortilla filled with Chihuahua cheese, shrimp marinated in a special sauce. Served with guacamole and sour cream.

Mexican bolillo filled with tinga chicken chipotle, topped with beans, romaine lettuce, tomato, jalapeno and sour cream. Served with fries. With beed Milanese or steak add $1.

Your choice of chicken or steak served with beans, lettuce, tomato, cheese and sour cream; topped with ranchero sauce and melted cheese.

Burrito filled with your choice of chicken or ground beef, beans,lettuce, tomato, cheese and sour cream. Served with rice.

Poblano pepper, fried in egg batter, filled with Chihuahua cheese, served on a tomato sauce. Served with rice and refried beans.

Poblano pepper fried in egg batter, filled with a "Mom's Old Recipe" ground beef made with potatoes, carrots, raisins and almonds. Topped with a cream sauce and served with rice and refried beans.

One enchilada ranchera and one mini burrito, your choice of chicken or ground beef. Served with rice and refried beans. With skirt steak add $1.

9 oz. grilled skirt steak served with our house potatoes made with caramelize onions and jalapenos, with a touch of the chef's secret delicious organic basil sauce, rice and beans.

Three crispy tortillas filled with chicken, topped with romaine lettuce, tomatoes, grated Mexican cheese and sour cream.

Two flat corn tortillas topped with beans and your choice of ground beef, chicken or tinga. served with romaine lettuce, tomatoes, grated Mexican cheese and sour cream.

Three tacos with your choice of ground beef, chicken, or tinga. served with soft corn tortilla, topped with romaine lettuce, tomatoes, and Chihuahua cheese.

Three skirt steak tacos with soft corn tortillas, topped with cilantro and red onion.

Three tacos with your choice of ground beef, chicken or tinga. Topped with romain lettuce, tomatoes and Chihuahua cheese.

Burrito with your choice of ground beef, chicken or tinga. Filled with beans, romaine lettuce, tomatoes, Chihuahua cheese and sour cream. add Skirt Steak for additional price.

Folded flour tortilla filled with Chihuahua cheese and your choice of chicken, tinga or cheese. Served with sour cream.

Two folded corn tortillas filled with your choice of ground beef, chicken or cheese, topped with a Mom's unique tomato non spicy sauce, melted Chihuahua cheese and sour cream.

Two folded corn tortillas filled with your choice of ground beef, chicken or cheese, covered in a unique dark chocolate sauce with crunchy peanuts, topped with Mexican Queso Fresco.

Strips of fried corn tortillas simmered in your choice of Red or Green Sauce, topped with grated Mexican cheese, red onions and sour cream. Add Eggs for an extra charge.

Grilled chicken breast, covered in a unique dark chocolate sauce with crunchy peanuts.

Three fried eggs served on two crispy corn tortillas, topped with your choice of Green or Ranchero sauce.

Three scramble eggs with Mexican sausage.

Three small fried burritos with your choice of ground beef or chicken, topped with romaine lettuce, tomatoes, grated Mexican cheese and sour cream.

Sautéed in a pasilla pepper cranberry red wine sauce, slice garlic, and guajillo peppers. Served with rice.

Breaded shrimp served on a flour tortilla topped with a coleslaw, mix with sesame seeds and chipotle mayonnaise. Served with rice.

Tilapia filet marinated in a special sauce breaded and pan fried, served on a coleslaw mix with vegetables, topped with chef's secret organic basil sauce on corn tortillas. Served with rice.

one fish, one steak, one chicken served with rice and beans

one MOLE with skirt steak, one RANCHERA with chicken, one VERDE with cheese. Served with rice and beans.

Sauteed in a tequila lemon butter sauce, capers, cilantro. Served with rice.

Tilapia filet sauteed in a chipotle garlic spicy sauce served with black bean sauce and with white rice.

Grilled chicken breast cover in a unique dark chocolate sauce with crunchy peanuts. Served with rice and fried plantains.

Shrimp sauteed in a spicy sauce. Served with white rice.

sauteed with green peppers, red peppers, tomatoes and onions. served with cheese, sour cream, rice and beans with flour tortillas.

sauteed with green peppers, red peppers, tomatoes and onions. served with cheese, sour cream, rice and beans with flour tortillas.

sauteed with green peppers, red peppers, tomatoes and onions. served with cheese, sour cream, rice and beans with flour tortillas.

5 oz. grilled skirt steak, one chile relleno cheese, one enchilada mole chicken served with rice and beans.

9 oz. grilled skirt steak service with an enchilada mole cheese with house potatoes, rice and beans.

9 oz. grilled skirt steak served with our house potatoes made with caramelize onions and jalapeños, with a touch of the chef's secret delicious organic basil sauce, rice and beans.

Mom's secret Salsa.

Home made cake with a unique spice three milk sauce.

Served with chocolate and caramel sauce with vanilla ice cream whipping cream and powder sugar.

Chocolate cake topped with caramel flan.

A crispy binuelo with cinnamon sugar topped with honey served with vanilla ice cream whipped cream and chocolate sauce.

vanilla ice cream with whipped cream, chocolate sauce and cherries.

hot Mexican chocolate abuelita with whipped cream, cinnamon, and sopapillas.

hot milk and Nescafe

topped with whipped cream and cinnamon.

topped with whipped cream and cinnamon.

shot of tequila, shot of kahlua topped with whipped cream and cinnamon.

Jarrito tamarind, mandarin, coca-cola, sidral, sangria.

Cola, Diet Cola, 50/50 grapefruit, pink lemonade, lemon and lime. FREE REFILLS.

Cranberry, orange, pineapple.