kotetsu

A spicy Tora Tora Black finished with a different texture from chicken wings, a special sweet and savory sauce, and plenty of black pepper.

A dish that utilizes Gokayama tofu, of which only 10 pieces are made per day, showcasing the unique texture of Gokayama tofu. Sashimi made with fresh tofu that can only be achieved with its freshness.

A perfect collaboration of fluffy potatoes, salted squid, and mayonnaise. Please mash the potatoes well and mix thoroughly before enjoying.

Bone-in spare ribs grilled wholeheartedly. Enjoy cutting with scissors or biting into it, and finish by sucking the bones clean!!

A mountain of yakisoba noodles on a hot iron plate. Coated with our special sauce and topped with an egg for you to mix in at the end!