Banana Leaf Asian Cuisine

Chicken, tofu, black mushroom, bamboo shoot and vegetables. Popular spicy Szechuan soup

Shrimp, scallop, calamari, fish fillet, mushroom and egg white, thick soup garnished with green onion and deep-fried onion

served with Spicy Thai sauce

Combination of skewered shrimp, chicken and beef barbequed with delicious Satay Sauce, served with steamed Vietnamese rice vermicelli & fresh herb leaves

Asian vegetables, deep fried tofu and bean thread braised in Bean Curd Sauce. A popular traditional vegetarian dish

Bok Choy stir-fried in fried garlic sauce. Simple but delicious

Assorted Asian vegetables stir-fried with garlic and pepper sauce

Golden brown tofu flavoured with delicious seasoning and salt

served with General Zuo Sauce (sweet & sour)

with onion, red pepper, tofu and peanut in Garlic Sauce

Braised rice vermicelli with meat like tofu strips & vegetables

sweet & sour

Stir-fried chicken with diced green beans, onion, red pepper in spicy chilli garlic sauce tossed with fresh roasted peanuts

Stir-fried chicken with pineapple and pickled ginger stems in garlic sauce

Stir-fried chicken with diced vegetables in garlic sauce tossed with fresh roasted cashew nuts

Stir-fried chicken with Bell Peppers and mushroom in Black Bean Sauce

Chicken pieces braised with potato, vegetables in Yellow Curry Sauce

A delicious and popular Thai chicken & vegetable curry dish

Another delicious and popular Thai chicken and vegetable curry dish

Crispy chicken exquisitely flavored with our hearty Sweet & Sour Sauce

(for eat-in only and limited quantity daily) Tender boneless duck meat strips and assorted Asian vegetables stir-fried with chef's tasty sauce to perfection served in a crispy noodle nest

(Order at least two days in advance and for eat-in only) Succulent boneless fried half duck served with your choice of dipping sauce. Orange Sauce, or Plum Sauce

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Chicken breast slices, fresh mango slices and vegetables stir-fried in mild spicy Thai Sauce

Stir-fried tender beef slices with pineapple and pickled ginger stems in garlic sauce

Stir-fried tender beef slices with Bell Pepper and pineapple slices in Satay Sauce

Stir-fried tender beef in tasty Black Bean Sauce with Bell Pepper and onion

Stir-fried beef slices in Black Pepper Sauce with Onion and mushroom

Stir-fried beef and assorted vegetables with garlic and Asian seasoning

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

A flavourful sautéed beef dish that is enhanced by ginger and scallion

Shrimp, scallop, mussels, calamari sautéed with assorted vegetables in Black Bean Sauce. Spicy or non-spicy

Garlic shrimp fried to crispy and flavoured with spicy salt and garnished with julienne of green onion and red pepper

Crispy shrimp exquisitely flavored with hearty sweet and sour sauce

Shrimp pan-fried to perfection with garlic and flavoured with either yellow, green or red curry sauce cooked with assorted vegetables

New Zealand mussels steamed in garlic and soy sauce and garnished with green onion and fresh herb leaves

Stir-fried New Zealand mussels in tasty black bean and basil sauce

Fillet of Basa steamed with ginger and lemon and flavored with superb Japanese soy sauce, garnished with Cilantro and green onion julienne

Fillet of Basa lightly battered and deep-fried to golden brown, served with your choice of dipping sauce, either Mango Sauce or Lemon Sauce

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Indian Hakka Chinese Cuisine

Scallops, shrimp, egg white and rice fried to perfection tossed with fried garlic and green onion

Shrimp, chicken, egg, peas and Jasmine rice wok-fried to perfection tossed with chopped green onion

Chicken like tofu, egg, diced vegetables and Jasmine rice wok-fried to perfection with yellow curry

with chicken or beef and vegetables

with seafood and vegetables

with vegetables

Stir-fried sweet potato noodle with julienne of chicken, shrimp, and julienne of vegetables with Korean Seasonings

Dry stir-fried rice vermicelli with shrimp, chicken, and julienne of vegetables and seasoned with yellow curry

Stir-fried combination of chicken slices, shrimp and mixed vegetables in garlic sauce served on a bed of pan-fried egg noodle

A popular Thai stir-fry of rice noodle with tofu, julienne of egg, chicken, shrimp and vegetables in a tomato base Thai sauce garnished with crushed peanut, fresh herb leaves and a lime wedge

Chicken, shrimp, vegetable strips and Hakka noodle stir-fried with Hakka seasonings

for eat-in only

Sweet Lotus Paste Filling

Choose any 3 entrées from the menu*

Choose any 4 entrées from the menu*

Choose any 5 entrées from the main menu*

Choose any 6 entrées from the menu*

Choose any 7 entrées from the menu*

Choose any 8 entrées from the main menu*

Choose any 9 entrées from the menu*

Choose any 10 entrées from the menu*

Choose any 11 entrées from the menu*