Bittersweet Bistro

served in a florentine cup, with crème anglaise & bittersweet chocolate sauce

filo dough crust, lemon custard & raspberry coulis

caramel sauce & crème anglaise

our version of a classic, vanilla bean custard & topped with caramelized sugar

housemade brownie, french vanilla ice cream, bittersweet chocolate sauce & candied walnuts

sauteed caramelized bananas with brown sugar & brandy: chocolate sauce, & housemade chocolate jack daniels ice cream

our daily selections, served over fresh fruit

chocolate "Jack Daniels" or french vanilla bean: served in a cookie tuile with bittersweet chocolate sauce & raspberry coulis

topped with toasted almonds, brandied raisins, creme anglaise & raspberry coulis

organic free range chicken, scallion, caramelized onion, potato & garlic; tomatillo-avocado salsa & siracha sour cream

san marzano tomato sauce, exotic mushroom & mozzarella cheese

creamy combination of artichokes, crayfish, fresh herbs & carameized onion, topped with swiss cheese & baked in our wood fired oven; served with crostini

Hangar 1 lemon infused vodka, citron, lemon juice & simple syrup with a float of champagne, chilled & served with a sugared rim martini glass

watermelon syrup, watermelon vodka, lemon juice, strawberry syrup & topped with CENTR

milagro silver tequila, hibiscus, lime, CENTR & mint, over crushed ice

hendrick's gin blackberry shrub, cucumber, lime juice and seltzer water

tito's handmade vodka, strawberry shrub, vanilla syrup, lime juice and seltzer water, topped with whipped cream; served over ice

woodford reserve distillers select bourbon, spiced syrup & walnut bitters

the perfect cocktail to finish your day or start your evening!Tito's Handmade Vodka, Aperol, agave syrup,grapfruit & lemon juice topped off with sparkling wine

sailor jerry spiced rum, cock 'n' bull ginger beer, lime

hendricks gin, lime juice, basil, cucumber & simple syrup; with soda

gentleman jack tennessee whiskey, zucca, dry vermouth, cherry liqueur & orange bitters; shaken, served up

jalapeno infused milagro silver tequila, fresh pineapple, jalapeño, lemon juice & simple syrup

mount gay black barrel rum, carpano vermouth, stirred; served up & garnished with an amareno cherry

organic azunia blanco tequila, fresh organic lemon & lime juices; served up with an un-salted rim

Aperol & Prosecco topped with soda water

Hendricks gin, lemon juice, simple syrup, topped with champagne

H bY Hine VSOP, lemon juice, simple syrup, served up with a sugar rim

Woodford Reserve Bourbon, house-made spiced syrup, orange & walnut bitters

Vodka, pineapple juice, Chambord

Bombay Sapphire, Grey Goose, dry vermouth, Shaken

Vodka, lime, ginger beer

Templeton Rye, Absinthe wash, bitters

Infused Woodford Reserve

Hendrick's gin, cucumber, mint, lime, St. Germain, topped with soda

Pineapple Rum, orange and pineapple juices, fancy grenadine, topped with dark rum

Bacardi Superior, BS pina colada mix

Lemon Infused Vodka, housemade limoncello, Lejay Cassis, simple syrup & lemon juice

Tito's, fresh blackberries, lemon juice, Lejay Cassis, soda water

Milagro Repo, B.S marg mix, topped with Grand Marnier

Milagro silver, pama, BS marg mix

Azunia Rep, lime, ginger beer

Cazadores Tequila, Cointreau, Ancho Reyes 'Chile Ancho' Liqueur, lime, lemon & orange juices with a touch of house- made chili syrup; on the rocks

St. George gin, Campari, Antica formula

Grapefruit Vodka, pamplemousse Rose, lemon & grapefruit juice

Lemon infused vodka, lemon juice, simple syrup, topped with sparkling wine, served up with a sugar rim

Vanilla infused Vodka, Bittersweet chocolate sauce, frangelico, and fancy cream

Mandarin Vodka, lime, Cointreau, cranberry

Pear vodka, lemon juice, cranberry, served up with a sugar rim

Pom 1 Martini Tito's vodka, pama, lime juice

Pineapple rum, lime, simple syrup, mint, topped with soda water

Vodka, lejay cassis liqueur, lemon juice & simple syrup, served up with a sugar rim & topped with sparkling wine

Venus Gin, fancy tonic water

served with our yummy bistro fries

housemade vanilla ice cream, chocolate sauce, whipped cream & a cherry

housemade vanilla ice cream, chocolate sauce, whipped cream & a cherry

togarashi crusted ahi, avocado-apple mousse pickled vegetables

Asparagus Fries crunchy organic asparagus and lemon with yuzu sesame mayo

crispy tempura shrimp tossed with a sweet-asian glaze drizzled with sesame aioli; macadamia nuts, coconut sesame seed

panko crusted dungeness crab cakes honey dijon crème fraiche

lettuce cup with grilled curry marinated chicken, pickled veggies, topped with almonds a curry-mango sauce.

spicy rémoulade

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

filled with polenta, crème fraîche, parmesan cheese fresh herbs

a delicious combination of black bean, andouille linguiça sausages, bacon, carrot, onion, celery, sweet pepper, tomato garlic; simmered in housemade chili chicken stock

fresh clams simmered in white wine, garlic, calabrian chili, lemon herb broth

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa sriracha sour cream

classic french fries; ancho chili mayo

mango-chili aioli ranch dressing

francese bread, topped with our own roasted garlic spread parmesan cheese

saffron infused paella rice with assorted fresh fish, prawns, calamari, clams, chicken, spanish chorizo sausage, sweet pepper, tomato, green beans garlic

tartufata (black truffle) beurre blanc; au gratin potatoes sautéed garlic spinach

chili-garlic beurre blanc; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

roasted red pepper beurre blanc; au gratin potatoes sautéed garlic spinach

oriental soy mustard sauce; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

tangerine-ginger beurre blanc; sautéed garlic spinach au gratin potatoes

baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, mélange of rice, garlic, shallots EV olive oil

cabernet demi-glace; au gratin potatoes seasonal vegetables

cabernet demi-glace; au gratin potatoes, asparagus crispy onions

we cook our short ribs slow and low for 24 hours until fork tender in a cabernet pan gravy; garlic mashed potatoes sautéed garlic spinach

cabernet demi glace; au gratin potatoes seasonal vegetables

pan seared organic free-range chicken breast; white wine, demi-glace, lemon caper sauce; au gratin potatoes seasonal vegetables

topped with marinara mozzarella; au gratin potatoes seasonal vegetables

pan gravy; garlic mashed potatoes seasonal vegetables

italian sausage, pepperoni, ham, bacon, calabrese salami, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, fennel spice, old fashion mozzarella cheese cheese, roasted garlic, oil cured olives basil

organic free range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing smoked mozzarella

housemade italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, pineapple, jalapeño, bermuda onion mozzarella cheese

pepperoni, san marzano tomato sauce mozzarella

hickory smoked ham, pineapple, san marzano tomato sauce mozzarella

san marzano tomato sauce, extra virgin olive oil, basil old fashioned mozzarella

artichoke, sun-dried tomato, roasted garlic, mushroom, san marzano tomato sauce mozzarella topped with arugula

exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula white truffle oil

sun dried tomato, roasted garlic, sweet pepper, artichoke, bermuda onion, vegan mozzarella cheese, san marzano tomato sauce topped with arugula

bosc pear, hazelnut, mesclun greens, orange, blue cheese; balsamic glaze hazelnut vinaigrette

organic mesclun greens, garden vegetables, caramelized walnut, gorgonzola cheese balsamic vinaigrette

romaine, bacon, avocado, tomato, boursin cheese crostini; classic ranch dressing

warm panko crusted goat cheese, romaine, arugula, orange, apple, candied walnut pomegranate vinaigrette

roasted beet, feta cheese, pickled bermuda onion, organic mesclun greens, candied walnut honey dijon vinaigrette

our rendition of a classic shave parmesan reggiano add: marinated white anchovies 3.5

organic mesclun greens choice of dressing; balsamic vinaigrette, ranch or blue cheese

blackeded seared ahi tuna, mesclun greens, red bell pepper, carrot, orange, almond, jicama, crispy noodle, mango-sake vinaigrette soy mustard dipping sauce

1/3 pound angus beef patty, topped with pepper jack cheese, bacon, avocado, tomato, lettuce, pickle, crispy onion rings special sauce

caramelized bermuda onion, garlic-parmesan toasted francese bread

1/3 pound black angus beef patty

organic free range chicken breast, crunchy sesame, almond, corn crust ancho chili mayo on a ciabatta roll

tomato, pickle vegan smoked paprika, aioli served with bistro fries

fresh clams, garlic, shallot, lemon, white wine, fresh herbs roasted garlic butter

Pesto Chicken ~ fettuccini tossed with basil- arugula walnut pesto, organic chicken breast, roasted garlic, sundried tomato, yellow squash zucchini, caramelized onion, shallot touch of creme

fettuccini, prawns, clams, calamari, assorted fish, tomatoes, garlic, shallot, calabrian chili, anchovy, capers, herbs red wine (a spicy dish)

sautéed filet tips with exotic mushrooms, caramelized onion, garlic, spinach, white wine, brandy, fresh herb sour cream served over fettuccini pasta

Nonna's bolognese sauce

linguini pasta, housemade meatballs Nonna's bolognese sauce

togarashi crusted ahi, avocado-apple mousse pickled vegetables

Asparagus Fries crunchy organic asparagus and lemon with yuzu sesame mayo

crispy tempura shrimp tossed with a sweet-asian glaze drizzled with sesame aioli; macadamia nuts, coconut sesame seed

panko crusted dungeness crab cakes honey dijon crème fraiche

lettuce cup with grilled curry marinated chicken, pickled veggies, topped with almonds a curry-mango sauce.

spicy rémoulade

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

filled with polenta, crème fraîche, parmesan cheese fresh herbs

a delicious combination of black bean, andouille linguiça sausages, bacon, carrot, onion, celery, sweet pepper, tomato garlic; simmered in housemade chili chicken stock

fresh clams simmered in white wine, garlic, calabrian chili, lemon herb broth

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa sriracha sour cream

classic french fries; ancho chili mayo

mango-chili aioli ranch dressing

francese bread, topped with our own roasted garlic spread parmesan cheese

saffron infused paella rice with assorted fresh fish, prawns, calamari, clams, chicken, spanish chorizo sausage, sweet pepper, tomato, green beans garlic

tartufata (black truffle) beurre blanc; au gratin potatoes sautéed garlic spinach

chili-garlic beurre blanc; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

roasted red pepper beurre blanc; au gratin potatoes sautéed garlic spinach

oriental soy mustard sauce; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

tangerine-ginger beurre blanc; sautéed garlic spinach au gratin potatoes

baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, mélange of rice, garlic, shallots EV olive oil

cabernet demi-glace; au gratin potatoes seasonal vegetables

cabernet demi-glace; au gratin potatoes, asparagus crispy onions

we cook our short ribs slow and low for 24 hours until fork tender in a cabernet pan gravy; garlic mashed potatoes sautéed garlic spinach

cabernet demi glace; au gratin potatoes seasonal vegetables

pan seared organic free-range chicken breast; white wine, demi-glace, lemon caper sauce; au gratin potatoes seasonal vegetables

topped with marinara mozzarella; au gratin potatoes seasonal vegetables

pan gravy; garlic mashed potatoes seasonal vegetables

italian sausage, pepperoni, ham, bacon, calabrese salami, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, fennel spice, old fashion mozzarella cheese cheese, roasted garlic, oil cured olives basil

organic free range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing smoked mozzarella

housemade italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, pineapple, jalapeño, bermuda onion mozzarella cheese

pepperoni, san marzano tomato sauce mozzarella

hickory smoked ham, pineapple, san marzano tomato sauce mozzarella

san marzano tomato sauce, extra virgin olive oil, basil old fashioned mozzarella

artichoke, sun-dried tomato, roasted garlic, mushroom, san marzano tomato sauce mozzarella topped with arugula

exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula white truffle oil

sun dried tomato, roasted garlic, sweet pepper, artichoke, bermuda onion, vegan mozzarella cheese, san marzano tomato sauce topped with arugula

bosc pear, hazelnut, mesclun greens, orange, blue cheese; balsamic glaze hazelnut vinaigrette

organic mesclun greens, garden vegetables, caramelized walnut, gorgonzola cheese balsamic vinaigrette

romaine, bacon, avocado, tomato, boursin cheese crostini; classic ranch dressing

warm panko crusted goat cheese, romaine, arugula, orange, apple, candied walnut pomegranate vinaigrette

roasted beet, feta cheese, pickled bermuda onion, organic mesclun greens, candied walnut honey dijon vinaigrette

our rendition of a classic shave parmesan reggiano add: marinated white anchovies 3.5

organic mesclun greens choice of dressing; balsamic vinaigrette, ranch or blue cheese

blackeded seared ahi tuna, mesclun greens, red bell pepper, carrot, orange, almond, jicama, crispy noodle, mango-sake vinaigrette soy mustard dipping sauce

1/3 pound angus beef patty, topped with pepper jack cheese, bacon, avocado, tomato, lettuce, pickle, crispy onion rings special sauce

caramelized bermuda onion, garlic-parmesan toasted francese bread

1/3 pound black angus beef patty

organic free range chicken breast, crunchy sesame, almond, corn crust ancho chili mayo on a ciabatta roll

tomato, pickle vegan smoked paprika, aioli served with bistro fries

fresh clams, garlic, shallot, lemon, white wine, fresh herbs roasted garlic butter

Pesto Chicken ~ fettuccini tossed with basil- arugula walnut pesto, organic chicken breast, roasted garlic, sundried tomato, yellow squash zucchini, caramelized onion, shallot touch of creme

fettuccini, prawns, clams, calamari, assorted fish, tomatoes, garlic, shallot, calabrian chili, anchovy, capers, herbs red wine (a spicy dish)

sautéed filet tips with exotic mushrooms, caramelized onion, garlic, spinach, white wine, brandy, fresh herb sour cream served over fettuccini pasta

Nonna's bolognese sauce

linguini pasta, housemade meatballs Nonna's bolognese sauce

served in a florentine cup, with crème anglaise bittersweet chocolate sauce

filo dough crust, lemon custard raspberry coulis

caramel sauce crème anglaise

our version of a classic, vanilla bean custard topped with caramelized sugar

housemade brownie, french vanilla ice cream, bittersweet chocolate sauce candied walnuts

sauteed caramelized bananas with brown sugar brandy: chocolate sauce, housemade chocolate jack daniels ice cream

our daily selections, served over fresh fruit

chocolate "Jack Daniels" or french vanilla bean: served in a cookie tuile with bittersweet chocolate sauce raspberry coulis

topped with toasted almonds, brandied raisins, creme anglaise raspberry coulis

togarashi crusted ahi, avocado-apple mousse pickled vegetables

Asparagus Fries crunchy organic asparagus and lemon with yuzu sesame mayo

crispy tempura shrimp tossed with a sweet-asian glaze drizzled with sesame aioli; macadamia nuts, coconut sesame seed

panko crusted dungeness crab cakes honey dijon crème fraiche

lettuce cup with grilled curry marinated chicken, pickled veggies, topped with almonds a curry-mango sauce.

spicy rémoulade

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

filled with polenta, crème fraîche, parmesan cheese fresh herbs

a delicious combination of black bean, andouille linguiça sausages, bacon, carrot, onion, celery, sweet pepper, tomato garlic; simmered in housemade chili chicken stock

fresh clams simmered in white wine, garlic, calabrian chili, lemon herb broth

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa sriracha sour cream

classic french fries; ancho chili mayo

mango-chili aioli ranch dressing

francese bread, topped with our own roasted garlic spread parmesan cheese

saffron infused paella rice with assorted fresh fish, prawns, calamari, clams, chicken, spanish chorizo sausage, sweet pepper, tomato, green beans garlic

tartufata (black truffle) beurre blanc; au gratin potatoes sautéed garlic spinach

chili-garlic beurre blanc; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

roasted red pepper beurre blanc; au gratin potatoes sautéed garlic spinach

oriental soy mustard sauce; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

tangerine-ginger beurre blanc; sautéed garlic spinach au gratin potatoes

baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, mélange of rice, garlic, shallots EV olive oil

cabernet demi-glace; au gratin potatoes seasonal vegetables

cabernet demi-glace; au gratin potatoes, asparagus crispy onions

we cook our short ribs slow and low for 24 hours until fork tender in a cabernet pan gravy; garlic mashed potatoes sautéed garlic spinach

cabernet demi glace; au gratin potatoes seasonal vegetables

pan seared organic free-range chicken breast; white wine, demi-glace, lemon caper sauce; au gratin potatoes seasonal vegetables

topped with marinara mozzarella; au gratin potatoes seasonal vegetables

pan gravy; garlic mashed potatoes seasonal vegetables

italian sausage, pepperoni, ham, bacon, calabrese salami, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, fennel spice, old fashion mozzarella cheese cheese, roasted garlic, oil cured olives basil

organic free range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing smoked mozzarella

housemade italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, pineapple, jalapeño, bermuda onion mozzarella cheese

pepperoni, san marzano tomato sauce mozzarella

hickory smoked ham, pineapple, san marzano tomato sauce mozzarella

san marzano tomato sauce, extra virgin olive oil, basil old fashioned mozzarella

artichoke, sun-dried tomato, roasted garlic, mushroom, san marzano tomato sauce mozzarella topped with arugula

exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula white truffle oil

sun dried tomato, roasted garlic, sweet pepper, artichoke, bermuda onion, vegan mozzarella cheese, san marzano tomato sauce topped with arugula

bosc pear, hazelnut, mesclun greens, orange, blue cheese; balsamic glaze hazelnut vinaigrette

organic mesclun greens, garden vegetables, caramelized walnut, gorgonzola cheese balsamic vinaigrette

romaine, bacon, avocado, tomato, boursin cheese crostini; classic ranch dressing

warm panko crusted goat cheese, romaine, arugula, orange, apple, candied walnut pomegranate vinaigrette

roasted beet, feta cheese, pickled bermuda onion, organic mesclun greens, candied walnut honey dijon vinaigrette

our rendition of a classic shave parmesan reggiano add: marinated white anchovies 3.5

organic mesclun greens choice of dressing; balsamic vinaigrette, ranch or blue cheese

blackeded seared ahi tuna, mesclun greens, red bell pepper, carrot, orange, almond, jicama, crispy noodle, mango-sake vinaigrette soy mustard dipping sauce

1/3 pound angus beef patty, topped with pepper jack cheese, bacon, avocado, tomato, lettuce, pickle, crispy onion rings special sauce

caramelized bermuda onion, garlic-parmesan toasted francese bread

1/3 pound black angus beef patty

organic free range chicken breast, crunchy sesame, almond, corn crust ancho chili mayo on a ciabatta roll

tomato, pickle vegan smoked paprika, aioli served with bistro fries

fresh clams, garlic, shallot, lemon, white wine, fresh herbs roasted garlic butter

Pesto Chicken ~ fettuccini tossed with basil- arugula walnut pesto, organic chicken breast, roasted garlic, sundried tomato, yellow squash zucchini, caramelized onion, shallot touch of creme

fettuccini, prawns, clams, calamari, assorted fish, tomatoes, garlic, shallot, calabrian chili, anchovy, capers, herbs red wine (a spicy dish)

sautéed filet tips with exotic mushrooms, caramelized onion, garlic, spinach, white wine, brandy, fresh herb sour cream served over fettuccini pasta

Nonna's bolognese sauce

linguini pasta, housemade meatballs Nonna's bolognese sauce

served in a florentine cup, with crème anglaise bittersweet chocolate sauce

filo dough crust, lemon custard raspberry coulis

caramel sauce crème anglaise

our version of a classic, vanilla bean custard topped with caramelized sugar

housemade brownie, french vanilla ice cream, bittersweet chocolate sauce candied walnuts

sauteed caramelized bananas with brown sugar brandy: chocolate sauce, housemade chocolate jack daniels ice cream

our daily selections, served over fresh fruit

chocolate "Jack Daniels" or french vanilla bean: served in a cookie tuile with bittersweet chocolate sauce raspberry coulis

topped with toasted almonds, brandied raisins, creme anglaise raspberry coulis

togarashi crusted ahi, avocado-apple mousse pickled vegetables

Asparagus Fries crunchy organic asparagus and lemon with yuzu sesame mayo

crispy tempura shrimp tossed with a sweet-asian glaze drizzled with sesame aioli; macadamia nuts, coconut sesame seed

panko crusted dungeness crab cakes honey dijon crème fraiche

lettuce cup with grilled curry marinated chicken, pickled veggies, topped with almonds a curry-mango sauce.

spicy rémoulade

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

filled with polenta, crème fraîche, parmesan cheese fresh herbs

a delicious combination of black bean, andouille linguiça sausages, bacon, carrot, onion, celery, sweet pepper, tomato garlic; simmered in housemade chili chicken stock

fresh clams simmered in white wine, garlic, calabrian chili, lemon herb broth

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa sriracha sour cream

classic french fries; ancho chili mayo

mango-chili aioli ranch dressing

francese bread, topped with our own roasted garlic spread parmesan cheese

saffron infused paella rice with assorted fresh fish, prawns, calamari, clams, chicken, spanish chorizo sausage, sweet pepper, tomato, green beans garlic

tartufata (black truffle) beurre blanc; au gratin potatoes sautéed garlic spinach

chili-garlic beurre blanc; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

roasted red pepper beurre blanc; au gratin potatoes sautéed garlic spinach

oriental soy mustard sauce; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

tangerine-ginger beurre blanc; sautéed garlic spinach au gratin potatoes

baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, mélange of rice, garlic, shallots EV olive oil

cabernet demi-glace; au gratin potatoes seasonal vegetables

cabernet demi-glace; au gratin potatoes, asparagus crispy onions

we cook our short ribs slow and low for 24 hours until fork tender in a cabernet pan gravy; garlic mashed potatoes sautéed garlic spinach

cabernet demi glace; au gratin potatoes seasonal vegetables

pan seared organic free-range chicken breast; white wine, demi-glace, lemon caper sauce; au gratin potatoes seasonal vegetables

topped with marinara mozzarella; au gratin potatoes seasonal vegetables

pan gravy; garlic mashed potatoes seasonal vegetables

italian sausage, pepperoni, ham, bacon, calabrese salami, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, fennel spice, old fashion mozzarella cheese cheese, roasted garlic, oil cured olives basil

organic free range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing smoked mozzarella

housemade italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, pineapple, jalapeño, bermuda onion mozzarella cheese

pepperoni, san marzano tomato sauce mozzarella

hickory smoked ham, pineapple, san marzano tomato sauce mozzarella

san marzano tomato sauce, extra virgin olive oil, basil old fashioned mozzarella

artichoke, sun-dried tomato, roasted garlic, mushroom, san marzano tomato sauce mozzarella topped with arugula

exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula white truffle oil

sun dried tomato, roasted garlic, sweet pepper, artichoke, bermuda onion, vegan mozzarella cheese, san marzano tomato sauce topped with arugula

bosc pear, hazelnut, mesclun greens, orange, blue cheese; balsamic glaze hazelnut vinaigrette

organic mesclun greens, garden vegetables, caramelized walnut, gorgonzola cheese balsamic vinaigrette

romaine, bacon, avocado, tomato, boursin cheese crostini; classic ranch dressing

warm panko crusted goat cheese, romaine, arugula, orange, apple, candied walnut pomegranate vinaigrette

roasted beet, feta cheese, pickled bermuda onion, organic mesclun greens, candied walnut honey dijon vinaigrette

our rendition of a classic shave parmesan reggiano add: marinated white anchovies 3.5

organic mesclun greens choice of dressing; balsamic vinaigrette, ranch or blue cheese

blackeded seared ahi tuna, mesclun greens, red bell pepper, carrot, orange, almond, jicama, crispy noodle, mango-sake vinaigrette soy mustard dipping sauce

1/3 pound angus beef patty, topped with pepper jack cheese, bacon, avocado, tomato, lettuce, pickle, crispy onion rings special sauce

caramelized bermuda onion, garlic-parmesan toasted francese bread

1/3 pound black angus beef patty

organic free range chicken breast, crunchy sesame, almond, corn crust ancho chili mayo on a ciabatta roll

tomato, pickle vegan smoked paprika, aioli served with bistro fries

fresh clams, garlic, shallot, lemon, white wine, fresh herbs roasted garlic butter

Pesto Chicken ~ fettuccini tossed with basil- arugula walnut pesto, organic chicken breast, roasted garlic, sundried tomato, yellow squash zucchini, caramelized onion, shallot touch of creme

fettuccini, prawns, clams, calamari, assorted fish, tomatoes, garlic, shallot, calabrian chili, anchovy, capers, herbs red wine (a spicy dish)

sautéed filet tips with exotic mushrooms, caramelized onion, garlic, spinach, white wine, brandy, fresh herb sour cream served over fettuccini pasta

Nonna's bolognese sauce

linguini pasta, housemade meatballs Nonna's bolognese sauce

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa siracha sour cream

san marzano tomato sauce, exotic mushroom mozzarella cheese

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

Hangar 1 lemon infused vodka, citron, lemon juice simple syrup with a float of champagne, chilled served with a sugared rim martini glass

watermelon syrup, watermelon vodka, lemon juice, strawberry syrup topped with CENTR

milagro silver tequila, hibiscus, lime, CENTR mint, over crushed ice

hendrick's gin blackberry shrub, cucumber, lime juice and seltzer water

tito's handmade vodka, strawberry shrub, vanilla syrup, lime juice and seltzer water, topped with whipped cream; served over ice

woodford reserve distillers select bourbon, spiced syrup walnut bitters

the perfect cocktail to finish your day or start your evening!Tito's Handmade Vodka, Aperol, agave syrup,grapfruit lemon juice topped off with sparkling wine

sailor jerry spiced rum, cock 'n' bull ginger beer, lime

hendricks gin, lime juice, basil, cucumber simple syrup; with soda

gentleman jack tennessee whiskey, zucca, dry vermouth, cherry liqueur orange bitters; shaken, served up

jalapeno infused milagro silver tequila, fresh pineapple, jalapeño, lemon juice simple syrup

mount gay black barrel rum, carpano vermouth, stirred; served up garnished with an amareno cherry

organic azunia blanco tequila, fresh organic lemon lime juices; served up with an un-salted rim

Aperol Prosecco topped with soda water

Hendricks gin, lemon juice, simple syrup, topped with champagne

H bY Hine VSOP, lemon juice, simple syrup, served up with a sugar rim

Woodford Reserve Bourbon, house-made spiced syrup, orange walnut bitters

Vodka, pineapple juice, Chambord

Bombay Sapphire, Grey Goose, dry vermouth, Shaken

Vodka, lime, ginger beer

Templeton Rye, Absinthe wash, bitters

Infused Woodford Reserve

Hendrick's gin, cucumber, mint, lime, St. Germain, topped with soda

Pineapple Rum, orange and pineapple juices, fancy grenadine, topped with dark rum

Bacardi Superior, BS pina colada mix

Lemon Infused Vodka, housemade limoncello, Lejay Cassis, simple syrup lemon juice

Tito's, fresh blackberries, lemon juice, Lejay Cassis, soda water

Milagro Repo, B.S marg mix, topped with Grand Marnier

Milagro silver, pama, BS marg mix

Azunia Rep, lime, ginger beer

Cazadores Tequila, Cointreau, Ancho Reyes 'Chile Ancho' Liqueur, lime, lemon orange juices with a touch of house- made chili syrup; on the rocks

St. George gin, Campari, Antica formula

Grapefruit Vodka, pamplemousse Rose, lemon grapefruit juice

Lemon infused vodka, lemon juice, simple syrup, topped with sparkling wine, served up with a sugar rim

Vanilla infused Vodka, Bittersweet chocolate sauce, frangelico, and fancy cream

Mandarin Vodka, lime, Cointreau, cranberry

Pear vodka, lemon juice, cranberry, served up with a sugar rim

Pom 1 Martini Tito's vodka, pama, lime juice

Pineapple rum, lime, simple syrup, mint, topped with soda water

Vodka, lejay cassis liqueur, lemon juice simple syrup, served up with a sugar rim topped with sparkling wine

Venus Gin, fancy tonic water

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa siracha sour cream

san marzano tomato sauce, exotic mushroom mozzarella cheese

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

Hangar 1 lemon infused vodka, citron, lemon juice simple syrup with a float of champagne, chilled served with a sugared rim martini glass

watermelon syrup, watermelon vodka, lemon juice, strawberry syrup topped with CENTR

milagro silver tequila, hibiscus, lime, CENTR mint, over crushed ice

hendrick's gin blackberry shrub, cucumber, lime juice and seltzer water

tito's handmade vodka, strawberry shrub, vanilla syrup, lime juice and seltzer water, topped with whipped cream; served over ice

woodford reserve distillers select bourbon, spiced syrup walnut bitters

the perfect cocktail to finish your day or start your evening!Tito's Handmade Vodka, Aperol, agave syrup,grapfruit lemon juice topped off with sparkling wine

sailor jerry spiced rum, cock 'n' bull ginger beer, lime

hendricks gin, lime juice, basil, cucumber simple syrup; with soda

gentleman jack tennessee whiskey, zucca, dry vermouth, cherry liqueur orange bitters; shaken, served up

jalapeno infused milagro silver tequila, fresh pineapple, jalapeño, lemon juice simple syrup

mount gay black barrel rum, carpano vermouth, stirred; served up garnished with an amareno cherry

organic azunia blanco tequila, fresh organic lemon lime juices; served up with an un-salted rim

Aperol Prosecco topped with soda water

Hendricks gin, lemon juice, simple syrup, topped with champagne

H bY Hine VSOP, lemon juice, simple syrup, served up with a sugar rim

Woodford Reserve Bourbon, house-made spiced syrup, orange walnut bitters

Vodka, pineapple juice, Chambord

Bombay Sapphire, Grey Goose, dry vermouth, Shaken

Vodka, lime, ginger beer

Templeton Rye, Absinthe wash, bitters

Infused Woodford Reserve

Hendrick's gin, cucumber, mint, lime, St. Germain, topped with soda

Pineapple Rum, orange and pineapple juices, fancy grenadine, topped with dark rum

Bacardi Superior, BS pina colada mix

Lemon Infused Vodka, housemade limoncello, Lejay Cassis, simple syrup lemon juice

Tito's, fresh blackberries, lemon juice, Lejay Cassis, soda water

Milagro Repo, B.S marg mix, topped with Grand Marnier

Milagro silver, pama, BS marg mix

Azunia Rep, lime, ginger beer

Cazadores Tequila, Cointreau, Ancho Reyes 'Chile Ancho' Liqueur, lime, lemon orange juices with a touch of house- made chili syrup; on the rocks

St. George gin, Campari, Antica formula

Grapefruit Vodka, pamplemousse Rose, lemon grapefruit juice

Lemon infused vodka, lemon juice, simple syrup, topped with sparkling wine, served up with a sugar rim

Vanilla infused Vodka, Bittersweet chocolate sauce, frangelico, and fancy cream

Mandarin Vodka, lime, Cointreau, cranberry

Pear vodka, lemon juice, cranberry, served up with a sugar rim

Pom 1 Martini Tito's vodka, pama, lime juice

Pineapple rum, lime, simple syrup, mint, topped with soda water

Vodka, lejay cassis liqueur, lemon juice simple syrup, served up with a sugar rim topped with sparkling wine

Venus Gin, fancy tonic water

served with our yummy bistro fries

housemade vanilla ice cream, chocolate sauce, whipped cream a cherry

housemade vanilla ice cream, chocolate sauce, whipped cream a cherry

served with our yummy bistro fries

housemade vanilla ice cream, chocolate sauce, whipped cream a cherry

milagro silver tequila, hibiscus, lime, CENTR mint, over crushed ice

hendrick's gin blackberry shrub, cucumber, lime juice and seltzer water

tito's handmade vodka, strawberry shrub, vanilla syrup, lime juice and seltzer water, topped with whipped cream; served over ice

woodford reserve distillers select bourbon, spiced syrup walnut bitters

the perfect cocktail to finish your day or start your evening!Tito's Handmade Vodka, Aperol, agave syrup,grapfruit lemon juice topped off with sparkling wine

sailor jerry spiced rum, cock 'n' bull ginger beer, lime

hendricks gin, lime juice, basil, cucumber simple syrup; with soda

gentleman jack tennessee whiskey, zucca, dry vermouth, cherry liqueur orange bitters; shaken, served up

jalapeno infused milagro silver tequila, fresh pineapple, jalapeño, lemon juice simple syrup

mount gay black barrel rum, carpano vermouth, stirred; served up garnished with an amareno cherry

organic azunia blanco tequila, fresh organic lemon lime juices; served up with an un-salted rim

Aperol Prosecco topped with soda water

Hendricks gin, lemon juice, simple syrup, topped with champagne

H bY Hine VSOP, lemon juice, simple syrup, served up with a sugar rim

Woodford Reserve Bourbon, house-made spiced syrup, orange walnut bitters

Vodka, pineapple juice, Chambord

Bombay Sapphire, Grey Goose, dry vermouth, Shaken

Vodka, lime, ginger beer

Templeton Rye, Absinthe wash, bitters

Infused Woodford Reserve

Hendrick's gin, cucumber, mint, lime, St. Germain, topped with soda

Pineapple Rum, orange and pineapple juices, fancy grenadine, topped with dark rum

Bacardi Superior, BS pina colada mix

Lemon Infused Vodka, housemade limoncello, Lejay Cassis, simple syrup lemon juice

Tito's, fresh blackberries, lemon juice, Lejay Cassis, soda water

Milagro Repo, B.S marg mix, topped with Grand Marnier

Milagro silver, pama, BS marg mix

Azunia Rep, lime, ginger beer

Cazadores Tequila, Cointreau, Ancho Reyes 'Chile Ancho' Liqueur, lime, lemon orange juices with a touch of house- made chili syrup; on the rocks

St. George gin, Campari, Antica formula

Grapefruit Vodka, pamplemousse Rose, lemon grapefruit juice

Lemon infused vodka, lemon juice, simple syrup, topped with sparkling wine, served up with a sugar rim

Vanilla infused Vodka, Bittersweet chocolate sauce, frangelico, and fancy cream

Mandarin Vodka, lime, Cointreau, cranberry

Pear vodka, lemon juice, cranberry, served up with a sugar rim

Pom 1 Martini Tito's vodka, pama, lime juice

Pineapple rum, lime, simple syrup, mint, topped with soda water

Vodka, lejay cassis liqueur, lemon juice simple syrup, served up with a sugar rim topped with sparkling wine

Venus Gin, fancy tonic water

housemade vanilla ice cream, chocolate sauce, whipped cream a cherry

togarashi crusted ahi, avocado-apple mousse pickled vegetables

Asparagus Fries crunchy organic asparagus and lemon with yuzu sesame mayo

crispy tempura shrimp tossed with a sweet-asian glaze drizzled with sesame aioli; macadamia nuts, coconut sesame seed

panko crusted dungeness crab cakes honey dijon crème fraiche

lettuce cup with grilled curry marinated chicken, pickled veggies, topped with almonds a curry-mango sauce.

spicy rémoulade

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

filled with polenta, crème fraîche, parmesan cheese fresh herbs

a delicious combination of black bean, andouille linguiça sausages, bacon, carrot, onion, celery, sweet pepper, tomato garlic; simmered in housemade chili chicken stock

fresh clams simmered in white wine, garlic, calabrian chili, lemon herb broth

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa sriracha sour cream

classic french fries; ancho chili mayo

mango-chili aioli ranch dressing

francese bread, topped with our own roasted garlic spread parmesan cheese

saffron infused paella rice with assorted fresh fish, prawns, calamari, clams, chicken, spanish chorizo sausage, sweet pepper, tomato, green beans garlic

tartufata (black truffle) beurre blanc; au gratin potatoes sautéed garlic spinach

chili-garlic beurre blanc; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

roasted red pepper beurre blanc; au gratin potatoes sautéed garlic spinach

oriental soy mustard sauce; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

tangerine-ginger beurre blanc; sautéed garlic spinach au gratin potatoes

baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, mélange of rice, garlic, shallots EV olive oil

cabernet demi-glace; au gratin potatoes seasonal vegetables

cabernet demi-glace; au gratin potatoes, asparagus crispy onions

we cook our short ribs slow and low for 24 hours until fork tender in a cabernet pan gravy; garlic mashed potatoes sautéed garlic spinach

cabernet demi glace; au gratin potatoes seasonal vegetables

pan seared organic free-range chicken breast; white wine, demi-glace, lemon caper sauce; au gratin potatoes seasonal vegetables

topped with marinara mozzarella; au gratin potatoes seasonal vegetables

pan gravy; garlic mashed potatoes seasonal vegetables

italian sausage, pepperoni, ham, bacon, calabrese salami, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, fennel spice, old fashion mozzarella cheese cheese, roasted garlic, oil cured olives basil

organic free range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing smoked mozzarella

housemade italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, pineapple, jalapeño, bermuda onion mozzarella cheese

pepperoni, san marzano tomato sauce mozzarella

hickory smoked ham, pineapple, san marzano tomato sauce mozzarella

san marzano tomato sauce, extra virgin olive oil, basil old fashioned mozzarella

artichoke, sun-dried tomato, roasted garlic, mushroom, san marzano tomato sauce mozzarella topped with arugula

exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula white truffle oil

sun dried tomato, roasted garlic, sweet pepper, artichoke, bermuda onion, vegan mozzarella cheese, san marzano tomato sauce topped with arugula

bosc pear, hazelnut, mesclun greens, orange, blue cheese; balsamic glaze hazelnut vinaigrette

organic mesclun greens, garden vegetables, caramelized walnut, gorgonzola cheese balsamic vinaigrette

romaine, bacon, avocado, tomato, boursin cheese crostini; classic ranch dressing

warm panko crusted goat cheese, romaine, arugula, orange, apple, candied walnut pomegranate vinaigrette

roasted beet, feta cheese, pickled bermuda onion, organic mesclun greens, candied walnut honey dijon vinaigrette

our rendition of a classic shave parmesan reggiano add: marinated white anchovies 3.5

organic mesclun greens choice of dressing; balsamic vinaigrette, ranch or blue cheese

blackeded seared ahi tuna, mesclun greens, red bell pepper, carrot, orange, almond, jicama, crispy noodle, mango-sake vinaigrette soy mustard dipping sauce

1/3 pound angus beef patty, topped with pepper jack cheese, bacon, avocado, tomato, lettuce, pickle, crispy onion rings special sauce

caramelized bermuda onion, garlic-parmesan toasted francese bread

1/3 pound black angus beef patty

organic free range chicken breast, crunchy sesame, almond, corn crust ancho chili mayo on a ciabatta roll

tomato, pickle vegan smoked paprika, aioli served with bistro fries

fresh clams, garlic, shallot, lemon, white wine, fresh herbs roasted garlic butter

Pesto Chicken ~ fettuccini tossed with basil- arugula walnut pesto, organic chicken breast, roasted garlic, sundried tomato, yellow squash zucchini, caramelized onion, shallot touch of creme

fettuccini, prawns, clams, calamari, assorted fish, tomatoes, garlic, shallot, calabrian chili, anchovy, capers, herbs red wine (a spicy dish)

sautéed filet tips with exotic mushrooms, caramelized onion, garlic, spinach, white wine, brandy, fresh herb sour cream served over fettuccini pasta

Nonna's bolognese sauce

linguini pasta, housemade meatballs Nonna's bolognese sauce

milagro silver tequila, hibiscus, lime, CENTR mint, over crushed ice

hendrick's gin blackberry shrub, cucumber, lime juice and seltzer water

tito's handmade vodka, strawberry shrub, vanilla syrup, lime juice and seltzer water, topped with whipped cream; served over ice

woodford reserve distillers select bourbon, spiced syrup walnut bitters

the perfect cocktail to finish your day or start your evening!Tito's Handmade Vodka, Aperol, agave syrup,grapfruit lemon juice topped off with sparkling wine

sailor jerry spiced rum, cock 'n' bull ginger beer, lime

hendricks gin, lime juice, basil, cucumber simple syrup; with soda

gentleman jack tennessee whiskey, zucca, dry vermouth, cherry liqueur orange bitters; shaken, served up

jalapeno infused milagro silver tequila, fresh pineapple, jalapeño, lemon juice simple syrup

mount gay black barrel rum, carpano vermouth, stirred; served up garnished with an amareno cherry

organic azunia blanco tequila, fresh organic lemon lime juices; served up with an un-salted rim

Aperol Prosecco topped with soda water

Hendricks gin, lemon juice, simple syrup, topped with champagne

H bY Hine VSOP, lemon juice, simple syrup, served up with a sugar rim

Woodford Reserve Bourbon, house-made spiced syrup, orange walnut bitters

Vodka, pineapple juice, Chambord

Bombay Sapphire, Grey Goose, dry vermouth, Shaken

Vodka, lime, ginger beer

Templeton Rye, Absinthe wash, bitters

Infused Woodford Reserve

Hendrick's gin, cucumber, mint, lime, St. Germain, topped with soda

Pineapple Rum, orange and pineapple juices, fancy grenadine, topped with dark rum

Bacardi Superior, BS pina colada mix

Lemon Infused Vodka, housemade limoncello, Lejay Cassis, simple syrup lemon juice

Tito's, fresh blackberries, lemon juice, Lejay Cassis, soda water

Milagro Repo, B.S marg mix, topped with Grand Marnier

Milagro silver, pama, BS marg mix

Azunia Rep, lime, ginger beer

Cazadores Tequila, Cointreau, Ancho Reyes 'Chile Ancho' Liqueur, lime, lemon orange juices with a touch of house- made chili syrup; on the rocks

St. George gin, Campari, Antica formula

Grapefruit Vodka, pamplemousse Rose, lemon grapefruit juice

Lemon infused vodka, lemon juice, simple syrup, topped with sparkling wine, served up with a sugar rim

Vanilla infused Vodka, Bittersweet chocolate sauce, frangelico, and fancy cream

Mandarin Vodka, lime, Cointreau, cranberry

Pear vodka, lemon juice, cranberry, served up with a sugar rim

Pom 1 Martini Tito's vodka, pama, lime juice

Pineapple rum, lime, simple syrup, mint, topped with soda water

Vodka, lejay cassis liqueur, lemon juice simple syrup, served up with a sugar rim topped with sparkling wine

Venus Gin, fancy tonic water

togarashi crusted ahi, avocado-apple mousse & pickled vegetables

Asparagus Fries crunchy organic asparagus and lemon with yuzu sesame mayo

crispy tempura shrimp tossed with a sweet-asian glaze & drizzled with sesame aioli; macadamia nuts, coconut & sesame seed

panko crusted dungeness crab cakes & honey dijon crème fraiche

lettuce cup with grilled curry marinated chicken, pickled veggies, topped with almonds & a curry-mango sauce.

spicy rémoulade

creamy combination of artichokes, crayfish, fresh herbs & carameized onion, topped with swiss cheese & baked in our wood fired oven; served with crostini

filled with polenta, crème fraîche, parmesan cheese & fresh herbs

a delicious combination of black bean, andouille & linguiça sausages, bacon, carrot, onion, celery, sweet pepper, tomato & garlic; simmered in housemade chili chicken stock

fresh clams simmered in white wine, garlic, calabrian chili, lemon & herb broth

organic free range chicken, scallion, caramelized onion, potato & garlic; tomatillo-avocado salsa & sriracha sour cream

classic french fries; ancho chili mayo

mango-chili aioli & ranch dressing

francese bread, topped with our own roasted garlic spread & parmesan cheese

saffron infused paella rice with assorted fresh fish, prawns, calamari, clams, chicken, spanish chorizo sausage, sweet pepper, tomato, green beans & garlic

tartufata (black truffle) beurre blanc; au gratin potatoes & sautéed garlic spinach

chili-garlic beurre blanc; mélange of jasmine, basmati & wild rice; stir-fried julienne vegetables

roasted red pepper beurre blanc; au gratin potatoes & sautéed garlic spinach

oriental soy mustard sauce; mélange of jasmine, basmati & wild rice; stir-fried julienne vegetables

tangerine-ginger beurre blanc; sautéed garlic spinach & au gratin potatoes

baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, mélange of rice, garlic, shallots & EV olive oil

cabernet demi-glace; au gratin potatoes & seasonal vegetables

cabernet demi-glace; au gratin potatoes, asparagus & crispy onions

we cook our short ribs slow and low for 24 hours until fork tender in a cabernet pan gravy; garlic mashed potatoes & sautéed garlic spinach

cabernet demi glace; au gratin potatoes & seasonal vegetables

pan seared organic free-range chicken breast; white wine, demi-glace, lemon & caper sauce; au gratin potatoes & seasonal vegetables

topped with marinara & mozzarella; au gratin potatoes & seasonal vegetables

pan gravy; garlic mashed potatoes & seasonal vegetables

italian sausage, pepperoni, ham, bacon, calabrese salami, san marzano tomato sauce & mozzarella

san marzano tomato sauce, schiacciata salami, fennel spice, old fashion mozzarella cheese cheese, roasted garlic, oil cured olives & basil

organic free range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing & smoked mozzarella

housemade italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce & mozzarella

san marzano tomato sauce, schiacciata salami, pineapple, jalapeño, bermuda onion & mozzarella cheese

pepperoni, san marzano tomato sauce & mozzarella

hickory smoked ham, pineapple, san marzano tomato sauce & mozzarella

san marzano tomato sauce, extra virgin olive oil, basil & old fashioned mozzarella

artichoke, sun-dried tomato, roasted garlic, mushroom, san marzano tomato sauce & mozzarella topped with arugula

exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula & white truffle oil

sun dried tomato, roasted garlic, sweet pepper, artichoke, bermuda onion, vegan mozzarella cheese, san marzano tomato sauce & topped with arugula

bosc pear, hazelnut, mesclun greens, orange, blue cheese; balsamic glaze & hazelnut vinaigrette

organic mesclun greens, garden vegetables, caramelized walnut, gorgonzola cheese & balsamic vinaigrette

romaine, bacon, avocado, tomato, boursin cheese crostini; classic ranch dressing

warm panko crusted goat cheese, romaine, arugula, orange, apple, candied walnut & pomegranate vinaigrette

roasted beet, feta cheese, pickled bermuda onion, organic mesclun greens, candied walnut & honey dijon vinaigrette

our rendition of a classic & shave parmesan reggiano add: marinated white anchovies 3.5

organic mesclun greens & choice of dressing; balsamic vinaigrette, ranch or blue cheese

blackeded seared ahi tuna, mesclun greens, red bell pepper, carrot, orange, almond, jicama, crispy noodle, mango-sake vinaigrette & soy mustard dipping sauce

1/3 pound angus beef patty, topped with pepper jack cheese, bacon, avocado, tomato, lettuce, pickle, crispy onion rings & special sauce

caramelized bermuda onion, garlic-parmesan toasted francese bread

1/3 pound black angus beef patty

organic free range chicken breast, crunchy sesame, almond, corn crust & ancho chili mayo on a ciabatta roll

tomato, pickle & vegan smoked paprika, aioli served with bistro fries

fresh clams, garlic, shallot, lemon, white wine, fresh herbs & roasted garlic butter

Pesto & Chicken ~ fettuccini tossed with basil- arugula walnut pesto, organic chicken breast, roasted garlic, sundried tomato, yellow squash zucchini, caramelized onion, shallot & touch of creme

fettuccini, prawns, clams, calamari, assorted fish, tomatoes, garlic, shallot, calabrian chili, anchovy, capers, herbs & red wine (a spicy dish)

sautéed filet tips with exotic mushrooms, caramelized onion, garlic, spinach, white wine, brandy, fresh herb & sour cream served over fettuccini pasta

Nonna's bolognese sauce

linguini pasta, housemade meatballs & Nonna's bolognese sauce

served in a florentine cup, with crème anglaise & bittersweet chocolate sauce

filo dough crust, lemon custard & raspberry coulis

caramel sauce & crème anglaise

our version of a classic, vanilla bean custard & topped with caramelized sugar

housemade brownie, french vanilla ice cream, bittersweet chocolate sauce & candied walnuts

sauteed caramelized bananas with brown sugar & brandy: chocolate sauce, & housemade chocolate jack daniels ice cream

our daily selections, served over fresh fruit

chocolate "Jack Daniels" or french vanilla bean: served in a cookie tuile with bittersweet chocolate sauce & raspberry coulis

topped with toasted almonds, brandied raisins, creme anglaise & raspberry coulis

organic free range chicken, scallion, caramelized onion, potato & garlic; tomatillo-avocado salsa & siracha sour cream

san marzano tomato sauce, exotic mushroom & mozzarella cheese

creamy combination of artichokes, crayfish, fresh herbs & carameized onion, topped with swiss cheese & baked in our wood fired oven; served with crostini

Hangar 1 lemon infused vodka, citron, lemon juice & simple syrup with a float of champagne, chilled & served with a sugared rim martini glass

watermelon syrup, watermelon vodka, lemon juice, strawberry syrup & topped with CENTR

milagro silver tequila, hibiscus, lime, CENTR & mint, over crushed ice

hendrick's gin blackberry shrub, cucumber, lime juice and seltzer water

tito's handmade vodka, strawberry shrub, vanilla syrup, lime juice and seltzer water, topped with whipped cream; served over ice

woodford reserve distillers select bourbon, spiced syrup & walnut bitters

the perfect cocktail to finish your day or start your evening!Tito's Handmade Vodka, Aperol, agave syrup,grapfruit & lemon juice topped off with sparkling wine

sailor jerry spiced rum, cock 'n' bull ginger beer, lime

hendricks gin, lime juice, basil, cucumber & simple syrup; with soda

gentleman jack tennessee whiskey, zucca, dry vermouth, cherry liqueur & orange bitters; shaken, served up

jalapeno infused milagro silver tequila, fresh pineapple, jalapeño, lemon juice & simple syrup

mount gay black barrel rum, carpano vermouth, stirred; served up & garnished with an amareno cherry

organic azunia blanco tequila, fresh organic lemon & lime juices; served up with an un-salted rim

Aperol & Prosecco topped with soda water

Hendricks gin, lemon juice, simple syrup, topped with champagne

H bY Hine VSOP, lemon juice, simple syrup, served up with a sugar rim

Woodford Reserve Bourbon, house-made spiced syrup, orange & walnut bitters

Vodka, pineapple juice, Chambord

Bombay Sapphire, Grey Goose, dry vermouth, Shaken

Vodka, lime, ginger beer

Templeton Rye, Absinthe wash, bitters

Infused Woodford Reserve

Hendrick's gin, cucumber, mint, lime, St. Germain, topped with soda

Pineapple Rum, orange and pineapple juices, fancy grenadine, topped with dark rum

Bacardi Superior, BS pina colada mix

Lemon Infused Vodka, housemade limoncello, Lejay Cassis, simple syrup & lemon juice

Tito's, fresh blackberries, lemon juice, Lejay Cassis, soda water

Milagro Repo, B.S marg mix, topped with Grand Marnier

Milagro silver, pama, BS marg mix

Azunia Rep, lime, ginger beer

Cazadores Tequila, Cointreau, Ancho Reyes 'Chile Ancho' Liqueur, lime, lemon & orange juices with a touch of house- made chili syrup; on the rocks

St. George gin, Campari, Antica formula

Grapefruit Vodka, pamplemousse Rose, lemon & grapefruit juice

Lemon infused vodka, lemon juice, simple syrup, topped with sparkling wine, served up with a sugar rim

Vanilla infused Vodka, Bittersweet chocolate sauce, frangelico, and fancy cream

Mandarin Vodka, lime, Cointreau, cranberry

Pear vodka, lemon juice, cranberry, served up with a sugar rim

Pom 1 Martini Tito's vodka, pama, lime juice

Pineapple rum, lime, simple syrup, mint, topped with soda water

Vodka, lejay cassis liqueur, lemon juice & simple syrup, served up with a sugar rim & topped with sparkling wine

Venus Gin, fancy tonic water

served with our yummy bistro fries

housemade vanilla ice cream, chocolate sauce, whipped cream & a cherry

housemade vanilla ice cream, chocolate sauce, whipped cream & a cherry

togarashi crusted ahi, avocado-apple mousse pickled vegetables

Asparagus Fries crunchy organic asparagus and lemon with yuzu sesame mayo

crispy tempura shrimp tossed with a sweet-asian glaze drizzled with sesame aioli; macadamia nuts, coconut sesame seed

panko crusted dungeness crab cakes honey dijon crème fraiche

lettuce cup with grilled curry marinated chicken, pickled veggies, topped with almonds a curry-mango sauce.

spicy rémoulade

creamy combination of artichokes, crayfish, fresh herbs carameized onion, topped with swiss cheese baked in our wood fired oven; served with crostini

filled with polenta, crème fraîche, parmesan cheese fresh herbs

a delicious combination of black bean, andouille linguiça sausages, bacon, carrot, onion, celery, sweet pepper, tomato garlic; simmered in housemade chili chicken stock

fresh clams simmered in white wine, garlic, calabrian chili, lemon herb broth

organic free range chicken, scallion, caramelized onion, potato garlic; tomatillo-avocado salsa sriracha sour cream

classic french fries; ancho chili mayo

mango-chili aioli ranch dressing

francese bread, topped with our own roasted garlic spread parmesan cheese

saffron infused paella rice with assorted fresh fish, prawns, calamari, clams, chicken, spanish chorizo sausage, sweet pepper, tomato, green beans garlic

tartufata (black truffle) beurre blanc; au gratin potatoes sautéed garlic spinach

chili-garlic beurre blanc; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

roasted red pepper beurre blanc; au gratin potatoes sautéed garlic spinach

oriental soy mustard sauce; mélange of jasmine, basmati wild rice; stir-fried julienne vegetables

tangerine-ginger beurre blanc; sautéed garlic spinach au gratin potatoes

baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, mélange of rice, garlic, shallots EV olive oil

cabernet demi-glace; au gratin potatoes seasonal vegetables

cabernet demi-glace; au gratin potatoes, asparagus crispy onions

we cook our short ribs slow and low for 24 hours until fork tender in a cabernet pan gravy; garlic mashed potatoes sautéed garlic spinach

cabernet demi glace; au gratin potatoes seasonal vegetables

pan seared organic free-range chicken breast; white wine, demi-glace, lemon caper sauce; au gratin potatoes seasonal vegetables

topped with marinara mozzarella; au gratin potatoes seasonal vegetables

pan gravy; garlic mashed potatoes seasonal vegetables

italian sausage, pepperoni, ham, bacon, calabrese salami, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, fennel spice, old fashion mozzarella cheese cheese, roasted garlic, oil cured olives basil

organic free range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing smoked mozzarella

housemade italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce mozzarella

san marzano tomato sauce, schiacciata salami, pineapple, jalapeño, bermuda onion mozzarella cheese

pepperoni, san marzano tomato sauce mozzarella

hickory smoked ham, pineapple, san marzano tomato sauce mozzarella

san marzano tomato sauce, extra virgin olive oil, basil old fashioned mozzarella

artichoke, sun-dried tomato, roasted garlic, mushroom, san marzano tomato sauce mozzarella topped with arugula

exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula white truffle oil

sun dried tomato, roasted garlic, sweet pepper, artichoke, bermuda onion, vegan mozzarella cheese, san marzano tomato sauce topped with arugula

bosc pear, hazelnut, mesclun greens, orange, blue cheese; balsamic glaze hazelnut vinaigrette

organic mesclun greens, garden vegetables, caramelized walnut, gorgonzola cheese balsamic vinaigrette