Timmer's Resort

with fries or chips

choice of dipping sauce, fries or chips

pickle, fries or chips; add cheese $0.50

served with garlic toast

Cranberry, cherry, dried strawberries & soft tannins

Bright cherry with a hint of vanilla

Plum & raspberry flavors

Bold flavor with lots of fruit & a strong finish

Plum & cherry with hints of toast & vanilla

Dark fruit with hint of black pepper

Deep blackberry, coffee & spice

Vanilla & spice with a hint of smoke & cherry finish

Medium red, blackberry with earthy ends

Blackberry & pepper aromas, flavors of black fruits & dark chocolate

Brown sugar & nutmeg, black fruits & dark chocolate

Ripe fruit & sweet chalky tannins

Merlot, Pinot Noir, Cabernet Sauvignon

Smooth with peach, strawberry and cherry flavors

Sweet with floral apricot notes

Semi-sweet

Dry-style, subtle oak, rich fruit

Clean & crisp with hints of citrus and apple

Rich & creamy, vanilla finish

Fruit forward & balanced, pear, apple, butterscotch & pineapple

Fresh & floral aromatics highlight the fruity attributes

Chardonnay, Pinot Grigio, White Zinfandel

cognac, Cointreau, lemon juice with sugar rim

Tanqueray Rangpur, lime juice, simple syrup, seltzer

gin, Triple Sec, lime juice, lemonade

choice of cosmo, apple, pomegranate, cherry, chocolate, raspberry

gin, honey syrup, lemonade, twist

Bacardi rum, simple syrup, mint, lime press

Tito's vodka, ginger beer, lime juice, lime

rye whiskey, simple syrup, Peychaud Bitters, hint of Pernod, twist

Jeff's super secret family recipe

Black Cherry | Lime

Kahlua, vodka, cream

served neat or on the rocks

served neat or on the rocks

creme de menthe, creme de cacao, vanilla ice cream

brandy, creme de cacao, vanilla ice cream

almond liqueur, creme de cacao, vanilla ice cream

Galliano, creme de cacao, vanilla ice cream

Two Brother's Brand

Cranberry, Orange, Grapefruit, Apple, Lemonade, Pineapple

Big Cedar Lake's favorite parmesan-crusted calamari steak with lemon butter

fresh spinach, artichoke hearts, herb cream cheese, cheddar, served with crostini

romaine, parmesan, croutons, and Caesar dressing

iceberg lettuce, egg, bacon, white cheddar, tomato, scallion and choice of dressing

carrot, tomato, radish, croutons, choice of dressing

char grilled 1/2 pound steak burger, chipotle mayo, lettuce, tomato, pickle with choice of cheese on a toasted roll

marinated, seared chicken breast, lemon pepper aioli, lettuce, tomato and pickle served on a toasted roll

shaved prime rib, swiss cheese, sauteed onions and mushrooms, au jus, lettuce, tomato and pickle served on a toasted roll

brown butter, lemon, capers, wild rice and vegetable

slow-roasted pork ribs basted with sweet BBQ glaze, served with vegetable and choice of potato

with fries or chips

choice of dipping sauce, fries or chips

pickle, fries or chips; add cheese $0.50

served with garlic toast

Cranberry, cherry, dried strawberries & soft tannins

Bright cherry with a hint of vanilla

Plum & raspberry flavors

Bold flavor with lots of fruit & a strong finish

Plum & cherry with hints of toast & vanilla

Dark fruit with hint of black pepper

Deep blackberry, coffee & spice

Vanilla & spice with a hint of smoke & cherry finish

Medium red, blackberry with earthy ends

Blackberry & pepper aromas, flavors of black fruits & dark chocolate

Brown sugar & nutmeg, black fruits & dark chocolate

Ripe fruit & sweet chalky tannins

Merlot, Pinot Noir, Cabernet Sauvignon

Smooth with peach, strawberry and cherry flavors

Sweet with floral apricot notes

Semi-sweet

Dry-style, subtle oak, rich fruit

Clean & crisp with hints of citrus and apple

Rich & creamy, vanilla finish

Fruit forward & balanced, pear, apple, butterscotch & pineapple

Fresh & floral aromatics highlight the fruity attributes

Chardonnay, Pinot Grigio, White Zinfandel

cognac, Cointreau, lemon juice with sugar rim

Tanqueray Rangpur, lime juice, simple syrup, seltzer

gin, Triple Sec, lime juice, lemonade

choice of cosmo, apple, pomegranate, cherry, chocolate, raspberry

gin, honey syrup, lemonade, twist

Bacardi rum, simple syrup, mint, lime press

Tito's vodka, ginger beer, lime juice, lime

rye whiskey, simple syrup, Peychaud Bitters, hint of Pernod, twist

Jeff's super secret family recipe

Black Cherry | Lime

Kahlua, vodka, cream

served neat or on the rocks

served neat or on the rocks

creme de menthe, creme de cacao, vanilla ice cream

brandy, creme de cacao, vanilla ice cream

almond liqueur, creme de cacao, vanilla ice cream

Galliano, creme de cacao, vanilla ice cream

Two Brother's Brand

Cranberry, Orange, Grapefruit, Apple, Lemonade, Pineapple

Fresh spinach, artichoke hearts, herb cream cheese, cheddar, served with crostini

PEI mussels simmered in white wine, with cream, shallots, garlic, fresh thyme, olives and tomato, served with crostini

Big Cedar Lake's favorite parmesan-crusted calamari steak, lemon butter

Cream cheese, green onion, premium crab meat, sweet chili sauce, white cheddar, served with wonton chips

Carrot, tomato, radish, croutons, choice of dressing

Romaine lettuce, parmesan, croutons, and Caesar dressing

Iceberg lettuce, egg, bacon, white cheddar, tomato, scallion, choice of dressing

marinated, seared chicken breast, lemon pepper aioli, lettuce, tomato, and pickles, served on a toasted roll

Char-grilled ½ pound steak burger, chipotle mayo, lettuce, tomato, pickle with choice of cheese, served on toasted roll

Shaved prime rib, swiss cheese, sautéed onions and mushrooms, au jus, served on toasted roll

Lightly floured, pan-seared chicken breast, with creamy lemon garlic sauce, served with vegetable and choice of potato

Herb butter, served with vegetable and potato

Slow-roasted pork ribs basted with sweet BBQ glaze, served with vegetable and choice of potato

Herb butter, served with vegetable and choice of potato

Balsamic glaze, topped with strawberry relish and basil, served with wild rice and seasonal vegetable

Brown butter, lemon, capers, wild rice and vegetable

Parmesan risotto, roasted asparagus and lemon butter

Beer battered or corn flake crusted

Topped with diced tomato cucumber

Beer battered or lightly dusted

Beer battered

Cranberry, cherry, dried strawberries soft tannins

Aromatic notes of red and blue fruits with a hint of earthy spice

Plum raspberry flavors

Bold flavor with lots of fruit a strong finish

Plum cherry with hints of toast vanilla

Dark fruit with hint of black pepper

Cherry, raspberry, coffee French oak

Vanilla spice with a hint of smoke cherry finish

Medium red, blackberry with earthy ends

Wild blueberry, dark cherry, mocha and toasted oak

Brown sugar nutmeg, black fruits dark chocolate

Ripe fruit sweet chalky tannins

Merlot, Pinot Noir, Cabernet Sauvignon

Smooth with peach, strawberry and cherry flavors

Sweet with floral apricot notes

Semi-sweet

Dry-style, tropical citrus, fig, gooseberry grapefruit

Clean crisp with hints of citrus and apple

Rich creamy, vanilla finish

Apricot, peach, ripe apple, and tropical fruits

Fresh floral aromatics highlight the fruity attributes

Chardonnay, Pinot Grigio, White Zinfandel

Cranberry, cherry, dried strawberries soft tannins

Bright cherry with a hint of vanilla

Plum raspberry flavors

Bold flavor with lots of fruit a strong finish

Plum cherry with hints of toast vanilla

Dark fruit with hint of black pepper

Deep blackberry, coffee spice

Vanilla spice with a hint of smoke cherry finish

Medium red, blackberry with earthy ends

Blackberry pepper aromas, flavors of black fruits dark chocolate

Brown sugar nutmeg, black fruits dark chocolate

Ripe fruit sweet chalky tannins

Merlot, Pinot Noir, Cabernet Sauvignon

Smooth with peach, strawberry and cherry flavors

Sweet with floral apricot notes

Semi-sweet

Dry-style, subtle oak, rich fruit

Clean crisp with hints of citrus and apple

Rich creamy, vanilla finish

Fruit forward balanced, pear, apple, butterscotch pineapple

Fresh floral aromatics highlight the fruity attributes

Chardonnay, Pinot Grigio, White Zinfandel

cognac, Cointreau, lemon juice with sugar rim

Tanqueray Rangpur, lime juice, simple syrup, seltzer

gin, Triple Sec, lime juice, lemonade

choice of cosmo, apple, pomegranate, cherry, chocolate, raspberry

gin, honey syrup, lemonade, twist

Bacardi rum, simple syrup, mint, lime press

Tito's vodka, ginger beer, lime juice, lime

rye whiskey, simple syrup, Peychaud Bitters, hint of Pernod, twist

Jeff's super secret family recipe

Black Cherry | Lime

Kahlua, vodka, cream

served neat or on the rocks

served neat or on the rocks

creme de menthe, creme de cacao, vanilla ice cream

brandy, creme de cacao, vanilla ice cream

almond liqueur, creme de cacao, vanilla ice cream

Galliano, creme de cacao, vanilla ice cream

Two Brother's Brand

Cranberry, Orange, Grapefruit, Apple, Lemonade, Pineapple

Big Cedar Lake's favorite parmesan-crusted calamari steak with lemon butter

fresh spinach, artichoke hearts, herb cream cheese, cheddar, served with crostini

romaine, parmesan, croutons, and Caesar dressing

iceberg lettuce, egg, bacon, white cheddar, tomato, scallion and choice of dressing

carrot, tomato, radish, croutons, choice of dressing

char grilled 1/2 pound steak burger, chipotle mayo, lettuce, tomato, pickle with choice of cheese on a toasted roll

marinated, seared chicken breast, lemon pepper aioli, lettuce, tomato and pickle served on a toasted roll

shaved prime rib, swiss cheese, sauteed onions and mushrooms, au jus, lettuce, tomato and pickle served on a toasted roll

brown butter, lemon, capers, wild rice and vegetable

slow-roasted pork ribs basted with sweet BBQ glaze, served with vegetable and choice of potato

with fries or chips

choice of dipping sauce, fries or chips

pickle, fries or chips; add cheese $0.50

served with garlic toast

Cranberry, cherry, dried strawberries & soft tannins

Bright cherry with a hint of vanilla

Plum & raspberry flavors

Bold flavor with lots of fruit & a strong finish

Plum & cherry with hints of toast & vanilla

Dark fruit with hint of black pepper

Deep blackberry, coffee & spice

Vanilla & spice with a hint of smoke & cherry finish

Medium red, blackberry with earthy ends

Blackberry & pepper aromas, flavors of black fruits & dark chocolate

Brown sugar & nutmeg, black fruits & dark chocolate

Ripe fruit & sweet chalky tannins

Merlot, Pinot Noir, Cabernet Sauvignon

Smooth with peach, strawberry and cherry flavors

Sweet with floral apricot notes

Semi-sweet

Dry-style, subtle oak, rich fruit

Clean & crisp with hints of citrus and apple

Rich & creamy, vanilla finish

Fruit forward & balanced, pear, apple, butterscotch & pineapple

Fresh & floral aromatics highlight the fruity attributes

Chardonnay, Pinot Grigio, White Zinfandel

cognac, Cointreau, lemon juice with sugar rim

Tanqueray Rangpur, lime juice, simple syrup, seltzer

gin, Triple Sec, lime juice, lemonade

choice of cosmo, apple, pomegranate, cherry, chocolate, raspberry

gin, honey syrup, lemonade, twist

Bacardi rum, simple syrup, mint, lime press

Tito's vodka, ginger beer, lime juice, lime

rye whiskey, simple syrup, Peychaud Bitters, hint of Pernod, twist

Jeff's super secret family recipe

Black Cherry | Lime

Kahlua, vodka, cream

served neat or on the rocks

served neat or on the rocks

creme de menthe, creme de cacao, vanilla ice cream

brandy, creme de cacao, vanilla ice cream

almond liqueur, creme de cacao, vanilla ice cream

Galliano, creme de cacao, vanilla ice cream

Two Brother's Brand

Cranberry, Orange, Grapefruit, Apple, Lemonade, Pineapple

Cranberry, cherry, dried strawberries soft tannins

Bright cherry with a hint of vanilla

Plum raspberry flavors

Bold flavor with lots of fruit a strong finish

Plum cherry with hints of toast vanilla

Dark fruit with hint of black pepper

Deep blackberry, coffee spice

Vanilla spice with a hint of smoke cherry finish

Medium red, blackberry with earthy ends

Blackberry pepper aromas, flavors of black fruits dark chocolate

Brown sugar nutmeg, black fruits dark chocolate

Ripe fruit sweet chalky tannins

Merlot, Pinot Noir, Cabernet Sauvignon

Smooth with peach, strawberry and cherry flavors

Sweet with floral apricot notes

Semi-sweet

Dry-style, subtle oak, rich fruit

Clean crisp with hints of citrus and apple

Rich creamy, vanilla finish

Fruit forward balanced, pear, apple, butterscotch pineapple

Fresh floral aromatics highlight the fruity attributes

Chardonnay, Pinot Grigio, White Zinfandel

cognac, Cointreau, lemon juice with sugar rim

Tanqueray Rangpur, lime juice, simple syrup, seltzer

gin, Triple Sec, lime juice, lemonade

choice of cosmo, apple, pomegranate, cherry, chocolate, raspberry

gin, honey syrup, lemonade, twist

Bacardi rum, simple syrup, mint, lime press

Tito's vodka, ginger beer, lime juice, lime

rye whiskey, simple syrup, Peychaud Bitters, hint of Pernod, twist

Jeff's super secret family recipe

Black Cherry | Lime

Kahlua, vodka, cream

served neat or on the rocks

served neat or on the rocks

creme de menthe, creme de cacao, vanilla ice cream

brandy, creme de cacao, vanilla ice cream

almond liqueur, creme de cacao, vanilla ice cream

Galliano, creme de cacao, vanilla ice cream

Two Brother's Brand

Cranberry, Orange, Grapefruit, Apple, Lemonade, Pineapple

Fresh spinach, artichoke hearts, herb cream cheese, cheddar, served with crostini

PEI mussels simmered in white wine, with cream, shallots, garlic, fresh thyme, olives and tomato, served with crostini

Big Cedar Lake's favorite parmesan-crusted calamari steak, lemon butter

Cream cheese, green onion, premium crab meat, sweet chili sauce, white cheddar, served with wonton chips

Carrot, tomato, radish, croutons, choice of dressing

Romaine lettuce, parmesan, croutons, and Caesar dressing

Iceberg lettuce, egg, bacon, white cheddar, tomato, scallion, choice of dressing

marinated, seared chicken breast, lemon pepper aioli, lettuce, tomato, and pickles, served on a toasted roll

Char-grilled ½ pound steak burger, chipotle mayo, lettuce, tomato, pickle with choice of cheese, served on toasted roll

Shaved prime rib, swiss cheese, sautéed onions and mushrooms, au jus, served on toasted roll

Lightly floured, pan-seared chicken breast, with creamy lemon garlic sauce, served with vegetable and choice of potato

Herb butter, served with vegetable and potato

Slow-roasted pork ribs basted with sweet BBQ glaze, served with vegetable and choice of potato

Herb butter, served with vegetable and choice of potato

Balsamic glaze, topped with strawberry relish and basil, served with wild rice and seasonal vegetable

Brown butter, lemon, capers, wild rice and vegetable

Parmesan risotto, roasted asparagus and lemon butter

Beer battered or corn flake crusted

Topped with diced tomato & cucumber

Beer battered or lightly dusted

Beer battered

Cranberry, cherry, dried strawberries & soft tannins

Aromatic notes of red and blue fruits with a hint of earthy spice

Plum & raspberry flavors

Bold flavor with lots of fruit & a strong finish

Plum & cherry with hints of toast & vanilla

Dark fruit with hint of black pepper

Cherry, raspberry, coffee & French oak

Vanilla & spice with a hint of smoke & cherry finish

Medium red, blackberry with earthy ends

Wild blueberry, dark cherry, mocha and toasted oak

Brown sugar & nutmeg, black fruits & dark chocolate

Ripe fruit & sweet chalky tannins

Merlot, Pinot Noir, Cabernet Sauvignon

Smooth with peach, strawberry and cherry flavors

Sweet with floral apricot notes

Semi-sweet

Dry-style, tropical citrus, fig, gooseberry & grapefruit

Clean & crisp with hints of citrus and apple

Rich & creamy, vanilla finish

Apricot, peach, ripe apple, and tropical fruits

Fresh & floral aromatics highlight the fruity attributes

Chardonnay, Pinot Grigio, White Zinfandel

Big Cedar Lake's favorite parmesan-crusted calamari steak with lemon butter

fresh spinach, artichoke hearts, herb cream cheese, cheddar, served with crostini

romaine, parmesan, croutons, and Caesar dressing

iceberg lettuce, egg, bacon, white cheddar, tomato, scallion and choice of dressing

carrot, tomato, radish, croutons, choice of dressing

char grilled 1/2 pound steak burger, chipotle mayo, lettuce, tomato, pickle with choice of cheese on a toasted roll

marinated, seared chicken breast, lemon pepper aioli, lettuce, tomato and pickle served on a toasted roll

shaved prime rib, swiss cheese, sauteed onions and mushrooms, au jus, lettuce, tomato and pickle served on a toasted roll

brown butter, lemon, capers, wild rice and vegetable

slow-roasted pork ribs basted with sweet BBQ glaze, served with vegetable and choice of potato