Ichiban Yagi Konda
이찌방이야기 건대점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
อิซากายะที่มีความคุ้มค่า
จุดแนะนำ
คะแนน
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เมนู
A great value dish with a spicy broth that is exceptional. The price is cheap, but the taste is by no means cheap.
This is Chuck Flap Steak Tataki that captures both flavor and the right price. The harmonious taste with the special sauce is exceptional.
This menu features a combination of savory rice balls that pair perfectly with the attractively spicy and sweet seasoning of pork cartilage.
A fusion dish topped with crispy tonkatsu and spicy tteokbokki, generously covered with savory cheese.
This is iron plate fried rice where cheese and eggs are cooked underneath, and the fried rice is deliciously stir-fried on top.
This is a seafood jjamppong soup with a delicious spicy broth. It offers satisfaction with generous portions and reasonable prices.
Chewy sea snails mixed with crunchy vegetables and noodles, seasoned with a spicy and sweet dressing, making it perfect as a side dish.
This is fried chicken wings that can be enjoyed as a simple snack. It is a popular menu item often sought after as a beer accompaniment.
This is Garlic Chili Shrimp, a dish that keeps you reaching for more, made with Ichibang's special chili sauce and garlic.
This is crispy on the outside and juicy on the inside chicken karaage, perfect as a beer snack.
A dessert that is perfect for refreshing your palate with its sweet and sour taste, coolness, and crunchy texture.