Oneul Chamchi Munheung Branch

39,900 KRW

57,900 KRW

18,900 won

₩120,000

Cham-darangae/baegwopsal, teoksar (gama), meoritsal, baetsal (odoru, judoru) soksar (jeoksin) Neddarangae/teoksar (gama) Hwang-darangae/baetsal (bokyuk) soksar Hwang-saechi/meka

A premium set made only with chilled pollack~ Includes soy sauce, sesame oil, seaweed, and side dishes

A premium yellowtail set made only with yellowtail~ Includes soy sauce, sesame oil, seaweed, and side dishes

Salmon sashimi that can be enjoyed generously alone Soy sauce + seaweed + mini side dishes provided as standard

Menu with both tuna and salmon Soy sauce + seaweed + mini side dishes. Wasabi and bracken are provided as standard in small quantities

A hearty menu with both tuna and salmon Soy sauce + oil sauce + mini side dishes. Wasabi in small amount. Complimentary wild vegetable salad

Salmon sashimi that makes you exclaim with just one bite~~ Soy sauce+kim+mini side dishes provided as standard

Tuna belly from yellowfin tuna~

Cham-darangae kama meat~

Cham-darang-eo belly~

Yellowtail belly~

Head meat of yellowtail amberjack

8 pieces of salmon

8 pieces of tuna 2 pieces of red sea bream fillet 4 pieces of yellowtail fillet 2 pieces of yellowtail belly

4 pieces of tuna (2 pieces of bluefin tuna, 2 pieces of yellowtail) 4 pieces of salmon (salmon belly)

King Prawn Tempura 5pcs

Pork cutlet with sauce

King Shrimp Tempura 3pcs

Rockfish 100g

Fresh ginger that goes well with solo drinking tuna

Delicious when topped with tuna sashimi.

Cansimeo hygienic container We store it in a semi-frozen state for freshness.

20 pieces of frozen cockles

20 pieces of raw shrimp

20 pieces of raw shrimp

With just this, you are a sushi master. The taste of sushi is determined by Chodari sauce.