Jangri 6-6

This is the Jangri signature brunch sandwich made with mild gourmet butter bread and healthy vegetables.

This is a Jangri signature coffee with Valrhona chocolate and a nutty cream feel.

A luxurious cutlet made with domestic pork and natural mozzarella cheese, served with Jean Lee's homemade sauce.

Jangri's signature pasta with a creamy yet spicy broth that gives a kick, featuring shrimp and bacon.

This is a creamy pasta with bacon, shrimp, onions, and mushrooms.

A salad served with various vegetables and chicken tenderloin, accompanied by a sweet and tangy homemade yogurt dressing.

A healthy salad topped with various vegetables and mushroom brie cheese, accompanied by flank steak.

A tteokbokki dish that includes noodle rice cakes and rice cakes, served with fish cakes, vegetables, fried seaweed rolls, and ricotta cheese.

Deliciously spicy tteokbokki in a creamy rose sauce with added pasta noodles, inspired by the Tumubba style.

A pizza topped with mozzarella cheese, bulgogi, and onions on a thin crust, accompanied by young leafy greens, radishes, and various fruits.

A savory and sweet pizza topped with cream cheese, Gorgonzola cheese, mozzarella cheese, and pistachio almonds.

The best beer snack featuring nachos, buffalo wings, chicken tenders, and sausages all in one dish.