Gongmi Jeonggi-gui Dongdal Golbangyi
공미 전기구이 통닭 골뱅이
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
คะแนน
รีวิว
เมนู
A minimum reservation of 2 hours is required if there are no extra whole chickens available. Developed with domestic No. 9 raw chicken, marinated for a day with over 10 kinds of herbal medicine/herbs, then stuffed with glutinous rice, ginseng, garlic, ginkgo, jujube, and pumpkin seeds, and roasted for 2 hours to create a burst of flavor.
A very spicy or somewhat less spicy attractive dish made by mixing premium sea snails with six kinds of fresh vegetables and a secret sauce that has been aged for a week, served with thin noodles.
Free beverage with the chicken menu provided in-store. Must confirm take-out availability by phone, and reservations should be made at least 2 hours in advance.
A delicious broth made with premium fish cakes.
A nostalgic salad made with over 10 ingredients, just like mom used to make.
