Songbomjunsikdang

A special steak made from the top 3% grade prime flank steak, tenderized to the point of being edible, along with demi-glace sauce. Savory pork neck meat and various vegetables are used to make the pilaf, paired perfectly with steak and crispy French fries.

A special steak made from the top 3% grade prime flank steak, tenderized to the point of being edible, along with demi-glace sauce. Savory pork neck meat and various vegetables are used to make the pilaf, paired perfectly with steak and French fries.

A special steak made from the top 3% grade prime flank steak, tenderized to the point of being edible, cooked with demi-glace sauce, along with a pilaf made from savory pork neck and various vegetables, and paired with French fries.

Cheese Katsu + Flat Iron Steak (300G) + Panna Shrimp Rose Cream Pasta + French Fries (1/2) + Beverage (Bundaberg 1)

A rich and spicy cream pasta made with shrimp, mushrooms, cheese, onions, garlic, chili, olive oil, and more. The spiciness is based on a child's standard; adults may find it not spicy.

Cheese + Fresh Loin Pork Cutlet + Demi-glace Sauce + ((Pork Loin Pilaf)) + Kimchi + Pickles + Fried Tofu Udon Soup

Flank steak + pork neck pilaf ++ French fries + rice + kimchi + pickles + Thousand Island dressing salad

Tuwumba-style rose cream spaghetti with savory bacon

Tomato pasta made with Italian tomatoes, bacon, red wine, onions, celery, carrots, garlic, basil, and olive oil.

Soft omurice on top of pilaf stir-fried with minced pork and various vegetables.

Signature pizza baked in a crispy dough at over 300 degrees with pepperoni ham, onions, garlic, bell peppers, black olives, domestic natural cheese, and a special chili sauce.

A pastry dough pizza baked in a 300-degree oven, filled with mozzarella, cheddar, gouda, and gorgonzola cheese.

It's even better when eaten with pasta sauce.

Thick fries made from Dutch potatoes, crispy on the outside and moist on the inside.

Cheese Katsu + Panné Shrimp Cream Pasta + French Fries (1/2) + Beverage (Bundaberg 1)

Flat iron steak (300G) + Panna shrimp rose cream pasta + French fries (1/2) + Pork neck pilaf (1/2) + Bundaberg (choose 1)

Flat Iron Steak (300G) + Panna Shrimp Roasted Cream Pasta + French Fries (1/2) + Pork Neck Pilaf (1/2) + Quattro Stagioni Pizza + Beverage (Bundaberg)