Lewinnick Lodge

olives, carrot sticks, houmous, croûtes

sourdough

garden peas, gravy

with pesto & parmesan or tomato & basil sauce topped with cheese

lemon, garden peas

carrot sticks

with cheese or houmous, carrot sticks

brioche bun, fries

tomato, cucumber, peppers, honey & mustard dressing

chocolate ice cream, marshmallows

vanilla ice cream, chocolate sauce

ice cream or sorbet

chocolate, strawberry or vanilla

Orange & passion fruit, apple & raspberry or apple & mango

Orange & lemon sparkle or cranberry & raspberry sparkle

with cream & mini marshmallows

Whipped butter, hazelnut dukkah

Oak smoked, semi-dried

Dill pickled cucumber, croûtes

Cream cheese

Crumbled feta, croûtes

Balsamic onions, rocket

Asian salad, pomegranate, peanuts, sesame & miso dressing

Asian salad, peanuts, sesame, Vietnamese chilli & ginger dressing

Check with your server for today's soup and allergen information

Asian slaw, sriracha mayo

Selection of premium sliced meats, pâté, pickles, artisan bread, whipped butter, sliced apple, salad garnish and balsamic glaze

Selection of smoked salmon, crayfish, prawns, anchovies, beer battered cod goujons, pickled cucumber, artisan bread, aioli, salad garnish and herb oil

Selection of Nocellara olives, cream cheese stuffed peppers, semi-dried tomatoes and bocconcini, marinated artichokes, houmous, artisan bread, whipped butter, salad garnish and balsamic glaze

Caramelised onion, peppercorn cream, pickled silverskin onions, crisps and salad garnish

Cream cheese, lemon, capers, rocket, crisps and salad garnish

Medley of pesto marinated roasted vegetables, topped with crumbled feta, crushed hazelnuts, crisps and salad garnish

Coconut sticky rice, toasted coconut flakes, sesame seeds, lime & sesame tapioca cracker

Malaysian curried broth, vermicelli, broccoli, bok choy, bean sprouts, cashews, coriander

Fondant potato, braised apple cabbage, apple puree, jus, crackling

Rustic chips, watercress & shallot salad, roast portobello mushroom

Pink peppercorn & roast garlic, Café de Paris or blue cheese

Minted pea puree, tartar sauce, rustic chips

White wine, garlic, cream, artisan bread, french fries

Baker Tom's brioche bun, caramelised onions, pickle, mature cheddar, house slaw, french fries

Harissa aioli, vegan bun, sweet potato fries

Toasted crushed hazelnuts, Cornish stem ginger ice cream

Toffee sauce, salted caramel popcorn, date purée, vanilla ice cream

Fresh berries, chocolate cremeaux, cherry & almond ice cream

Scone, jam, clotted cream, pot of tea

Chutney, apple, artisan biscuit

Fresh lime, kaffir lime leaf and spiced honey with fresh honeycomb, berries, dark chocolate & sour marshmallow

Served with chocolate cremeux, pieces of honeycomb and berries

dulce de leche, coffee ice cream, hazelnut macaroon

scone, jam, clotted cream, a pot of tea

gooseberry & nettle chutney, apple, artisan biscuits

poached rhubarb, pink champagne sorbet, ginger crumb

earl grey poached prunes, Cornish clotted cream ice cream

Cornish vanilla ice cream, Cornish fairings, shot of espresso or shot of pedro ximenez

curio Cornish cacao vodka, kahlua, espresso shot

chambord, ciroc pineapple vodka, pineapple juice

vanilla, hazelnut, caramel

olive oil, balsamic

marinated in confit lemon & verbena

oak smoked & semi-dried

croûtes

heirloom tomatoes, vegan mozzarella, olive oil, basil

homemade focaccia

lemon & lime cous cous, spring onion and soya dressing

soya aioli, harissa, seeded bun, sweet potato fries

seasonal greens & puffed brown rice, cashew nuts, coriander

celeriac puree, hazelnut & pear salad, vanilla dressing

caramel sauce, soy vanilla ice cream

scone, jam, honeycomb margarine, a pot of tea

vanilla soy ice cream & shot of espresso or pedro ximenez

marinated pineapple, mango sorbet, coriander

luscious apricot fruit & creamy pâtisserie notes

intense quince fruit & orange peel

dark fruit & cocoa

excellent balance of ripe fruit & dried spiced fruit from extensive ageing

chestnuts, raisins & prunes

Classically styled & exceptionally smooth

Smooth and creamy character, made from milk

Double distilled in a traditional copper pot-still

A single estate potato vodka

Bitter-sweet blend of thick cut marmalade and Seville orange peels

Wheat-based small-batch ultra-premium vodka from the Cognac region

A light Cuban aged white rum

Blended rum meets exotic spices to create a unique and distinctive flavour profile

Tropical flavours and a smooth twist of coconut

Spiced rum infused with coffee, full flavoured yet rounded and nicely balanced

Full flavoured, rich and sophisticated Cuban rum

A brilliant dark rum, rich and well balanced

A blend of exclusive rum reserves aged for up to 12 years

Unaged and versatile silver tequila

100% agave tequila, unprecedented smoothness

Mixto tequila aged for 5-6 months in bourbon casks

Smoky with distinct roasted agave flavours and a peppery finish

A delicious blend of Patron tequila and the essence of Arabica coffee

Wonderfully complex, aged for 18 months in white oak barrels

A classic blended whiskey

Matured in white oak, a creamy and full bodied single malt

Elegant, smooth and medium bodied single malt

Light, soft and floral with surprising complexity

Deep, dry and exceptionally peaty

Light, fruity and easy drinking

Spicy complexity, smoky sweet character and signature peppery finish

A triple distilled, blended irish whiskey

Full bodied with sweet smoothness

Made with soft red winter wheat, a smooth and full-flavoured bourbon

Long-aged, high-rye bourbon with natural oak sweetness

A complex blended whisky, full bodied with lingering notes of fruit, caramel and vanilla

Mild and gentle classic Congnac

Floral, woody and spicy, a quality aged Armagnac

Bursting with fresh apple flavours, zingy citrus and subtle oak

Infused with rose petals in cucumber. Served with Fever Tree Elderflower Tonic

Wonderfully rich and slightly tart. Served Fever Tree Mediterranean Tonic

London dry style citrus led gin, elegantly smooth, distinct and complex. Served with Fever Tree Tonic

Distilled in Wadebridge, incredibly fresh and delicate. Served with Fever Tree Mediterranean Tonic

Delicately sweet Cornish Gin, infused with blackberries and Cornish wildflower honey. Served with Fever Tree Lemon Tonic

Bottled at 57% ABV, made from 12 different botanicals. Served with Fever Tree Mediterranean Tonic

A classic, London dry gin. Smooth with notes of citrus and juniper. Served with Fever Tree Tonic

Packed full of citrus and juniper with a hint of spice. Served with Fever Tree Tonic

Complex and powerful gin with notes of spice, fruit and herbs. Served with Fever Tree Tonic

Olmeca Altos Plata Tequila - Cointreau - Hibiscus syrup - lime

Havana 7 - mint - llime - sugar - soda

3 Atlantic distillery spirits; Rhubarb & Vanilla Gin - Rose Vermouth - White Vermouth

Pear vodka - elderflower liqueur - elderflower cordial - Prosecco - soda

Fair Goji Liqueur - Amaretto - pineapple juice - lemon - Aquafaba

Atlantic distillery Limoncello, fresh lime, topped with Prosecco

Knob creek, sugar, lemon juice

Watermelon syrup - apple juice - mint - lime - soda

Hibiscus syrup - apple juice - lemon - sugar - Aquafaba

An aromatic non-alcoholic spirit served with Fever Tree Tonic

Great alternative to champagne, traditional method, rich with subtle citrus

Classic, highly refreshing prosecco

Lovely floral, delicate strawberry fruit, crisp acidity

Fresh yeasty aromas, english hedgerow scents, good acidity

Great finesse, purity of fruit

Delicate, subtle & perfectly formed

Pale & dry, peach & lychees

Red fruits & orange blossom

The palest of pinks, mediterranean stone fruits & herbal notes

Cranberries and watermelon

Crisp, elegant & fresh

Elegant aromas of citrus, pear & white flowers

Two south african favourites, peachy aromatics

Dry, refreshing and full of flavour

Gooseberry & passionfruit

Zesty, stone fruits & citrus

Apricot, honeysuckle and orange peel

Citrus, peach, wild flowers and camomile

Crisp fresh apple and pear

Lemon, white peach, classic chablis

Pure & fresh, green apple

Flinty, elegant sauvignon

Rich citrus & grilled nuts

Kaffir lime, nectarine & lemongrass

Stone fruit & mineral, modern Greek style

Great balances of juicy fruit & savoury spice

Outstanding malbec, black pepper & cassis

Intense cassis, spice & fresh mint

Supple fruit & vanilla oak

Smooth easy drinker

Light & silky raspberry

Smooth, soft, spice

Seductive wild berries & savoury spice

Bursting berry fruits

Cherry & violets

Elegant & well rounded, dark cherries & plums

Rich, savoury & classic

Bright, intense, forest fruits & vanilla

Juicy redcurrants, raspberries and spice

A mini Châteauneuf- juicy and mineral

Dark cherry and blueberry

Elderflower presse, ginger beer

Orange & passion fruit, apple & raspberry, apple & mango

Indian / light / elderflower / mediterranean / ginger beer / lemon tonic / ginger ale

big, beautiful, exuberant

bergamot, velvety, harmonious

herbacious, icy, invigorating

cut grass, succulent, verdant

caramel, comforting, robust

apple-sweet, silky, slumberous

blackcurrant, juicy, nostalgic

honeyed, tribal, rich

Whipped butter, hazelnut dukkah

Oak smoked, semi-dried

Dill pickled cucumber, croûtes

Cream cheese

Check with your server for today's soup & allergen information

Crumbled feta, croûtes

Balsamic onions, rocket

Selection of premium sliced meats, pâté, pickles, artisan bread, whipped butter, fresh sliced apple, salad garnish & balsamic glaze

Selection of Nocellara olives, cream cheese stuffed peppers, semi-dried tomatoes & bocconcini, marinated artichokes, houmous, artisan bread, whipped butter, salad garnish & balsamic glaze

Selection of smoked salmon, crayfish, prawns, anchovies, beer battered cod goujons, pickled cucumber, artisan bread, aioli, salad garnish & herb oil

Caramelised onion, peppercorn cream, pickled silverskin onions, crisps & salad garnish

Medley of pesto marinated roasted vegetables, topped with crumbled feta, crushed hazelnuts, crisps & salad garnish

Cream cheese, lemon, capers, rocket, crisps & salad garnish

Baker Tom's brioche bun, caramelised onions, pickle, mature cheddar, house slaw, french fries

Harissa aioli, vegan bun, sweet potato fries

Malaysian curried broth, vermicelli, broccoli, bok choy, bean sprouts, cashews, coriander

Minted pea puree, tartar sauce, triple cooked chips

Triple cooked chips, watercress, shallot salad, roast portobello mushroom

Pink peppercorn & roast garlic, Café de Paris or blue cheese

Coconut sticky rice, toasted coconut flakes, sesame seeds, lime & sesame tapioca cracker

White wine, garlic, cream, artisan bread, french fries

Anya potatoes, cherry tomatoes, black olives, greens, blackcurrant Cumberland glaze, pickled blueberries, pistachio crumb, rosemary powder

Glazed parsnip, roast potatoes, Yorkshire pudding and gravy

Glazed parsnip, roast potatoes, Yorkshire pudding and gravy

Glazed parsnip, roast potatoes, Yorkshire pudding and vegetarian gravy

Glazed parsnip, roast potatoes, Yorkshire pudding and gravy

Toasted crushed hazel nuts, Cornish stem ginger ice cream

Toffee sauce, salted caramel popcorn, date purée, dairy free ice cream/sorbet

Fresh berries, chocolate cremeaux, vanilla ice cream

Gooseberry & nettle chutney, apple, artisan biscuits

Chocolate cremeux, honeycomb, berries

Scone, jam, clotted cream, pot of tea