Mugen

A menu where you can see all dishes and compositions, including special sushi and chef's special dishes added to the business menu.

An upgrade from the standard course includes various types of sashimi (such as honmaguro belly, sea urchin, etc.), saikyo miso yaki, Dokdo flower shrimp sashimi with head tempura, and Iberico black pork steamed in cypress.

Salad, porridge, sashimi platter, hot pot or grilled, fried, dessert

Salad, porridge, sashimi, appetizer, assorted sashimi, hot pot, grilled dishes, fried dishes, dessert

Salad, porridge, sashimi platter, appetizer, choice of hot pot or grilled dish, fried food, dessert

Salad, porridge, assorted steamed dishes, appetizer, hot pot or grilled, fried, dessert