The Dullahan Irish Pub

Crisp apple and ripe citrus fruit

Flavorful hints of ripe raspberry and smooth finish

Complex with yellow fruits and hint of strawberry

Vibrant bouquet of golden apple & white peach

Dry crisp acidity with citrus zest, vanilla and oak

Bright sweet citrus with subtle spice and oak

Flavors of honeydew, pear, citrus, light finish

Vibrant ripe citrus notes with hints of guava

75% Riesling 25% Chardonnay 100% Arizona Fruit

Fruity aromas and flavors, bright medium body

Bursting notes of ripe plums, raspberry & mocha

Fruit forward, soft, and elegant

Smooth ripe cherry aromas and dark fruit flavors

Fruit forward flavors of blackberry and blueberry

45% Grenache 40% Syrah 15% Mourvedre 100% Arizona Fruit

Please ask your server for a list of our current rotating microbrew draughts

Paddy's whiskey, fresh muddled lemon, soda & ginger ale

Fresh lime, Jameson whiskey, & ginger beer

Made with fresh lime and Altos Siver tequila

Lavendar infused Rose City vodka, lavendar syrup, fresh muddled lemons, & soda water

Muddled lemon, Irish iced tea, lemonade, & your choice of Wild Roots peach or raspberry vodka

Refreshingly tart with Altos Silver Tequila, grapefruit, lime, simple syrup, & a splash of soda

Rose City gin, grapefruit juice, St. Germain, & lime

Gosling's dark rum, fresh lime, & ginger beer

Jameson, Jameson Black, Jameson 18 yr, Jameson stout

Jameson distiller series includes Cooper's Croze and Blender's Dog (Complementary whiskey stones included)

Tullamore Dew, Kilbeggan, Knappogue Castle

Dalwhinnie 15 yr, Oban 14 yr, Laguvulin

Tyroconnell, Connemara, Red Breast 12 yr, Paddy's

Proper 12, Red Bush, The Sexton

Hellcat Maggie, Mickey Finn, Brothership, Green Spot

ask server for selection and prices

Several flavors available

Fresh brussel sprouts pan seared with bacon, garnished with feta cheese

All-natural whole chicken wings, dry rubbed and smoked. Finished with Jameson jalapeño chili sauce. Ask server about rotating sauces

House made and served with fresh veggies, kalamata olives warm pita bread

Baked soft pretzel banger sausage with sauerkraut select mustards

A savory dip made with slow cooked corned beef, Swiss cheese, stone ground mustard sauerkraut with toasted marble rye

Wild salmon and haddock with diced seasonal vegetables, olives and herbs

Acorn squash rings baked with butter, lemon and savory spices. Garnished with candied walnuts

House smoked meats, assorted cheeses, pickled veggies, Tullamore bacon chutney, soda bread, apple butter

Comes with six brioche buns, grilled bangers, smoked pork, corned beef, assorted sauces, and cheese

Garnished with cheese and onion

Organic mixed greens, fresh veggies, balsamic vinaigrette

Organic romaine, house made dressing, pretzel croutons, parmesan

Organic mixed greens, toasted walnuts and sliced apples, served with balsamic vinaigrette

A blend of organic baby spinach, arugula, and kale, red onion, all tossed in a warm house made honey mustard vinaigrette. Topped with feta cheese and Jameson spiced walnuts

House salsa, cheddar, jalapeños

Sautéed seasonal veggies, chimichurri, herbs, and feta cheese

Corned beef, sauerkraut, Swiss, Dullahan Island dressing

House smoked pork, gravy, feta, sunny side egg

Slow cooked seasoned corned beef smothered in sauerkraut, Swiss cheese and our Dullahan Island dressing

Pulled pork simmered in Jameson whiskey and red ale, BBQ, topped with house made coleslaw

½ lb ground chuck topped with brie, Tullamore bacon jam, and baby greens on a pretzel roll. This is our house burger so if you're craving another classic version just ask $12.50 + add ons

Can't decide between the Reuben or a burger? Have them both!

Grilled shrimp, sriracha aioli, organic greens, tomato, pickled veggies, served on a toasted hoagie

Marinated chicken, grilled onions, gouda, house made Jameson BBQ, organic greens, tomato, served on a pretzel roll

Pecan herb veggie burger with sautéed mushrooms, onion, lettuce tomato

Swiss, cheddar, parmesan, tomato, mustard, served on rustic bread

A blend of sautéed seasonal vegetables, onions, mushrooms and bell peppers with organic greens, feta cheese and balsamic vinaigrette in a spinach tortilla

also available

Onion, lettuce, tomato, dill aioli

12oz Irish beer battered Atlantic haddock served with house made tarter sauce, coleslaw fries. If this was any more authentic you'd be in Ireland

Seasoned, slow cooked corned beef served with mashed potatoes our bacon cabbage

Seasoned beef, carrots, onions, mashed potatoes topped with melted cheddar. Served with house made coleslaw

Traditional Irish bangers with mashed potatoes and gravy. Served with our bacon cabbage

Seasoned sirloin beef, onions, carrots, celery potatoes. Served with Irish soda bread

Dry rubbed chicken braised in Magners Irish Cider with root vegetables and apples served over house made rosemary biscuits

House made meatloaf on grilled sourdough covered with mashed potatoes and shepherds gravy. Served with a side salad

Savory shredded chicken wrapped in warm corn tortillas, house made pumpkin enchilada sauce and a Swiss and cheddar blend, crema, scallions and cilantro. Served with a side salad

Acorn squash, organic greens, toasted pumpkin seeds, fresh parmesan, and herbed brown butter

Cavatappi, béchamel, oven finished

A plain banger ready for your choice of toppings

Bacon sauerkraut, grilled onions, nacho cheese, The Dullahan Fire sauce

Stone ground mustard, sweet pickled relish, chopped onion, tomato, dill pickle spear, and pepperoncini

Butterflied banger sausage with house pickled veggies, chimichurri and feta cheese

Butterflied banger sausage smothered in Billy's Chili, cheddar and onions

Warm Irish bread pudding with Myers dark rum soaked raisins and apples, drizzled with Irish cream and topped with whipped cream

House made cheesecake with St. Brendans Irish cream in a graham cracker crust, topped with St. Brendan's caramel sauce and whipped cream

House made with creamy Reese's Peanut Butter and chocolate graham cracker crust

Irish style bacon, over easy egg, cheese, and mustard served on a pretzel roll

House made rosemary biscuit with shepherd gravy, 2 sunny eggs and your choice of banger sausage, Irish bacon or corn beef

Crisp apple and ripe citrus fruit

Flavorful hints of ripe raspberry and smooth finish

Complex with yellow fruits and hint of strawberry

Vibrant bouquet of golden apple white peach

Dry crisp acidity with citrus zest, vanilla and oak

Bright sweet citrus with subtle spice and oak

Flavors of honeydew, pear, citrus, light finish

Vibrant ripe citrus notes with hints of guava

75% Riesling 25% Chardonnay 100% Arizona Fruit

Fruity aromas and flavors, bright medium body

Bursting notes of ripe plums, raspberry mocha

Fruit forward, soft, and elegant

Smooth ripe cherry aromas and dark fruit flavors

Fruit forward flavors of blackberry and blueberry

45% Grenache 40% Syrah 15% Mourvedre 100% Arizona Fruit

Please ask your server for a list of our current rotating microbrew draughts

Paddy's whiskey, fresh muddled lemon, soda ginger ale

Fresh lime, Jameson whiskey, ginger beer

Made with fresh lime and Altos Siver tequila

Lavendar infused Rose City vodka, lavendar syrup, fresh muddled lemons, soda water

Muddled lemon, Irish iced tea, lemonade, your choice of Wild Roots peach or raspberry vodka

Refreshingly tart with Altos Silver Tequila, grapefruit, lime, simple syrup, a splash of soda

Rose City gin, grapefruit juice, St. Germain, lime

Gosling's dark rum, fresh lime, ginger beer

Jameson, Jameson Black, Jameson 18 yr, Jameson stout

Jameson distiller series includes Cooper's Croze and Blender's Dog (Complementary whiskey stones included)

Tullamore Dew, Kilbeggan, Knappogue Castle

Dalwhinnie 15 yr, Oban 14 yr, Laguvulin

Tyroconnell, Connemara, Red Breast 12 yr, Paddy's

Proper 12, Red Bush, The Sexton

Hellcat Maggie, Mickey Finn, Brothership, Green Spot

ask server for selection and prices

Several flavors available

Fresh brussel sprouts pan seared with bacon, garnished with feta cheese

All-natural whole chicken wings, dry rubbed and smoked. Finished with Jameson jalapeño chili sauce. Ask server about rotating sauces

House made and served with fresh veggies, kalamata olives & warm pita bread

Baked soft pretzel & banger sausage with sauerkraut & select mustards

A savory dip made with slow cooked corned beef, Swiss cheese, stone ground mustard & sauerkraut with toasted marble rye

Wild salmon and haddock with diced seasonal vegetables, olives and herbs

Acorn squash rings baked with butter, lemon and savory spices. Garnished with candied walnuts

House smoked meats, assorted cheeses, pickled veggies, Tullamore bacon chutney, soda bread, apple butter

Comes with six brioche buns, grilled bangers, smoked pork, corned beef, assorted sauces, and cheese

Garnished with cheese and onion

Organic mixed greens, fresh veggies, balsamic vinaigrette

Organic romaine, house made dressing, pretzel croutons, parmesan

Organic mixed greens, toasted walnuts and sliced apples, served with balsamic vinaigrette

A blend of organic baby spinach, arugula, and kale, red onion, all tossed in a warm house made honey mustard vinaigrette. Topped with feta cheese and Jameson spiced walnuts

House salsa, cheddar, jalapeños

Sautéed seasonal veggies, chimichurri, herbs, and feta cheese

Corned beef, sauerkraut, Swiss, Dullahan Island dressing

House smoked pork, gravy, feta, sunny side egg

Slow cooked seasoned corned beef smothered in sauerkraut, Swiss cheese and our Dullahan Island dressing

Pulled pork simmered in Jameson whiskey and red ale, BBQ, topped with house made coleslaw

½ lb ground chuck topped with brie, Tullamore bacon jam, and baby greens on a pretzel roll. This is our house burger so if you're craving another classic version just ask $12.50 + add ons

Can't decide between the Reuben or a burger? Have them both!

Grilled shrimp, sriracha aioli, organic greens, tomato, pickled veggies, served on a toasted hoagie

Marinated chicken, grilled onions, gouda, house made Jameson BBQ, organic greens, tomato, served on a pretzel roll

Pecan herb veggie burger with sautéed mushrooms, onion, lettuce & tomato

Swiss, cheddar, parmesan, tomato, mustard, served on rustic bread

A blend of sautéed seasonal vegetables, onions, mushrooms and bell peppers with organic greens, feta cheese and balsamic vinaigrette in a spinach tortilla

also available

Onion, lettuce, tomato, & dill aioli

12oz Irish beer battered Atlantic haddock served with house made tarter sauce, coleslaw & fries. If this was any more authentic you'd be in Ireland

Seasoned, slow cooked corned beef served with mashed potatoes & our bacon cabbage

Seasoned beef, carrots, onions, mashed potatoes & topped with melted cheddar. Served with house made coleslaw

Traditional Irish bangers with mashed potatoes and gravy. Served with our bacon cabbage

Seasoned sirloin beef, onions, carrots, celery & potatoes. Served with Irish soda bread

Dry rubbed chicken braised in Magners Irish Cider with root vegetables and apples served over house made rosemary biscuits

House made meatloaf on grilled sourdough covered with mashed potatoes and shepherds gravy. Served with a side salad

Savory shredded chicken wrapped in warm corn tortillas, house made pumpkin enchilada sauce and a Swiss and cheddar blend, crema, scallions and cilantro. Served with a side salad

Acorn squash, organic greens, toasted pumpkin seeds, fresh parmesan, and herbed brown butter

Cavatappi, béchamel, oven finished

A plain banger ready for your choice of toppings

Bacon sauerkraut, grilled onions, nacho cheese, The Dullahan Fire sauce

Stone ground mustard, sweet pickled relish, chopped onion, tomato, dill pickle spear, and pepperoncini

Butterflied banger sausage with house pickled veggies, chimichurri and feta cheese

Butterflied banger sausage smothered in Billy's Chili, cheddar and onions

Warm Irish bread pudding with Myers dark rum soaked raisins and apples, drizzled with Irish cream and topped with whipped cream

House made cheesecake with St. Brendans Irish cream in a graham cracker crust, topped with St. Brendan's caramel sauce and whipped cream

House made with creamy Reese's Peanut Butter and chocolate graham cracker crust

Irish style bacon, over easy egg, cheese, and mustard served on a pretzel roll

House made rosemary biscuit with shepherd gravy, 2 sunny eggs and your choice of banger sausage, Irish bacon or corn beef

Crisp apple and ripe citrus fruit

Flavorful hints of ripe raspberry and smooth finish

Complex with yellow fruits and hint of strawberry

Vibrant bouquet of golden apple & white peach

Dry crisp acidity with citrus zest, vanilla and oak

Bright sweet citrus with subtle spice and oak

Flavors of honeydew, pear, citrus, light finish

Vibrant ripe citrus notes with hints of guava

75% Riesling 25% Chardonnay 100% Arizona Fruit

Fruity aromas and flavors, bright medium body

Bursting notes of ripe plums, raspberry & mocha

Fruit forward, soft, and elegant

Smooth ripe cherry aromas and dark fruit flavors

Fruit forward flavors of blackberry and blueberry

45% Grenache 40% Syrah 15% Mourvedre 100% Arizona Fruit

Please ask your server for a list of our current rotating microbrew draughts

Paddy's whiskey, fresh muddled lemon, soda & ginger ale

Fresh lime, Jameson whiskey, & ginger beer

Made with fresh lime and Altos Siver tequila

Lavendar infused Rose City vodka, lavendar syrup, fresh muddled lemons, & soda water

Muddled lemon, Irish iced tea, lemonade, & your choice of Wild Roots peach or raspberry vodka

Refreshingly tart with Altos Silver Tequila, grapefruit, lime, simple syrup, & a splash of soda

Rose City gin, grapefruit juice, St. Germain, & lime

Gosling's dark rum, fresh lime, & ginger beer

Jameson, Jameson Black, Jameson 18 yr, Jameson stout

Jameson distiller series includes Cooper's Croze and Blender's Dog (Complementary whiskey stones included)

Tullamore Dew, Kilbeggan, Knappogue Castle

Dalwhinnie 15 yr, Oban 14 yr, Laguvulin

Tyroconnell, Connemara, Red Breast 12 yr, Paddy's

Proper 12, Red Bush, The Sexton

Hellcat Maggie, Mickey Finn, Brothership, Green Spot

ask server for selection and prices

Several flavors available